Starters

• Caprese Salad$24.00
  arugula, house mozzarella, heirloom tomatoes, basil pesto

• Roasted Beet Salad$18.00
  golden and red beets, friseé, aged balsamic vinaigrette, goat cheese puff

• Grilled Calamari Salad$22.00
  grilled squid, crispy wontons, orange, fennel, friseé, lemongrass vinaigrette

• Beef Tartare$22.00
  prime angus beef, egg yolk, onions, capers, crostini

• Eggplant Timbale$22.00
  roasted eggplant ffilled with sheep's ricotta, imported mozzarella, fresh basil

• Grilled Farm Mushrooms$18.00
  rosemary marinated mélange of mushrooms, aged balsamic drizzle, crispy polenta bites, gorgonzola crumble

• Grilled Octopus$24.00
  Mediterranean octopus, olive chimichurri

• Lobster Lotus Rolls$26.00
  fresh lobster, lemon mayo, spring vegetables, wrapped in baby Boston bibb lettuce

• Roasted Figs & Prosciutto$24.00
  black mission figs, 24 mo aged prosciutto di parma with crema bianca di tondo, grana padano, truffle honey

• Trio of Crudo$24.00
  cured local swordfish, wild salmon, yellow-fin tuna, pepperoncini Calabrese vinaigrette, lemon emulsion

• Side Dishes$10.00
  Grilled Asparagus, Roasted Baby Carrots, Sauteed Baby Spinach, Crispy Parmesan Polenta, Garlic Mashed Potatoes, Steamed Fingerlings, Truffle Fries

Entreés

• Paccheri Norcini$42.00
  handmade large tubular pasta, braised cavolo nero kale, guanciale, toasted with black truffles

• Potato Gnocchi$32.00
  handmade potato dumplings, gorgonzola dolce, roasted walnuts, aged parmesan

• Ravioli al Magro$32.00
  handmade ravioli, braised spinach, goat cheese and fresh ricotta cheese, basil pomodoro

• Short Rib Pappardelle$34.00
  braised short rib ragout, garden vegetables pappardelle pasta

• Alaskan King Salmon$39.00
  filet of salmon, champagne – mustard sauce, herb risotto

• Frutti di Mare$36.00
  local clams, mussels and tiger shrimp, fresh linguine, white or red, (supplement lobster for $15)

• Lobster Risotto$46.00
  fresh Maine lobster, zucchini, Vialone Nano rice, parmesan

• Swordfish$42.00
  Mediterranean swordfish, olives, red onions, San Marzano tomatoes, Israeli couscous

• Whole Roasted Branzino$52.00
  Mediterranean white fish, Sicilian garlic lemon sauce, orange fennel salad

• Cornish Hen$36.00
  brick pressed cornish hen, herb marinade, root vegetables, roasted potatoes

• Crescent Duck$36.00
  farm breast of duck, braised fennel, julienne vegetables, cherry port wine reduction

• New York Strip Steak$52.00
  "usda" filet, grilled to perfection, borolo wine reduction sauce, sautéed baby spinach, garlic roasted mashed potatoes

• Surf & Turf$64.00
  1lb lobster, drawn butter, steamed fingerlings, New York strip steak, grilled to perfection, borolo wine reduction sauce

House Specialties

• sm serves up to 4, med serves up to 6, lg serves up to 10
• Cacciucco alla SicilianoSm: $168.00Med: $252.00Lg: $420.00
  an abundant sicilian fish stew. the classic dish for those who love to experience the taste of the sea. hearty pieces of tuna and swordfish with clams, mussels, scallops and langoustine cooked together in the sicilian maritime tradition all in a smooth broth of tomato, saffron, garlic, wine and fresh herbs served with couscous

• Misto di Carne e Vegetali Alla GrigliaSm: $154.00Med: $232.00Lg: $384.00
  chicken, duck, steak, veal. excellent dish for meat-lovers featuring a variety of daily-marinated meats grilled to perfection served with grilled-vegetables fresh from the garden

• Misto di Pesce alla Griglia E VerdureSm: $168.00Med: $252.00Lg: $420.00
  head-on shrimp, salmon, swordfish, tuna, branzino, etc. a grand dish in the sicilian seafood barbecue tradition. the perfect dish for fish-lovers featuring a variety of daily fishermen choices (ask your waiters for the daily selections) grilled to perfection served with a variety of lush greens fresh from the garden (i.e. spinach, broccoli rabe, kale, swiss chard, escarole)

• Mollusci e Crostacei alla DiavolaSm: $180.00Med: $252.00Lg: $450.00
  seafood fra diavolo. an ideal choice for those who like spicy seafood, this dish is prepared with the perfect fra diavolo sauce. this plate features clams, lobster, mussels, shrimp, served with linguini pasta

Chef Marco Tasting

• Chef Marco TastingWith Meat: $125.00With Seafood: $150.00
  let Chef Marco delight you with the personal local tasting menu inspired daily based on the freshest of ingredients of the season. includes an anti-pasti, pasta and meat or ffish. specify with your server if you would like the meat or seafood tasting menu

Red Wine by the Glass

• Decero Malbec, Mendoza 2014$18.00

• Roth Estate Pinot Noir 2013$20.00

• Pedroncelli Cabernet Sauvignon 2014$18.00

• Tenuta Sant Antonio Scaia Corvina 2014$14.00

• Donnafugata Sherazade 2015$18.00

Rose by the Glass

• Finca Wölffer, Mendoza 2016$18.00

• Bandol, Mas de La Rouviere 2014$18.00

• Cadetto Cerasuolo D'Abruzzo 2015$18.00

White Wine by the Glass

• St. Paul's "Gffill" Sauvignon Blanc 2015$14.00

• Tomassi Pinot Grigio 2015$18.00

• Sancerre Blanc Porte du Callo 2015$18.00

• Sartarelli Balciana Verdicchio 2011$18.00

• Chateau St Jean Chardonnay 2014$18.00

Champagne and Sparkling

• Sterlina Prosecco NV$14.00$60.00

• Sartarelli Spumante Brut 2014$18.00$70.00

• Laurent Perrier, Champagne NV$140.00

• Antica Fratta Franciacorta Brut$80.00

• Veuve Clicquot Brut, Champagne NV$130.00

• Dom Perignon Brut, Champagne 2005$420.00

Red Wines by the Bottle

• Villa S. Andrea Chianti Classico, Reserva Toscana 10$94.00

• Marabino Nero Avola Noto, Archimede 12$65.00

• Roth Estate Pinot Noir, Sonoma 13$80.00

• Pedroncelli Cabernet Sauvignon, Toscana 11$72.00

• Aia Vecchia Bolgheri Superiore Sor Ugo, Toscana 12$80.00

• Lancaster Cabernet Sauvignon, Alexander Vlly 14$120.00

• Vieti Barolo Castiglione, Piedmont 11$110.00

• Gran Signoria Valpolicella Ripasso, Veneto 14$62.00

• Tornatore Rosso, Sicilian, Etna 15$60.00

• Terenzi Morellino Riserva Madrechiesa, Toscana 12$100.00

• Poggio Bonelli Poggiassai IGT Toscana 11$64.00

• Terre del Barolo, Piemonte 11$150.00

• La Magia Brunello di Montalcino, Toscana 10$120.00

• Decero Malbec, Mendoza 14$75.00

• Sforzato di Valtellina, Valtellina$9.00$75.00

• Vatan Tinta de Toro, Toro, Spain 13$65.00

• Pride Mountain Merlot, Napa/Sonoma 12$98.00

• Eponymous Cabernet Sauvignon Spring Mountain, Napa 11$105.00

• Marabino Nero Avola Riserva, Sicily 12$120.00

• Donnafugata Sherazade, Sicily 15$58.00

• Amarone Della Volpolicella, Verona 12$130.00

Rosé by the Bottle

• Bandol, Mas de La Rouviere, French 15$60.00

• Cadetto Cerasuolo D'Abruzzo, Italy 15$60.00

• Wölffer Grandioso Rosé, Sagaponack 15$57.00

White Wine by the Bottle

• Sartarelli Balciana Verdicchio, Marche 11$52.00

• Tornatore, Sicilian, Etna 16$54.00

• Chateau St Jean Chardonnay, North Coast 14$65.00

• Wölffer Grapes of Roth Riesling, Long Island 14$48.00

• Sancerre Blanc Porte du Callo, Etna 15$60.00

• Marabino Chardonnay Eureka, Sicily 14$57.00

• Deux Montille Soeur Et Frere Montagny 1er Cru Les Coeres, Burgundy 13$72.00

• Domaine du Vieux Lazeret Chateauneufdu-Pape Blanc, Rhone 13$74.00

• Signorello Estate Hope's Cuvee Chardonnay, Napa 13$113.00

• Tommasi Le Rosse Pinot Grigio, Valpolicella 15$60.00

Cocktails

• Marco Martini (House Cocktail)
  lemoncello, citron vodka, simple syrup, lemon juice straight-up

• Watermill Cocktail
  campari, sweet vermouth, prosecco on the rocks

• Brassy Blonde
  citron vodka, fresh lemon juice, triple sec straight-up

• Gladiator
  tequila, drambuie, apple liquor on the rocks

• Paloma Martini
  rum, lime juice, splash orange & cranberry juice, chambord straight up

• Rossini
  prosecco, strawberry in a flute

• Whisky Smash
  whisky, simple syrup, lemon, mint on the rocks

Dessert Wines & Ports

• Sartarelli Passito 500ml Marche / 2011$78.00

• Alvear Solera 1927 Montilla / NV

• Williams & Humbert Sherry Dry Sack Medium

• Graham's Port Six Grapes Reserve

• Taylor Fladgate Tawny Porto10 Years Old

• Fereira Porto 20 Years Old

• Broadbent Madeira Reserve 5 Years Old

• Donna Antonia

• Quinta de Noval 1963