Appetizers & Smaller Meals

• See Our Daily Special Menu for Additional Offerings
• Soups of the DayCup With Entree: $7.00Bowl: $13.00
  Choose from our daily seasonal offerings

• Mini Corn Dogs$10.00
  Five mini smoked sausages in a cornmeal batter and deep fried

• "Thai" Chicken Satays$10.00
  Two broiled & marinated chicken thigh meat served with our zesty peanut sauce & cole slaw

• Onion Soup Au Gratin$13.00
  Baked in a crock with a seasoned crouton & provolone lid

• Stuffed Jumbo Mushrooms$13.00
  (Allow 15 minutes) Four stuffed with italian sausage & mozzarella cheese

• Escargot$14.00
  Homeless snails sautéed in garlic butter, thyme & wine

• Fried Calamari$15.00
  Monterey tubes only - panko battered and deep fried

• Bacon Wrapped Prawns$16.00
  Three jumbo shrimp stuffed with herbed cream cheese, wrapped with bacon & sautéed in garlic butter

Selected Salads

• The Van's exclusive Gluten Free Dressing Recipes: Our famous Vinaigrette with blue cheese & garlic; 1000 Island; Italian; Ranch; or Creamy Blue Cheese
• Mixed GreensWith Entree: $8.00A La Carte: $12.00
  Assorted greens garnished with tomato & carrot with a choice of our dressings

• CaesarWith Entree: $10.00A La Carte: $13.00
  Hearts of romaine in our authentic caesar dressing

• Iceberg Wedge$14.00
  Garnished with chopped tomato, onion, beets & hard boiled egg with a choice of our dressings

• "Buffalo Blue" Onion Ring$15.00
  Chopped iceberg lettuce, bacon & tomato tossed with blue cheese dressing, then surrounded with a beer battered jumbo onion ring and drizzled with our traditional buffalo sauce

• SpinachWith Entrée: $11.00A La Carte: $15.00
  Tender leaves with crumbled bacon, hard boiled egg and mushrooms, tossed with our vinaigrette dressing

• 'Thai' Chicken$17.00
  Marinated chicken on a bed of shredded iceberg lettuce with fried rice noodles, diced apples & bananas combined with our sweet chili dressing

• Bay Shrimp$18.00
  The Van's tradition with Our House dressing - "Famous for Over 70 Years" Assorted mixed greens garnished with tomato, carrots and hard-boiled egg

Artisan Sandwiches

• Choice of: Potato Salad, Potato Chips, Fries, Cole Slaw or Fruit (Gluten Free Bun available upon request)
• "Fat & Juicy" Hamburger$12.00
  1/2lb of premium ground sirloin on a toasted bun with lettuce, tomato and onion

• Chicken Breast$14.00
  Sliced boneless breast, basted with garlic, rosemary & olive oil with lettuce, garlic, peppers and aioli mayonnaise on toasted sourdough bread

• Monte Cristo$14.00
  Battered egg bread with slices of ham, turkey, cheddar & jack cheese and deep fried

• Tuna Melt$16.00
  Seasoned white albacore tuna salad topped with onions and cheddar cheese and grilled on sliced sourdough bread

• Cheese-Steak$16.00
  Grilled beef, mushrooms, onions & cheddar cheese on sliced sourdough

• French Dip Au Jus$19.00
  Paper thin slices of yesterday's prime rib on a soft roll with a natural juice dip

House Originals

• A touch of down home "on the hill". Choice of Daily Special Potatoes or Rice with Seasonal Vegetables
• Chicken Livers$18.00
  Our Exclusive Preparation - "Famous for Over 70 Years". Sautéed with mushrooms, onions and white wine

• Salisbury Steak$18.00
  Ground sirloin seasoned with capers, onion, egg and draped with a beef & mushroom reduction

• Fried Jumbo Prawns$19.00
  Four jumbo shrimp deep fried in our 'tempura style' batter

• 'Chicken Fried' Steak$20.00
  Tenderized sirloin strip steak "southern fried" then draped with our country gravy

• The Van's Scallops$20.00
  Our Exclusive Preparation - "Famous for over 70 Years". Hand-formed patty breaded and pan fried

• Daily Fish Selections
  Subject to Season & Weather conditions. Ask your server for our selections, preparation & pricing