Appetizer

• Crab Rangoons$3.99
  Four wontons with real crab, carrots scallions and cream cheese. Serve with sweet chili sauce

• Miso Starter Plate$6.99
  Two egg-rolls, two crab rangoons and 2 gyoza served with sweet chilli sauce and ponzu

Salad

• Seaweed Salad$5.00
  Marinated Japanese seaweed set on top of freshly sliced cucumbers and sprinkled with sesame seeds

• House Salad$3.00
  Fresh iceberg lettuce mix topped with croutons, served with shrimp sauce. Wasabi vinaigrette, ranch and sesame vinaigrette

Entree (Lunch)

• Includes fried or steamed rice, sweet carrots all day and a salad at dinner
• Mixed Vegetables (Lunch)$6.50

• Teriyaki Chicken (Lunch)$7.00

Noodle (Lunch)

• Choose from teriyaki chicken, yakiniku, house shrimp, fried tofu or mixed vegetables, includes a salad during
• Teriyaki Noodle$8.99

• Yakisoba$10.99

Maki Roll

• California Roll$6.00
  Crab stick, avocado, And cucumber

• Super California Roll$7.00
  Deep fried california roll topped with eel sauce