Dinner Entrées

• All entrees are served with bread, garlic butter and your choice of fresh green salad or tortellini soup.
• Spaghetti Marinara
  A tasteful blending of bell peppers, carrots, celery, onions, fresh garlic, and tomatoes.

• Spaghetti with Meat Sauce
  Our delicious and rich meat sauce consisting of beef and pork sautéed together with vegetables and tomatoes.

• Fettuccini Alfredo
  Pasta with a sauce of cream, Romano cheese and white wine.

• Linguini with Creamy Mushroom Sauce
  Fresh mushrooms sautéed with onions and garlic. Seasoned and finished with Cream and Sherry wine.

• Spaghetti alla Trapanese
  This dish features a combination of flavors and textures. Tomatoes in basil pesto and golden roasted potatoes are sautéed and tossed with romano cheese and pasta. Discover how flavorful this entree is!

• Sausage Carbonara
  Barsotti's Italian Sausage is sautéed with onion and garlic in a white cream sauce, then tossed with spaghetti.

• Cannelloni Garibaldi
  Cannelloni filled with Italian sausage, spinach and cheese. Topped with meat sauce.

• Cannelloni
  Crepe-style pasta filled with spinach, sausage and cheese topped with a creamy tomato meat sauce and mozzarella cheese.

• Three Cheese Manicotti
  Prepared with a mixture of Mozzarella, Ricotta, and Romano Cheese, wrapped in pasta, topped with marinara sauce.

• Ma's Lasagna
  Layers of pasta, romano, ricotta and mozzarella cheese, topped with our rich meat sauce.

• Ma's Ravioli
  Homemade ravioli filled with meat and spinach, topped with our traditional meat sauce.

• Basil Pesto or Sun Dried Tomato Pesto Linguini
  Linguini with your choice of Basil or Sun dried Tomato Pesto sauce.

• Bay Shrimp Sauté with Linguini
  Sautéed with fresh garlic, onion, and spice in olive oil and butter. Finished with capers, romano cheese, lemon, toasted bread crumbs, tossed with linguini. A great dish with a delicate taste.

• Linguini Vongole
  Clams simmered with butter, seasoned and tossed with Linguini.

• Calzone
  Pizza dough filled with sausage, mushrooms, green peppers, olives, onions, mozzarella cheese. Topped with garlicky tomato sauce.

• Veal Parmesan
  Breaded veal cutlet topped with melted cheese, served with spaghetti and meat sauce.

• New York Steak Saltimbocca
  Broiled NY strip steak with mushrooms, Prosciutto, and sage. Topped with Provolone cheese. Served with your choice of french fried curly potatoes, garlicky red potatoes or linguini with marinara sauce.

• Broiled New York Steak
  New York strip steak (8oz) broiled to your liking. Served with your choice of french fried curly potatoes, garlicky red potatoes or linguini with marinara sauce.

• Chicken Mushroom Fettuccini
  Tender pieces of chicken breast sautéed with mushrooms. Finished in a rich cream sauce and tossed with fettuccini.

• Chicken Marsala
  Delicious breast of chicken dusted with flour, sautéed with garlic, onion, and fresh Mushrooms. Finished with Marsala Wine. Served with linguini and marinara sauce.

• Chicken Bianco
  Chicken Breast simmered in Sherry wine with fresh mushrooms and onions, finished with cream sauce. Served over fettuccini.

• Garlic Chicken
  Chicken Breast sautéed in olive oil with garlic, a bit of dijon mustard, basil and rosemary. Served with linguini and marinara sauce.

• Basil Chicken
  Chicken Breast sautéed in butter, olive oil and basil. Topped with Basil Butter. Served with Linguini tossed with Butter and Romano cheese.

• Crispy Italian Style Chicken
  Breaded Chicken Breast w/ Mozzarella/Romano cheese and pan fried. A crispy exterior and a very moist chicken breast. Served with Linguini topped with Marinara sauce.

• Pork Scallopini alla Boscaiola
  Garlic and Onion sautéed in butter and olive oil with Scallops of Pork Loin, seasoned, then white wine and mushrooms are added to finish. Served with linguini and meat sauce.

Combination Dinners

• Served with focaccia bread and your choice of fresh green salad or a cup of tortellini soup. Extra for Alfredo or Pesto sauce.
• Ravioli & Spaghetti

• Lasagna & Spaghetti

• Cannelloni & Tortellini

• Lasagne & Ravioli

Petite Portions

• Served with bread and butter.
• Spaghetti Marinara

• Spaghetti & Meat Sauce

• Ma's Ravioli

• Lasagna

• Cannelloni

• Cannelloni Garibaldi

• Fettuccini Alfredo

• Sausage Carbonara

• Spaghetti al Pesto
  Choice of Basil or Sundried Tomato Pesto.

Combination Dinners - Add-ons

• Meatballs

• Italian link Sausage

• Broiled Chicken Breast

Appetizers

• Antipasto
  Assortment of Marinated Mushrooms, Artichoke Hearts, Provolone Cheese, Prosciutto, Tomatoes and Olives.

• Mozzarella Sticks
  Golden fried mozzarella cheese sticks. Served with creamy garlic dip.

• Calamari
  Calamari lightly breaded and fried. Served with creamy garlic dip.

• Fried Mushrooms
  Mushrooms breaded & deep-fried. Served with our creamy garlic dip.

• Zucchini Sticks
  Batter dipped, fried zucchini sticks. Served with creamy garlic dip.

• Potato Munchers
  Breaded potato, bits of jalapenos and cheese. Served with creamy garlic dip.

• Hot Chicken Tenders
  Chicken tenders fried and finished with Garlic Buffalo Wing sauce.

Bruschetta

• Our fresh foccacia prepared with the following:
• Artichoke Bruschetta
  Marinated Artichoke hearts, red onions, Romano cheese and mayonnaise over Focaccia. Baked in our oven.

• Mushroom Bruschetta
  Sautéed mushrooms, garlic butter, onions and Balsamic vinegar.

• Garlic Pesto Cheese Bruschetta
  Mozzarella and Romano cheese, basil tomatoes and basil pesto.

• Hazelnut/Romano Bruschetta
  Focaccia with chopped hazelnuts, hazelnut paste and romano cheese.

• Tuscan Bruschetta
  Focaccia topped with a mixture of garlic, olive oil, capers, black olives, romano cheese and seasoning, then baked in our oven.

• Hills of Rome Bruschetta
  Focaccia with caramelized, onion garlic and rosemary. Topped with Mozzarella cheese.

• Hot Garlic Bread
  Focaccia with garlic butter. $2.50 With Mozzarella cheese.

Salads

• Served with focaccia and garlic butter.
• Pasta Salad
  Pasta with Salami, Pepperoni, Black Olives, Basil Tomatoes, Green Pepper, and Onions with our Balsamic dressing.

• Caesar Salad
  Crisp Green leaf lettuce, basil tomatoes, pine nuts, croutons, Romano cheese, lemon and the traditional Caesar dressing. Add Bay Shrimp or Chicken.

• Tossed Green Salad
  Green leaf and Iceberg lettuce with zucchini and marinated carrots.

Lunch Entrees

• All entrees are served with bread, garlic butter and your choice of fresh salad or cup of tortellini soup.
• Spaghetti Marinara
  A blending of bell peppers, carrots, celery, onions, fresh garlic, and tomatoes.

• Spaghetti with Meat Sauce
  A delicious and rich meat sauce consisting of beef and pork sautéed together with vegetables and tomatoes.

• Creamy Mushroom Linguini
  Fresh mushrooms sautéed with garlic and onions. Seasoned and finished with cream and Sherry wine.

• Spaghetti alla Trapanese
  Basil tomatoes, garlic, and roast potatoes are sautéed and tossed with romano cheese and pasta.

• Fettuccini Alfredo
  Pasta with a lush white sauce of cream, Romano cheese and white wine.

• Ravioli
  Homemade ravioli filled with meat and topped with our traditional meat sauce.

• Lasagne
  Layers of pasta, ricotta, mozzarella and romano cheese topped with meat sauce.

• Tortellini Marinara
  Meat-filled pasta topped with our marinara sauce.

• Three Cheese Manicotti
  Prepared with a mixture of Mozzarella, Ricotta, and Romano Cheese, wrapped in pasta topped with Marinara Sauce.

• Cannelloni
  Pasta filled with spinach, sausage and cheese, topped with a creamy tomato meat sauce and mozzarella cheese.

• Cannelloni Garbaldi
  Cannelloni filled with Italian sausage, spinach and cheese. Topped with meat sauce.

• Calzone
  Fresh dough filled with sausage, green peppers, onions, mushrooms, olives, mozzarella cheese and sauce.

• Sausage Carbonara
  Italian Sausage is sautéed with onion and garlic in a white cream sauce, then tossed with spaghetti.

• Chicken Marsala
  Delicious breast of chicken dusted with flour, sautéed with garlic, onion, and fresh mushrooms. Finished with Marsala Wine. Served with linguini and marinara sauce.

• Garlic Chicken
  Chicken Breast sautéed in olive oil with garlic, a bit of dijon mustard, basil and rosemary. Served with linguini and marinara sauce.

• Chicken Mushroom Fettuccini
  Tender pieces of chicken breast sautéed with mushrooms. Finished in a rich cream sauce then tossed with fettuccini.

Combinations

• Extra to Substitute Alfredo Sauce.
• Ravioli & Spaghetti

• Lasagne & Spaghetti

• Lasagne & Ravioli

• Cannelloni and Tortellini

Lunch Entrees - Add-ons

• Extra to Substitute Alfredo Sauce.
• Meatballs

• Italian link Sausage

• Broiled Chicken Breast

Sandwiches

• Spaghetti with Meat Sauce or Salad with sandwich, extra. Cup of Soup or Curly fries with sandwich, extra.
• Stromboli, Create Your Own
  Any two listed pizza toppings with mozzarella and pizza sauce. All is rolled and wrapped in our fresh dough and baked.

• Hamburger
  100% pure beef. Charbroiled, served on herbed focaccia bun with lettuce, tomato, onion, pickle chips and mayonnaise. Add Ons: Mozzarella, Cheddar, Bleu Cheese Crumbles, or Sautéed Marinated Mushrooms.

• Broiled Chicken Breast Sandwich
  Chicken breast marinated in Italian seasonings broiled and served on a herbed focaccia bun with mayonnaise, lettuce and tomato.

• Baked Italian Sausage Link
  Italian sausage link served on a herbed focaccia roll with green peppers, onions and our delicious meat sauce.

• Broiled Italian Sausage
  Italian Sausage patty with Smoked Provolone cheese, served on toasted focaccia roll with green peppers, onions, and a side of our delicious marinara sauce.

• Italian Meatball Sandwich
  Meatballs served with our own meat sauce on a herbed focaccia roll.

Pizza Menu

• Pizza Ingredients: Fresh Mushrooms - Italian Sausage - Green Peppers - Black Olives Pineapple - Pepperoni - Canadian Bacon - Fresh Tomato Slices Onions - Garlic - Shrimp - Salami - Anchovies - Seasoned Beef Extra Cheese - Jalapeno.
• Meatball Pizza
  A Stuffed Pizza. Meatballs, mozzarella, romano cheese and sauce.

Deep Dish Pizza

• (approx 1 1/4" thick) allow 40 minutes minimum. Small 10" Serves 2-3. Med 12" Serves 3-5. Large 14" Serves 4-6.
• Cheese

• 1 Ingredient

• 2 Ingredients

• 3 Ingredients

• Add'l ingredient

Stuffed Pizza

• (approx 1 1/2" thick) allow 45 minutes minimum. Small 10" Serves 2-3. Med 12" Serves 3-5. Large 14" Serves 4-6.
• Cheese

• 1 Ingredient

• 2 Ingredients

• 3 Ingredients

• Add'l ingredient

Traditional Thin Crust

• (approx 1/4" thick) allow 20 minutes minimum. Small 10" Serves 1-2. Med 12" Serves 2-3. Large 14" Serves 3-4.
• Cheese

• 1 Ingredient

• 2 Ingredients

• 3 Ingredients

• Add'l ingredient

Thick Crust

• (approx 3/4" thick) allow 25 minutes minimum. Small 10" Serves 1-2. Med 12" Serves 2-3. Large 14" Serves 3-4.
• Cheese

• 1 Ingredient

• 2 Ingredients

• 3 Ingredients

• Add'l ingredient

Gourmet Pizzas

• Served with our own traditional thin crust. Small - Medium - Large. (Do not apply to our Wednesday Night Specials or other Discounts.)
• Asparagus Ranch
  A assortment of vegetables and cheese brought together in this tasty pizza. Asparagus Spears, Mushrooms, Artichoke Hearts, Zucchini, Spinach Leaf, Red and Green Onions with Blue, Feta and Mozzarella Cheese Served atop a creamy white sauce.

• Tuscan Sausage
  The sauce is of olive oil, lemon juice, capers and seasonings. Then topped with slices of Italian Sausage, Sliced Black Olives and Green Onions. Finished with Smoked Provolone Cheese.

• Chicken Alfredo
  We begin with a base of our own Alfredo Sauce and complement this tasty pizza with Chicken, Fresh Basil Tomatoes, Olives and Red Onions. Finished with Smoked Provolone, Romano and Mozzarella Cheese.

• di Napoli
  Sun-Dried tomato Pesto sauce sets this pizza apart. Topped with our Italian Sausage, Gouda, Romano and Mozzarella cheese. Then finished with fresh green onions and Basil Tomatoes.

• Garlic Chicken
  Prepared with lots of Garlic, Marinated Chicken, Olive Oil, Basil, Smoky Provolone and Romano Cheese.

• Zeus
  Seasoned Chicken, Feta, Mozzarella and Romano Cheese, Marinated Artichoke Hearts, Mushrooms and Red Onions.

Desserts

• *Made at Geppetto's.
• Tiramisu
  Espresso soaked ladyfingers topped with flavored mascarpone cheese.

• Chocolate Mousse*
  A decadent mousse, topped with whipped cream.

• Milk Chocolate Mousse Pie*
  Silky milk chocolate mousse frozen in a graham cracker crust.

• Vanilla Cheesecake*
  Our own.

• Frozen Tortoni*
  An old country favorite. A mixture of rich, smooth custard, cream and sherry.

• Spumoni or French Vanilla Ice Cream
  Rich, smooth and creamy.

• Chocolate Suicide Cake
  A very chocolaty cake.

• Chocolate Nut Torta*
  Chocolate, Almonds and Coconut make the base for this tasty dessert.

Beverages

• Full bar service available.

House Wines

• BlushGlass: $3.501/2 Litre: $7.00Litre: $13.00

• ChablisGlass: $3.501/2 Litre: $7.00Litre: $13.00

• ChiantiGlass: $3.751/2 Litre: $7.75Litre: $15.00

• RieslingGlass: $4.251/2 Litre: $8.50Litre: $17.00

• ChardonnayGlass: $4.251/2 Litre: $8.50Litre: $17.00

• MerlotGlass: $4.251/2 Litre: $8.50Litre: $17.00

Beer - Draught

• Coor's LiteGlass: $2.75Pounder: $3.50Pitcher: $8.75

• Bud LiteGlass: $2.75Pounder: $3.50Pitcher: $8.75

• Hillbilly BlondeGlass: $3.50Pounder: $4.50Pitcher: $11.75

• Drop Top Amber AleGlass: $3.50Pounder: $4.50Pitcher: $11.75

• Widmer HefeweizenGlass: $3.50Pounder: $4.50Pitcher: $11.75

• Mirror Pond AleGlass: $3.50Pounder: $4.50Pitcher: $11.75

• Bridgeport I.P.A.Glass: $3.50Pounder: $4.50Pitcher: $11.75

• Seasonal DraftGlass: $3.50Pounder: $4.50Pitcher: $11.75

Beer - Bottle

• Moretti (Italian)$3.75

• Budweiser$3.00

• Bud Lite$3.00

• Heineken$3.50

• O'Doul Amber$3.00

Soft Drinks

• free refills $2.25.
• Pepsi

• Sierra Mist

• Root Beer

• Diet Pepsi

• Squirt

• Orange Crush

Italian Sodas

• $2.75. add $0.75 for Cream.
• Strawberry

• Raspberry

Other Beverages

• Hot Chocolate$2.50

• MilkSm.: $1.25Lg.: $1.75

• Coffee$2.00
  free refills.

• Iced Tea$2.25
  free refills.

• Hot Tea$2.00
  free refills.

• Lemonade$2.25
  free refills.

• Apple Juice$1.50

• Orange Juice$2.75

• Cranberry Juice$2.75

• Flavored Lemonade$2.75
  Raspberry or Strawberry.

• San Pellegrino - Mineral Water$2.75