Raw Bar

• Wild Shrimp Cocktail$15.00
  Aurora.

• Oysters1/2 Dozen: $16.001 Dozen: $32.00
  Montauk Pearl.

• LobsterHalf: $20.00Whole: $40.00
  1.5lb Chilled.

• Clams1/2 Dozen: $12.001 Dozen: $24.00
  Top Neck.

• Plateau$75.00With Lobster: $98.00
  Shrimp, oysters, clams, mussels, ceviche.

Salads & Soup

• Roasted Butternut Squash Soup$10.00
  Mascarpone Chantilly.

• Endive & Watercress Salad$13.00
  Duck Prosciutto, candied walnut, blue cheese, raspberry vinaigrette.

• Kale & Quinoa Salad$12.00
  Pickled radishes, cauliflower almonds, roasted garlic dressing.

• Cucumber & Watermelon Salad$12.00
  Goodale feta, seabean, raita dressing.

Charcuterie & Cheese Platter

• Platter$28.00
  Jamon iberico, duck rillette & bresaola. Fairview farm cheese: Atlantic Mist, Mecox Sunrise, Sigit.

Pizza

• Trufata$19.00
  Stracciatella cheese, Trufata, arugula salad.

• Iberico$21.00
  Pomodoro sauce, Jamon, shaved Mecox Gruyere, Mache lettuce.

• Lox$20.00
  Scottish smoked salmon, Mizuna, Goodale goat cheese, onion marmelade.

Small Plates

• Burrata$14.00
  Trufata, fresh basil, Balsamic glaze, olive oil.

• Peruvian Ceviche$13.00
  Choclo, sweet potato, cilantro.

• Tuna Tartare$17.00
  Hand diced, avocado, tempura bits, soy ginger daikon dressing.

• Lamb Shortribs$14.00
  Pomegranate glaze, fennel slaw.

Plates

• Cheeseburger$17.00
  8oz prime butcher patty, Mecox farm cheddar on brioche bun, fries.

• Tuna Slider$18.00
  Sesame crust, wasabi mayonnaise, wakame.

• Moules Mariniere$26.00
  Wild Canadian mussels, fries.

• Pappardelle$32.00
  King crab, mussels, confit tomatoes, arugula pesto, Bottargua.

• Market Fish
  Straight from the fishmongers.

• Chicken Paillard$24.00
  House salad.

• Hanger Steak$28.00
  Maitre D' butter, fries.

Sides

• French Fries$9.00

• Balsam Farm Market Veggies$9.00

• Raviole De Royan$9.00

• Morel Risotto$9.00