Starters

• Samosas (vegetable Or Meat)$2.95
  triangular shaped crisp patties vegetable samosas are stuffed with seasoned potatoes and peas, meat samosas are stuffed with ground beef

• Pakoras$3.95
  fried fritters made from chickpea batter, potatoes, onions, spinach, and spices

• Papri Chaat$3.95
  fresh boiled chickpeas, potatoes, and crispy homemade biscuits topped with tamarind sauce and yogurt

• Papadum$1.95
  crispy wafers made from lentil, chickpea flour, and baked in the tandoor

• Aloo Kabab$3.95
  round potato patties prepared with garlic, ginger, and coriander

Soups And Salads

• Mulligatawny Soup$3.95
  mulligatawny is a type of anglo - lndian soup. it contains a puree of vegetables, lentils, lemon, and mild spices

• Sambar$3.50
  sambar is based on a spicy broth made with tamarind, ingredients of the sambar powder include lentils, coriander seeds, dried whole red chili, and dried curry leaves

• Idli Served In Sambar$4.50
  idli is a steamed rice cake popular throughout south india, it is made by steaming batter made from rice into patties, usually two to three inches in diameter

• Wada Served In Sambar$4.50
  wada is a south lndian snack, shaped like a doughnut and made from lentils. the lentils are shaped into doughnuts and then fried

• Mixed Salad$3.95
  fresh romaine lettuce with tomatoes and cucumbers

Chicken Entrees

• Chicken Curry$11.95
  pieces of boneless chicken cooked and served in an onion and yogurt based sauce

• Chicken Madras$12.95
  pieces of boneless chicken cooked and served in a lemon, onion, and coriander based sauce

• Chicken Vindaloo$12.95
  piece of boneless chicken and potatoes cooked and served in a thin jalapeno based sauce

• Chicken Mahkni$12.95
  our award-winning signature dish, pieces of boneless white meat chicken, baked in the tandoor, then cooked and served in a creamy tomato based sauce

• Chicken Tikka Masala$12.95
  piece of boneless white meat chicken, baked in the tandoor, then cooked and served in a creamy yogurt based sauce with bell peppers, tomatoes, and onions

Tandoori Entrees

• All Of These Dishes Are Freshly Prepared In Our House Clay Oven (tandoor), Where They Are Baked To Perfection, Then Served Sizzling Hot On Top Of A Layer Of Onions Peppers, And Lemon
• Whole Tandoori Chicken$16.95
  boned chicken marinated in a mixture of yogurt, garlic, and ginger, cut into four pieces

• Chicken Tikka$13.95
  boneless chicken breast pieces marinated in yogurt, garlic, and ginger

• Lamb Tikka$15.95
  boneless pieces of lamb marinated in lemon juice and yogurt, garlic, and ginger

• Lamb Chop$16.95
  boned spring lamb chop marinated in yogurt, garlic, fresh papaya, and ginger

• Beef Chop$16.95
  boned beef chop marinated in yogurt, garlic, fresh papaya and ginger

Dessert

• Kulfi (almond, Malai, Or Mago)$3.50W/ Falooda: $4.50
  hard homemade indian ice cream, made with boiled milk, unlike traditional western ice cream, kulfi is not whipped, so it is sold dense frozen milk, making it very firm, it can also be topped with falooda, which is vermicilli pasta thinner than spaghetti made from ground corn flour

• Ice Cream (mango, Coconut, Vanilla, Chocolate, Or Strawberry$2.95
  traditional western ice cream, mango and coconut flavors are specially prepared by the kitchen

• Mango Sorbet$3.95
  homemade frozen dessert made from iced mango puree, similar texture to ice cream, but does not contain any dairy product

• Gulab Jaman$2.95
  popular northern indian dessert, made of dough consisting of cream and flour in a sugar syrup flavored with ginger and saffron

• Ras Malai$3.95
  sweet dish consisting of sugary cream-colored patties of cottage cheese soaked in sweetened milk flavored with pistachios, saffron, and rose water

• Kheer$2.95
  creamy rice pudding garnished with pistachios and almonds