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State Directory- Pork Belly Lollipop$10.00slow roasted with candied jalapeños, microgreens, and red pepper sauce
- Gamba Al Ajillo$12.00sautéed garlic prawns with rosemary and charred lemon
- Ciabatta$3.00fresh loaf from the bakery with smoked sea salt butter
- Available proteins: grilled New York steak, wild prawns, smoked sockeye, pork belly, grilled chicken breast, organic baked tofu
- Rustic Caesar$12.00organic romaine topped with boquerones, Parmesan and housemade croutons
- Cafe Saladorganic leafy greens and cucumbers, with grape tomatoes, Cotija crumbles and grilled citrus vinaigrette
vegetarian
- Rocket Salad$12.00organic roasted beets, Chèvre, roasted almonds, Washington apples atop organic arugula with grilled citrus vinaigrette
vegetarian
- Grilled Seasonal Veggie Plate$10.00local and organic veggies with grilled lemon and garlic butter
vegetarian
- Steak & Fries$19.008oz Oregon Country Beef New York Steak grilled to your liking, served with cafe fries and smoked paprika aioli
- Fish & Chips$15.00choice of ale-battered Pacific cod or sockeye salmon served with creamy cabbage slaw, cafe fries, and smoked paprika aioli
- Third Street Burger$16.00grilled ½ lb house-ground Oregon Country Beef patty, tomato, organic arugula, choice of cheese and smoked paprika aioli on a fresh ciabatta bun with choice of cafe salad or fries
- Avocado Veggie Burger$15.00black bean-sweet potato-mushroom-quinoa-patty with avocado, tomato, organic arugula and smoked paprika aioli on a fresh ciabatta bun with choice of cafe salad or fries
vegetarian
- Pastrami on Rye$15.00Our famous pastrami, house sauerkraut, smoked paprika aioli, and Swiss cheese on fresh rye served with choice of cafe salad or fries
- Grilled Chicken Sandwich$16.00marinated chicken breast, Applewood smoked bacon, smoked paprika aioli, lettuce, tomato, Swiss cheese on a housemade ciabatta bun
- Smoked Brick Chicken - serves 2$24.00Free range half chicken, seasoned and lightly smoked, finished to perfection on flat top, served with housemade creamy cabbage slaw, pickled onions and cafe fries
- Grilled Seasonal Veggie Pasta$16.00local and organic veggies tossed with housemade casarecce pasta, Parmigrana cheese with grilled lemon garlic butter (pretein add-ons available)
vegetarian
- All made with our housemade crust
- Meatza$17.00Calabrese sausage, Applewood smoked bacon, Olli's pepperoni, crimini mushrooms, marinara and mozzarella
- Greekza$17.00Artichoke hearts, olive tapenade, organic spinach, roasted red peppers, onions, garlic-infused oil, mozzarella, and feta
vegetarian
- Margherizza$15.00Fresh basil and roasted tomatoes with fresh Mozzarella and Burrata brushed with garlic-infused oil
vegetarian
- Chicken Bacon Ranch$17.00Grilled chicken breast, Applewood smoked bacon, candied jalapeños, roasted tomatoes, and red onions with zesty ranch dressing
- Roasted Cauliflower$15.00Roasted cauliflower, blistered shishito peppers, onions, roasted almonds, roasted garlic, shaved Parmigrana and picada sauce
vegetarian
- Four Cheese$14.00Fontina, mozzarella, cheddar, provolone, and marinara
vegetarian
- Seasonal Fruit Crostata$7.00
- German Chocolate Cake$5.50
- Lime Macaroon Tart$5.50
- Ice Cream PintsAssorted flavors handmade at the Skagit Valley Food Co-op