Brunch Menu

• Served all day Saturday and Sunday
• The Racher's Breakfast$11.00
  Chorizo, two scrambled eggs, black, queso fresco, pico de gallo and roasted jalapeno

• Egg Beneict$11.00
  One English muffin open face- topped in Canadian Bacon, poached eggs and covered in hollandaise sauce. Served with a side of home-fries

• Steak and Eggs$20.00
  12oz. seasoned prime rib, two eggs any style and home fries

• B.A.T$10.00
  Applewood smoked bacon, arugula, tomato, chipotle mayo and a fried egg on Texas toast

• Chicken and Biscuit$11.00
  Southern fried chicken, buttermilk biscuit, black pepper country gravy and topped with a fried egg

Extras

• Two Eggs$5.00

• Two Eggs Whites$5.00

• Fresh Fruit Bowl$5.00

• Bacon$5.00

• Toast$5.00