- Silk RoadHerbal Tea
- Jiu Gong GeNine Essential Flavors of Chinese Cuisine - Wine Pairing: Berech & Fils, NV, Brut Reserve, Champagne, France
- Suan La TangDungeness Crab, Clams, Mussels - Wine Pairing: Marissa. Cuomo. 202, Falanghina, Biancolella, Coasta d'Amalfi, Italy | Pierre Yves. Collin 2017, Chardonnay, Saint Aubin, Burgundy, France
- Roasted "Peking" DuckMandarin Pancake, 8 Spice, Cucumber - Wine Pairing: Alanda, Mencia 2016, Bastardo, Garnaccha, Monterrei, Spain
- Dong Po Rou. Red Braised Pork BellyFragrant Rice, Bok Choy, Winter Squash - Wine Pairing: Spottswood Winery, Sauvignon Blanc, 2015, Napa County, California | Spottswood Winery, Cabernet Sauvignon 2012, Napa County, California
- Pineapple CakeOolong Tea, Coconut Cream, Cacao - Wine Pairing: Warre's Vintage 1985, Porto Blend, Duoro, Portugal | Badia Di Morrona, Vin. Santo, Malvasia, Trebbiano, Chianti, Italy
Menu
"Fish and Chips" found in 1 dish