Cold Appetizer

• Bean Noodles In Chili Oil$9.95

• Sichuan Cold Noodles$8.95
  w/ vinaigrette & Peanuts

• Cold Sesame Noodle$8.95

• Special Cucumber$7.95
  w/ Chill Oil

• Husband and Wife Special Sliced Beef & Tripe Seasoned$12.95
  with Chili Peanut Sauce, and Celery

• Spicy Chengdu Chicken$10.95

• Pork Belly$10.95
  w/ Cucumber, Sweet Chili Oil Sauce

• Scallion Bay Shrimp$13.95

• Salted Edamame$5.00
  Edamame Steamed to order tossed with kosher salt

Hot Appetizers

• Fried DumplingsVegetable: $7.95Chicken: $7.95Shrimp: $7.95

• Steam DumplingVegetable: $7.95Chicken: $7.95Shrimp: $7.95

• Pork Steamed Bun6 Pcs: $8.95

• Wonton$8.95
  w/ Chicken Broth and Cabbage

• Spicy Wonton$9.95
  w/ Spicy Peanut Sauce and Cabbage

• Sichuan Style Dumpling$8.95
  with Pork

• Egg Rolls2 Pcs: $4.95
  with Pork and Vegetables

• Scallion Pancake$6.95

• Fried Taiwanese Sausage$7.95

• Fried Chicken Wings$8.95

• Honey Spare Ribs$11.95

• Spicy Crispy Shrimp$12.95

• Pepper Salted Fried Calamar$10.95

• Dan Dan Noodle$8.95
  W/ Chili Sauce. Minced pork, Cabbage, Sesame Seeds, Covered with Sichuan hot sauce

• Spicy Beef Noodle Soup$10.95
  Roasted Beef, Bamboo Shoots, Spicy Sauce

• Taiwanese Style Noodle Soup$10.95
  Roasted Beef, Bamboo Shoots Pickled Cabbage

Salad

• Tomatoes Cucumber Salad$7.95
  w/ Lettuce, Spicy Mojo Sauce

Soup

• Hot & Sour Soup$3.75

• Egg Drop Soup$3.75

• West Lake Minced Beef ChowderFor Two: $9.00

• Cream Corn Soup$3.75
  w/ minced chicken

• Soft Tofu StewFor Two: $12.95
  w/ Seafood (Stewed Shrimp, Scallops, Calamari, Pumpkin and Peas)

• Boiled Duck SoupFor Six: $15.95

Vegetable and Tofu

• Dry Sauteed String Beans$13.95

• Vegetable Delight$13.95
  Broccoli, mushroom, cabbage, red bell pepper, bok choy

• Cabbage$13.95
  w/ Dry Peppers

• Seasonal Vegetables$16.95
  w/ Mushrooms (Stir Fried Bok Choy, white mushroom and Dried Mushroom)

• Baby Bok Choy$13.95
  w/ Garlic

• Braised Tofu$13.95
  Braised tofu with green and red pepper

• Ma Po Tofu$13.95
  Tofu with Garlic Sprout, and Spicy Sauce

• Baby Eggplant$14.95
  w/ Spicy Garlic Sauce

• Golden Soup Cabbage$14.95
  White sauce Topped with Cabbage Hearts, Pumpkin, and Wolfberry

• Chestnut Cabbage$14.95

• Spicy and Sour Shredded Potatoes$12.95

Entrees

• Dry Pot DishChicken, Pressed Tofu or Pork: $15.95Beef, Lamb: $16.95Fish: $17.95Shrimp: $20.95
  Served in a sizzling mini wok and cooked in Spicy Hot Pot Sauce with Bock Mushrooms, Bamboo Shoots, Red & Green Bell Peppers, Onions, Oyster Sauce, Chili Peppers and dry Peppers

• Fermented Black Bean DishChicken: $15.95Beef, Lamb: $16.95Fish: $17.95Shrimp: $20.95
  Sauteed with Fermented Black bean Sauce, Red & Green Bell Peppers and Onions

• Long Hot Pepper Dish CookedChicken or Pork, Pressed Tofu: $15.95Beef: $16.95
  Cooked in a Flaming wok with Sweet Bean Sauce and Shredded Long Hot Peppers

• Scallion DishChicken, Pork, Fried Tofu: $15.95Beef: $16.95Fish: $17.95Shrimp: $20.95
  Cooked in a Flaming Wok with Sweet Bean Sauce, Onion and Scallions

• Twice Cooked DishChicken: $15.95Pork Belly: $16.95Fish: $17.95
  Twice Cooked in Flaming wok Infused with Sweet Broad Bean Sauce, Leeks, Hot Peppers, Fermented Black Beans

• Farmer's Style DishChicken, Pork: $15.95Beef: $16.95Fish: $17.95
  Thin-sliced Protein of your choice, Black Mushrooms and Chinese Celery stir-fried in a Flaming Wok

• Cumin DishChicken, Fried Tofu, Pork: $15.95Beef, Lamb: $16.95
  Cumin-crusted and stir fried with Red & Green Bell Peppers, Dried Peppers and Onions

• Dry Pepper DishChicken: $16.95Fish: $20.95Shrimp: $20.95
  Lightly breaded, fried and Sauteed with Long Hot Peppers, Sesame Seeds and Peppercorns

• Pickled Sichuan DishChicken: $15.95Fish: $17.95Shrimp: $20.95
  Cooked in a Flaming wok with Minced Pork, Pickled Vegetables and Pickled Chili Peppers

• Ginger Scallion DishChicken: $15.95Fish: $17.95Shrimp: $20.95
  Ginger and Scallion Sauteed in our Chef's speciality Sauce served over a bed of bok choy

• Garlic Sauce DishPressed Tofu, Chicken, Pork: $15.95Beef, Lamb: $16.95Shrimp: $20.95
  Sauteed with Sweet, Sour and Spicy Sauce, Ginger, Garlic, Bamboo, Wood Ear Mushrooms and Red & Green Bell Pepper

• Jing Jiang DishChicken, Pork: $15.95Beef: $16.95
  Sauteed in a Sweet Bean Sauce and Topped with Shredded Scallion

• Kung Pao DishChicken: $15.75Beef: $16.95Shrimp: $20.95
  Cooked in a flaming wok with Kung Pao Sauce, Peanuts, Celery and Dry Chili Peppers

• BroccoliChicken: $12.95Beef: $13.95

• General Tso'sChicken: $12.95Tofu: $12.95Shrimp: $18.95

• SesameChicken: $12.95Tofu: $12.95Shrimp: $18.95

Chef's Specialties

• BoiledFish Filets: $20.95Chicken: $19.95Beef: $20.95Lamb: $20.95Shrimp Cooked: $21.95
  w/ Cabbage, Celery in hot Chili oil

• Typhoon Style$20.95
  Fried Fish or Shrimp w/ minced garlic, bread crumbs Salted Egg Yolk

• Black Stick Salmon$19.95
  Fried Salmon w/ Green Pepper, Mushroom and Broccoli

• Cumin Lamb Leg$23.95
  Cooked w/ Green pepper, Onion, Parsley and Chili-Cumin

• New Zealand Lamb Chop / Chili-Cumin$23.95
  Cooked w/ Green pepper, Onion, Parsley and Chili-Cumin

• Crispy Shrimp$20.95
  w/ Walnut

• Fiery Ribeye Brew Pot$26.95
  Spicy hot pot sauce w/ Beer and Flammulina, Leeks, dry Chili Peppers, Rice Noodles and Cabbage

• Spicy & Sour Beef Pot$20.95
  Cooked with Red Hot Peppers, Rice Noodle, Flammulina and Pumpkin

• Three Cup Chicken$16.95
  Braised chicken Legs with Garlics and special sauce

• Marinated Crispy Duck$22.95
  Half Duck marinated in our chef's specialty sauce

• Braised Pork$24.95
  w/ Chestnut

Special Clay Pot

• House Combination Clay Pot$19.95
  Sliced Beef, Fish and Chicken w/ Oyster Sauce

• Seafood Clay Pot Shrimp$22.95
  Cooked w/ Scallop, Calamari and Oyster sauce

• Pickled Vegetable Fish Clay Pot$19.95
  w/ Rice Noodle and Flammulina

• Fish Fillet Or Beef$19.95
  w/ Tofu & Spicy Oil

Rice & Noodle

• NoodleVegetable or Chicken: $10.95Beef: $12.95Shrimps: $13.95
  w/ shredded Carrot, Cabbage and Bean Sprouts

• Yangzhou Fried Rice$14.95
  Fried Rice w/ Shrimp, Scallop, Carrot, Onion, Pea

• Chow FunW/ Chicken: $12.95Beef: $13.95Vegetables: $12.95
  w/ Shredded Carrot, Cabbage and Bean Sprouts

• Sichuan Curry Rice Noodle$12.95

• Scallion Fried RiceW/ Chicken, Beef: $13.95Shrimp: $14.95

• Sichuan Special Fried RiceW/ Bacon, Chicken: $12.95Beef: $13.95Shrimp: $14.95

Lunch Specials

• Available Monday-Friday. 11:30am-3:30pm. Excluding holidays. Choice of Soup: Hot and Sour Soup, Wonton Soup or Egg Drop Soup. Choice of Salad or Cold Appetizer of the Day. Entree Choice with White Steam Rice or Fried Rice, brown rice add $1. Tofu or Vegetable, Chicken, Pork $9.95 / Beef, Fish or Lamb $10.95 / Shrimp $11.95
• Scallion Chicken / Pressed Tofu / Pork / Beef / Lamb

• Fermented Black Bean Chicken / Pork / Beef / Fish

• Long Hot Pepper Chicken / Pressed Tofu / Pork / Beef

• Twice Cooked Pork Belly / Chicken / Fish

• Cumin Chicken / Lamb

• Dry Pot Chicken/pressed Tofu / Beef / Fish / Shrimp

• Picked Sichuan Chicken / Pork / Fish / Shrimp

• Jing Jiang Chicken / Pork / Beef

• Ginger Scallion Chicken / Pork / Fish / Shrimp

• Garlic Sauce Chicken / Pork / Pressed Tofu / Shrimp

• Kung Pao Chicken / Pork / Beef / Shrimp

• Farmer's Chicken / Pork / Beef / Fish

• Dry Pepper Chicken / Fish / Shrimp

• Sauteed Assorted Vegetables

• Sauteed Broccoli
  w/ Garlic Sauce

• Eggplant
  w/ Garlic Sauce

• Golden Napa Cabbage

• Vegetarian Ma Po Tofu

• Sautéed String Beans

• Cabbage
  w/ Dry Peppers

• Broccoli Chicken / Beef

• General Tso's Chicken / Tofu / Shrimp

• Sesame Chicken / Tofu / Shrimp

• Lo Mein
  w/ Pork / Chicken / Veggie / Beef / Shrimp

• Mei Fun
  w/ Pork / Chicken / Veggie / Beef

• Fried Rice
  w/ Pork / Chicken / Veggie / Beef

Desserts

• Chengdu Sweet Sticky Rice Ball Soup$7.95

• Eight Jewel Rice Pudding$8.95
  Red bean, walnut, lotus seed, sticky rice

• Cheese Cake$5.95

• Ice Cream$3.95

• Fruit Plate$9.95