- The Original Blackened Ahi$21.00Soy Mustard Butter Sauce
- Beach House Chicken Wings$18.00Sriracha Dip
- The Original Szechuan Baby Back Pork Ribs$17.00Mongolian BBQ Sauce
- Kahana Shrimp Cocktail$17.00Wasabi Cocktail Sauce
- Crispy Curried Brussels Sprouts$15.00Cauliflower, Yogurt Honey
- Chirashi Vegetarian Roll$15.00Avocado, Asparagus
- Island Style Ahi Poke Bow$22.00Sushi Rice
- Spicy Dragon Roll$22.00Spicy Ahí, Unagi, Tempura Avocado
- Pupukea Greens$12.00Macadamia Nuts, Nalo Dressing
- Jumbo Lump Crab LouisCrispy Bacon, Asparagus, Avocado
- Pupukea Baby Romaine Caesar$13.00Pine Nuts, Parmesan Cheese
- Hibachi New Zealand Ora King Salmon$39.00Cool Citrus Ponzu
- Misoyaki Butterfish$47.00Kolea Greens, Sizzled Ho Farms Tomato Sauce
- Macadamia Nut MahimahiAsparagus, Lobster Pernod Essence
- Olive Oil Seared Hokkaido Scallops$44.00Quinoa, North Shore Kale Salad
- Cajun Grilled New Zealand Ora King Salmon$39.00Lemon Butter Caper Sauce
- Crispy Fried Chicken$27.00Country Gravy
- Kalbi Filet Mignon$49.00Potato Stir-fry Gau Gee, Pit-bull Sauce
- Slow Roasted Herb Grilled Ribeye$48.00Creamy Horseradish, Au Jus
- Braised Beef Short Ribs$37.00Kolea Greens, Horseradish Mashed Potato
- Garlic Herb Crusted Rack of Lamb$48.00Fresh Mint Lilikoi Sauce
- $60 per person (not including tax & gratuity)
- Short Board Appetizer PlateDragon Roll, Szechuan Baby Back Rib, Blackened Ahi, Warm Shrimp Cocktail
- Your Choice of:
- Hibachi New Zealand Ora King Salmon
- Cool Citrus Ponzu
- Braised Beef Short Ribs
- Haleiwa Braising Greens
- Horseradish Mashed Potato
- Macadamia Nut Mahimahi
- Waialua Asparagus
- Lobster Pernod Essence
- Your Choice of:
- Roy's Melting Hot Chocolate Souffle
- Raspberry Coulis
- Pineapple Upside Down Cake
- Dark Rum Foster Caramel