Starters

• Small Kale Salad$5.00
  Warm maple bacon vinaigrette, Gorgonzola, pickled red onion, pine nuts.

• Crab Rangoon Flautas$8.00
  Ginger and chile-soy vinaigrette.

Bar Snacks

• VA Peanuts$3.00
  Kimchi spice, smoked sea salt.

• Popcorn$3.00
  Salt, pepper and smokey chipotle-vinegar.

Salads

• Large Garden SaladStarting At: $8.00
  Spring lettuce mix, brown butter sage croutons, radish, herbs, seasonal veg, balsamic vinegar and oil.

• Taco SaladStarting At: $11.00
  Rice, black beans, flour tortilla bowl, shredded chicken, cheeses, salsa, sour cream, scallions, lettuces and creamy cilantro vinaigrette.

Rice Noodle Bowls

• Arugula Pesto Noodle BowlStarting At: $12.00
  Wild mushrooms, rice noodles, herbs, walnuts, manchego.

• Tempura Chicken and the Egg Noodle Bowl$11.00
  White wine, herbs, yuzu lemon caper butter, fermented chile, onsen egg.

Sandwich and Burgers

• Fish SandwichStarting At: $10.00
  Simply grilled, baja blackened or fried, herb aioli, fresh slaw, seasonal fruit and red onion. Served with choice of side.

• Grilled Chicken SandwichStarting At: $10.00
  Brie, stone fruit, tarragon, caramelized onion. Served with choice of side.