- Vegetable Samosa$4.99Lightly spiced turnovers stuffed with potatoes, green peas and herbs.
vegetarian
- Meat Samosa$6.99Light spiced turnovers stuffed with lamb and herbs.
- Mulligatawny Soup$4.99Yellow lentil soup Nepali spices and herbs.
- Coconut Soup$4.99Made with shredded coconut, coconut cream and milk.
- Saag Paneer$11.99A flavorful blend of fresh spinach, ginger, onion and cubes of homemade cottage cheese, cooked in light spices.
- Mutter Paneer$11.99Homemade cottage cheese and garden peas, in a mild and rich gravy.
- Served with basmati or brown rice.
- Aloo Gobhi$11.99Fresh cauliflower and potatoes, gently cooked with herbs and spices.
vegetarian
- Rayo Ko Saag$10.99Green fresh mustard leaves sauteed with cumin seed and fried dried whole chilies.
vegetarian
- Served with basmati or brown rice.
- Khasi Ko Maasu (Goat Curry)$15.99Nepali style goat meat with bone curry.
- Kukhura Ko Jhol (Chicken Curry)$12.99Chicken dark meat curry with bone.