- Shrimp Cocktail$10.256 shrimp, crisp and chilled, served with cocktail sauce
- Clams Portuguese*$12.75littlenecks simmered in a tomato-clam broth with onion, garlic, and chouriço, served with a crostini
- Grilled Clams*$8.506 in their shells, grilled and drizzled with a garlic butter
- Baked Stuff Quahog*$3.75fresh diced clams, chouriço, red peppers and spicy bread stuffing, cooked to perfection
- Jumbo Lump Crab Cakes$11.50with a smoked Tabasco aioli and a fresh corn relish
- Crispy Chicken Wings$9.50Flour dusted, fried and tossed in your choice of sauce and served with a celery garnish and blue cheese dressing: Buffalo, Hawaiian, Spicy Chipotle
- Nachos$9.00cheese, black beans, black olives, diced tomato, scallions, with fresh salsa and jalapeño sour cream
- Fried Calamari$9.75Tossed with lemon, garlic, butter and hot peppers. With balsamic glaze garnish and a side of marinara
- Scallops Wrapped with Bacon*$11.255 jumbo scallops wrapped in bacon, served with a root beer-soy glaze
- General Tso Cauliflower$9.75Battered cauliflower tossed in "579" "GT" sauce. Topped with diced cherry peppers and mango puree
- Chicken Parm Meatballs (2)$11.25stuffed with fresh mozzarella; finished with marinara sauce, herbed ricotta, fresh basil, and pecorino Romano
- Tater Tots$9.75fried crispy and topped with pulled beef short rib, over a truffle cheddar cream sauce with candied and fresh jalapenos
- Korean BBQ Glazed Ribs$7.75served over a sesame-ginger slaw, with wasabi micro greens
- Mac and Cheese$7.50baked in a 4-cheese Lobster cream sauce with "Gold Fish" crumb topping
- All pizzas begin with fire-grilled thin crust and cheese blend. Add to any pizza: diced chicken $1 per item, gluten free crust add $2. "Take and Bake" pizzas: all of our grilled pizzas are available as "Take and Bake". We prepare them & you bake them at home in just 9 minutes
- Pepperoni and Cheese$12.25
- Pizza Rustico$13.00pepperoni, red onion, sauteed mushrooms, pomodoro sauce and scallions
- Fig Jam and Arugula Pizza$15.25with goat cheese, onion and marinated oven-dried tomatoes
- Fresh Mozzarella & Tomato Pizza$16.00fresh basil, pesto and extra virgin olive oil
- Roasted Beet Salad$11.25with arugula, goat cheese crumbles and candied walnuts
- House Salad$5.50romaine lettuce, grape tomatoes, shredded carrots, purple cabbage and croutons, with choice of blue cheese, low-cal zinfandel, balsamic vinaigrette, honey mustard, ranch or Italian dressing
- CaesarSmall: $6.50Large: $12.00romaine lettuce, seasoned croutons tossed with caesar dressing
- The Ultimate Wedge$8.25a solid wedge of Iceberg lettuce with blue cheese dressing, chopped tomato, green onions, diced bacon, cucumber and croutons
- Burrata Mozzarella$12.00Watermelon & tomato salad with fresh basil, EVO and balsamic glaze
- Jazmine Rice$3.00
- Fries$5.00
- Sweet Potato Fries$5.00
- Mashed Potatoes$5.00
- Vegetable of The Day$5.00
- Grilled Portabella$5.00
- Plain Risotto$5.00
- Grilled Asparagus$6.00
- "Chicken Parm" Meatball (1)$6.00
- 8-oz. Grilled Chicken Breast$6.00
- Order of Pasta Marinara$6.00
- Sautéed Garlic Spinach$6.00
- Five Grilled Shrimp$8.00
- Pan-Seared Sea Scallop$10.00
- 8-oz. Grilled Faroe Island Salmon$10.00
- Meat entrees served with mashed potatoes and the vegetable of the day, except where noted. Fish entrees served with mixed greens and Jasmine rice, except where noted
- Pork Medallions Gratinee$23.00sliced and sauteed with Port wine, onion, dijon mustard and brown sugar, finished with melted gorgonzola
- Kabob Trio*$24.00jumbo shrimp, scallop and beef tenderloin kabobs, grilled and brushed with garlic butter and served with jasmine rice and mixed greens
- Grilled Meat Loaf with Portabello Demi-Glace$18.75over mashed potatoes, with onion ring garnish
- Fish and Chips$19.00Narragansett beer battered fried Cod. Served with fries, coleslaw and tartar sauce
- Orange-Ginger Faroe Islands Salmon$21.50fresh fillet of salmon, pan seared in an orange-ginger glaze garnished with a pinch of fresh cilantro
- Fresh Cod$21.00oven roasted over jasmine rice and topped with a creamed spinach and crispy potato strings
- Korean Short Rib$22.00Slow cooked short rib with a Korean style glaze over Jasmine rice, drizzled with Siracha aioli. Served with garlic-soy sautéed bok choy
- Steak Frites*$21.0010oz Marinated Flat Iron Steak. Grilled and topped with herbed butter. Served with French fries and mixed greens
- Grilled Filet Mignon*$27.008 oz. grilled filet
- Grilled Rib Eye*$32.0014 oz. prime, aged
- Comes with your choice of side: french fries, sweet potato fries, mashed potatoes, or jasmine rice. All sandwiches unless otherwise noted are served on a grilled brioche bun. Substitute any burger with a 6 oz "impossible burger", add $2, Gluten free roll, add $1
- Smoked Cheddar and Bacon Burger$15.008oz Fresh Black Angus Beef, with white BBQ sauce, lettuce, tomato and onion string garnish
- Burger*$13.008oz Fresh Black Angus Beef with lettuce, tomato, and chipotle mayo
- "Impossible" Tm Burger*$15.00100% plant-based burger grilled and served with lettuce tomato and chipotle mayo
- Gorgonzola Cheese Burger*$15.008oz Fresh Black Angus Beef, with sautéed onions, mushrooms, lettuce, and tomato
- Grilled Chicken Sandwich$12.50lettuce, tomato, and chipotle mayo
- Lobster Salad$19.25¼lb of lobster meat lightly tossed with mayo, chive, lemon, parsley and tarragon in a toasted Brioche bun
- Gluten free rigatoni, add $2
- Chicken Parmesan$19.00Crispy fried with parmesan-breadcrumb topped with marinara & mozzarella served over penne pasta
- Spicy Beef and Chourico Ragu$23.00with garlic, onions and basil over fresh paradelle pasta and topped with fresh burrata mozzarella, crispy panko crumbs and EVOO
- Linguini & Clams$20.00fresh littlenecks and diced clams in a rich seafood broth topped with crispy breadcrumbs Red or White
- Risotto$22.00lemon preserved-thyme risotto topped with pan seared scallops and shrimp
- Chicken and Shrimp Fettuccine Alfredo$22.00with roasted yellow tomato and fresh spinach
- Penne Jambalaya$22.00shrimp, chicken, chouriço, onion, and tomato, served in a spicy cajun cream sauce
- Lobster Cardinale$26.00lobster, shrimp and scallops simmered in cognac-tomato-cream sauce over capellini
- Seasonal selection ask server
- Narragansett Lager$4.75
- Coors Lite$4.75
- Blue Moon$5.00
- Narragansett "It's About Time"$5.00
- Dogfish 60 Minute IPA$6.00
- Whalers Rise Apa$6.00
- Guinness$6.25
- Sam Adams Seasonal
- Ask Your Server About Seasonal Beers
- Budweiser$4.00
- Bud Light$4.00
- Miller Lite$4.00
- Michelob Ultra$4.50
- Corona$4.50
- Heineken$4.50
- Heineken Non Alcoholic$4.50
- Stella Artois$4.50