American Cuisine Redefined

No. 1 Firsts

• Pork Nuggets*$10.00
  confit pork, smoked mozzarella, jalapeño, bbq sauce

• Dip Duo$10.00
  roasted pepper queso, guacamole, warm tortilla chips

• Asparagus Toast^$12.00
  kale-walnut pesto, aged gouda, fried egg**, brioche toast

• Chickpea Calamari$11.00
  chickpea flour, arugula, pepperoncini, Calabrian chile aioli

• Leek Fondue$13.00
  goat cheese, fontina, gruyere, dark beer, crostini

• Jumbo Shrimp Cocktail$17.00
  house cocktail sauce, lemon chive aioli

Salads or Soup

• Soup of the Day

• Little House$7.00
  mixed lettuces, dried pear, macadamia nut, pickled onion, Manchego, apple cider vinaigrette

• Caesar^$7.00$13.00
  jalapeño cornbread croutons, Parmigiano Reggiano

• BG$7.00$13.00
  baby kale mix, heirloom carrots, honey crisp apple, pecans, watermelon radish, Manchego, honey mustard dressing

• Chop Chop*$7.00$13.00
  mixed greens, arugula, carrots, broccoli, radicchio, smoked edamame, chickpeas, provolone, pepperoncini, cider oregano vinaigrette

• Shrimp Louie*$17.00
  jumbo gulf shrimp, avocado, tomato, iceberg boat, Louie dressing

Sandwiches

• Choice of Fries, Chips, or Coleslaw
• The O Burger* ^$14.00
  steakburger, bacon, aged white cheddar, B&B pickle, caramelized onions, dijonnaise, house brioche bun

• Best Chicken Fried Chicken*$14.00
  diamond Crystal buttermilk battered, baby Swiss, spicy slaw, B&B pickles, lemon chive mayo, house brioche bun

• Three Piggies$14.00
  fried pork tenderloin, ham, applewood bacon, red onion, chile aioli, brioche bun

• Sloppy Joes*$14.00
  white cheddar, B&B pickles, steamed buns

• Prime Rib Dip$16.00
  slow-cooked prime rib, au jus, horseradish sauce, bolillo bread

Breads

• Bread & Butter$6.00
  ciabatta loaf, salted butter

South of the Border

Taco Platters

• local soft corn tortillas, guacamole, roasted tomato salsa, kale slaw (Gluten Free)
• Braised Smoked Pork*$14.00
  pickled onions

• Red Snapper*$15.00
  cajun remoulade

• Chile Shredded Chicken$14.00
  cilantro

Seafood & Pasta

• Faroe Island Salmon*$18.00
  seared, sautéed cabbage, smoked bacon, coriander vinaigrette, choice of one side

• Ruby Red Trout*$16.00
  Louisiana spiced, collard slaw, choice of one side

• Artichoke Carbonara$15.00
  bucatini, English peas, hearts of palm, Parmigiano Reggiano, black pepper, fried egg**

• San Marzano$15.00
  maltagliata pasta, cured grape tomatoes, ricotta, basil, garlic, chile

• Chef's Creation
  made each day with fresh, honest ingredients

Meats & Birds

• Premium, Domestic Meats of Highest Quality, Choice of One Side
• Amish Chicken*$17.00
  roasted, celery salad, herb butter, roasted garlic sauce, wild mushroom

• Aged Pork Chop*$20.00
  soy-orange glaze, carrot purée, pickled apple salad

• Pork Wings*$18.00
  coffee rubbed shanks, Zim's local bbq sauce

• Hatfield's Chopped Steak*$16.00
  caramelized onion, bacon

• Midwest Black Angus Filet*$29.00
  8oz, cocoa crusted, red wine butter

• Hanger Steak*$18.00
  onion jam, watercress sauce, herbed butter

Sides

• Choose any three sides and make it a meal for $16
• Shoestring Fries$6.00
  garlic aioli

• Good O' Mashed Potatoes$6.00

• Sweet Potato Mac & Cheese$7.00

• Cauliflower Fried Rice$7.00

• Roasted Local Veggies$6.00

• Charred Broccoli$6.00
  soy lime chile

• Heirloom Carrots$8.00
  herbed garlic butter