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State Directory- Tteokbokki$11.95Rice cakes and fish cakes, wheat noodles, onions, stir-fried in a Korean red pepper sauce topped with mozzarella cheese and kimari (fried glass noodle wrap with seaweed). Fiery spicy.
- Takoyaki$6.95Fried octopus dumplings drizzled with Japanese mayonnaise, Katsu sauce and sprinkled with bonito flakes.
- Bonchon Salad$10.95Crispy romaine lettuce, tossed with edamame beans, thin strips of kimchi in our sesame ginger dressing. Topped with crispy sweet potato strips and our signature fried chicken bites.
- Sesame Ginger SaladTofu: $8.95Salmon: $11.95Spring mix, red onions, red bell peppers, cucumbers tossed in a sesame ginger dressing.
- Served with complimentary side of pickled radish. We can't put Soy Garlic sauce and Bonchon Spicy sauce on the side. Extra sauce will be brushed on the chicken.
- Signature Fried Chicken WingsSmall - 10 Wings: $12.95Medium - 20 Wings: $23.95Large - 30 Wings: $33.95
- Signature Fried Chicken DrumsSmall - 10 Wings: $12.95Medium - 20 Wings: $23.95Large - 30 Wings: $33.95
- BibimbapTofu: $12.95Spicy Chicken: $13.95Bulgogi: $14.95Seafood: $3.00White rice, assorted seasonal vegetables, topped with egg, served in a sizzling stone bowl with Korean red pepper paste on the side.
- Bonchon Wrap$9.95Our signature chicken strips on a bed of crisp lettuce, red onions, freshly sliced avocado, seasoned with buttermilk ranch dressing, spicy mayo, wrapped in a warm flour tortilla.
- Edamame$5.95Boiled and lightly salted soybeans.
vegetarian
- Seasoned Fries$6.95Our french fries are tossed with house seasoning and Parmesan cheese, topped with parsley flakes for garnish with a side of ketchup.