- Shrimp Bisque$12.00zucchini, fennel, herbs
- Tavern Style Prince Edward Island Mussels$12.00beer, mustard, crème fraiche, tomato, herbs
- Potato & Olive Croquettes$10.00pimento aioli, olive tapanade
- Fried Oysters$14.00gluten free batter, Thai spice rack sauce
- Grilled Lamb Kebabs$16.00cumin yogurt, kale pesto
- Snapper Crudo$16.00radish, mint, fermented chili, lime, crunchy honey
- Beef Carpaccio$16.00crispy shiitake mushroom, blue cheese, fried capers, baguette
- Shrimp DeJonghe$15.00garlic butter, lime pickle, parsley
- Ahi Tuna Tartare$17.00citrus, kalamata olives, red onion, dill, chilies, avocado, crispy poppadum
- Pepperoni Meatballs$13.00tomato sauce, crispy parmesan cheese, crusty bread
- Grilled Chicken Thigh Kebabs$12.00sea salt, togarashi, brown sugar
- Jimmy's Peppers$12.00Nichols Farm Jimmy Nardello Peppers, bottarga and olive oil
- Roasted Chicken$13.00endive, radicchio, escarole, shaved cauliflower, cucumbers, tomatoes, croutons, homemade buttermilk ranch
- H. Forman Smoked Salmon$14.00bibb lettuce, grilled asparagus, dill, deviled egg dressing
- Wild Rice Salad$12.00wild rice & grilled corn salad with shrimp, mandarin orange, avocado, toasted almonds, herb vinaigrette
- Pan-Roasted Day Boat Scallops$24.00peas, red peppers, tarragon oil
- Grilled Snapper$28.00clam ragout, pancetta, tomatoes, oregano, broccoli rabe
- Rotolo$26.00summer spinach & ricotta rotolo pasta, minted lamb ragu, crushed olives, sweet garlic, tomatoes
- Petite Filet$36.00thyme roasted mushrooms, garlic, black vinegar, thyme jus
- Summer Squash$19.00Grilled Nichols Farm zucchini & yellow squash, red onion, Jimmy Nardello peppers, tahini bean puree, hazelnuts, pecorino, balsamic vinegar, extra virgin olive oil
- Bacon & Sage Wrapped Veal Medallions$26.00asparagus, basil, red pepper, mustard jus
- Cameron Farms Chicken$21.00spiced honey, cabbage & carrot slaw, buttermilk habanero dressing
- Four Cheese$12.00fresh mozzarella, ricotta salata, fontina, pecorino
- Margherita$13.00Mighty Vine tomatoes, mozzarella, basil, parmesan, olive oil, sea salt
- Sunday Gravy$15.00pork neck bone gravy, ricotta salata, parmesan, basil
- Sausage & Rabe$14.00pecorino, provolone, garlic, oregano
- White Pizza$17.00fontina, truffle pecorino, white sauce
- Hawaiian$15.00smoked pork, fresh mozzarella, caramelized pineapple, chilies
- Pepperoni Meatball$14.00Calabrian chili, Italian parsley, shaved garlic
- Mushroom$13.00River Valley Ranch mushrooms, tarragon, goat cheese
- Fireball$16.00Smoking Goose Delaware fireball salami, provolone
- Crispy Chicken Skin$14.00mozzarella, caramelized onions, chilies, celery, white sauce
- The Nardello$12.00fresh mozzarella, Jimmy Nardello peppers, pickled chilies
- Duck Sausage$16.00homemade duck merguez sausage, fontina, roasted fennel, kale pesto, duck egg
- Cacio e Pepe$6.00mac n' cheese, crunchy breadcrumbs
- Garlic Fries$6.00garlic & vinegar french fries, parsley, crushed chilies
- Seasonal Vegetable$6.00asparagus, roasted cherry tomatoes, bagna cauda
- Lemon Blueberry Cake$7.00white chocolate frosting, candied ginger
- Nutella Pizza$7.00bananas, Seedling Farm cherries, sweetened ricotta cheese, Nutella
- Tropical Cheesecake$7.00rum caramel & macadamia nuts with vanilla roasted pineapple
- Chocolate Pinot Noir Pudding$7.00summer berries, whipped cream
- Loaded Doughnut-Holes$7.00maple glaze, crispy bacon, hot fudge sauce
- Black Dog Gelato$4.00strawberry balsamic, chocolate, vanilla sea salt & caramel
- Black Dog Sorbet$4.00tropical, lemon, strawberry champagne sorbet