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State Directory- From the fertile plains of Campania comes the unique Mozzarella di Bufala Campana, endowed with the Protected Designation of Origin
- Bufala Classica$10.00Delicate
- Bufala Affumicata$10.00Naturally Smoked
- Ricotta di Bufala$8.00Creamy and Slightly Sweet
- Burrata$11.00Deliciously creamy
- Burrata al Tartufo$15.00with Black Truffle
- Nodini di Fiordilatte$9.00Handmade Cow Milk Mozzarella Knots
- Mozzarella Sampler$22.00Bufala Classica and Basil Pesto; Bufala Affumicata and Marinated Artichoke; Stracciatella and Anchovies; Ricotta, Pine Nuts and Cranberries
- Choose a selection of small plates to start or as an accompaniment to your Mozzarella di Bufala
- Prosciutto Crudo di Parma DOP$12.00Air-Cured 20-Month Aged Prosciutto
- Prosciutto Cotto$11.00Roasted Italian Ham
- Bresaola della Valtellina IGP$13.00Aged Air-Dried Cured Beef, Arugula, Parmigiano Reggiano
- Salame Felino$12.00Premium Cured Pork Salame
- Speck Affumicato Dell'alto Adige IGP$11.00Smoked Pork Leg
- Mortadella al Pistacchio IGP$9.00Cured Pork Meat with Pistachios
- Selezione di Salumi$18.003 Salumi of Your Choice
- Pomodorini e Pesto$9.00Datterini Tomatoes, Homemade Basil Pesto
vegetarian
- Porcini$14.00Sautéed Italian Porcini Mushrooms
vegetarian
- Caponata alla Siciliana$9.00Sicilian Eggplant Casserole
vegetarian
- Verdure Grigliate$9.00Selection of Grilled Vegetables
vegetarian
- Asparagi$9.00Asparagus, Pecorino Romano
vegetarian
- Cavolini$9.00Brussel Sprouts, Speck, Pine Nuts
- Rapini$9.00Broccoli Rabe, Anchovies, Chili Peppers
- Arancini$10.00Fried Rice Balls with Beef Ragù, Mozzarella di Bufala, Saffron
- Degustazione di Fritti$15.00Tasting of Fried Specialties with Spicy Organic Tomato Sauce
- Bruschette$12.00Heirloom Tomatoes & Olives; Anchovy-marinated Shishito Peppers & Mozzarella di Bufala; 'Nduja & Burrata
- Polpette$12.00Grassfed Angus Beef Meatballs, Tomato Sauce
- Mozzarella e Zucchine alla Scapece$14.00Zucchini, Mozzarella di Bufala, Pine Nuts
vegetarian
- Mozzarella e Peperoni$14.00Mozzarella bites with Grilled Bell Peppers, Anchovies, Basil
- Acciughe di Sciacca$8.00Anchovies from Sciacca, Sundried Tomatoes
- Nodini di Fiordilatte e Arance$12.00Cow Milk Mozzarella Knots, Black Olives, Orange Wedges, Almonds
vegetarian
- Focaccina$5.00Oregano and Sea Salt Focaccina
- $39; Suggested as Appetizer to Share (3 to 4 people)
- Mozzarella Classica or Affumicata, Burrata
- Selezione di Salumi
- Caponata, Datterini Tomatoes, Basil Pesto Focaccina
- Antipasto Obica$19.00Prosciutto di Parma DOP, Quadrello di Bufala, Felino, Artichokes, Olives, Mozzarella and Peppers Bruschetta, Tomato Bruschetta
- Our Pizza is prepared with stone-ground white and whole wheat flours imported from Italy. The dough is left to rise slowly for at least 48 hours, which gives it a unique blend of lightness and taste. This requires patience, but we think the result is worth the wait
- Bufala DOP e Pomodoro$18.00Organic Tomato, Mozzarella di Bufala, Basil
vegetarian
- Vegana$19.00Grilled Zucchini, Baked Bell Peppers, Eggplant, Asparagus, Calabrian Chili Pepper, Tomato Sauce
vegetarian
- 'Nduja e Burrata$19.00Spicy Spreadable Sausage, Stracciatella di Burrata, Organic Tomato, Basil
- Prosciutto Crudo$21.00Prosciutto Crudo di Parma, Mozzarella di Bufala, Organic Tomato, Arugula
- Alici e Capperi$19.00Mozzarella di Bufala, Capers, Organic Tomato, Anchovies from Sciacca
- Salsiccia$21.00Bell Peppers, Sausage, Smoked Mozzarella di Bufala
- Tartufo$25.00Black Truffle, Mozzarella and Ricotta di Bufala, Roasted Ham
- Porcini$22.00Porcini Mushrooms, Mozzarella and Quadrello di Bufala
vegetarian
- Prosciutto Cotto e Carciofini$22.00Roasted Ham, Grilled Artichokes, Quadrello and Mozzarella di Bufala, Olives, Fresh Oregano
- Scarola$20.00Escarole, Mozzarella di Bufala, Raisins, Anchovies, Pine Nuts
vegetarian
- Add Diced Mozzarella di Bufala, Cured Tuna Filet, or Chicken $6
- La Caprese Obicà$18.00Sliced Handmade Mozzarella di Bufala Braid, Sliced Heirloom Organic Tomatoes, Basil
vegetarian
- Tonno$17.00Cured Sicilian Tuna, Hard-boiled Egg, Salted Anchovies, String Beans, Taggia Olives, Cherry Tomatoes, Mixed Greens
- Pollo$19.00Free-Range Chicken, Avocado, Blu di Bufala, Datterini Tomatoes Confit, Olives, Toasted Almonds, Vinaigrette
- Soncino$13.00Mâche, Arugula, Radicchio, Avocado, Almonds
vegetarian
- Burrata$19.00Burrata, Red and Golden Beets, Kale, Radicchio, Hazelnuts, Red Radish, Cherry Tomatoes, Mint
vegetarian
- Zuppa di Zucca$10.00Butternut Squash, Goat Cheese, Thyme
vegetarian
- Crema Pepata di Zucchine$10.00Zucchini, Stracciatella di Burrata, Black Pepper
vegetarian
- Gluten Free pasta substitutions available
- Schiaffoni di Gragnano$18.00'Pasta Gentile' Tube Pasta, Organic Tomato, Mozzarella di Bufala, Basil Leaf
vegetarian
- Trofie al Pesto$17.00Basil Pesto, Potatoes, String Beans
vegetarian
- Cacio e Pepe$19.00Spaghetti di Gragnano, Pecorino Romano, Ground Black Pepper
vegetarian
- Ravioli Freschi$19.00Fresh Egg Pasta, Ricotta di Bufala, Black Kale, Sage Butter Sauce
vegetarian
- Lasagna Verde$20.00Spinach Lasagna, Grassfed Beef Ragu, Mozzarella di Bufala
- Pappardelle al Ragù di Anatra$25.00Fresh Egg Pasta, Duck Ragu, Orange Zest
- Taglierini Gamberi e Asparagi$27.00Fresh Egg Pasta, Shrimp, Asparagus
- Parmigiana$18.00Grilled Eggplant, Mozzarella di Bufala, Organic Tomato Sauce
vegetarian
- Tagliata$29.00Sliced Grassfed Angus Filet* (8 oz.), Baby Potatoes, Tomato
- Petto di Pollo$25.00Fresh-Herb Marinated Chicken Breast, Red Chard, Potato Wedges, Yogurt Sauce
- Branzino$29.00Sea Bass, Green Beans, Black-Eyed Peas, Cherry Tomatoes
- Salmone$24.00Seared Salmon*, Rapini, Pomegranate