- Phad Thai$11.95The most traditional Thai rice noodle dish, stir fried with tofu, egg, green onions and bean sprouts.
- Moo Yang Kra-Teim$13.95Grilled center cut pork chops marinated in garlic, black pepper, soy sauce, hone and Thai herbs, served with steamed fresh vegetable and Thai jasmine rice.
- Spring Roll$6.95Deep-fried spring rolls, stuffed with marinated pork, shrimp, clear noodles and vegetables. Served with sweet and sour sauce.
- Fresh Roll$6.95Fresh spring rolls stuffed with cooked chicken, shrimp, egg noodles, avocado, tofu and vegetables, then wrapped with rice pastry. Served with peanut sauce.
- Tom Yum Goong Soup$6.95Spicy lemon grass soup with shrimp, mushrooms, tomatoes, scallions and lemon juice.
- Tom Yum Gai Soup$4.95Spicy lemon grass soup with chicken, mushrooms tomatoes, scallions and lime juice.
- Nam Tok Salad$21.95Slices fresh grilled ribeye steak tossed with red onion, carrot, scallions, cilantros, mixed green, spicy Thai herbs vinaigrette, roasted crusted .
- Som Tum Salad$13.95Shredded green papaya mixed with fresh chili, lime juice, tomatoes and seafood.
- Kids Phad Thai Supreme$17.95Our most traditional stir-fried rice noodle with shrimp, scallops, squid, green mussels, tofu, egg, green onions and bean sprouts.
- Kids Spider Ball$6.95Deep-fried pork meat ball on a stick, served with sweet and sour sauce and steamed rice.