Appetizers

• Onion Rings

• Jumbo Shrimp Cocktail or Remoulade

• Maryland Style Crabcake
  with honey mustard

• Shrimp Platter
  two shrimp cocktail, two shrimp remoulade and two fried shrimp

• Smoked Salmon
  with toast points, chopped egg, onions and capers

• Fried Calamari
  with cocktail sauce

• Soup of the Day

Salads

• choice of dressing: vinaigrette, bleu cheese, ranch, honey poppy and thousand island
• Chophouse Salad
  greens, cucumber, tomato, bell pepper, onion, bacon, hearts of palm

• Caesar Salad
  with croutons

• The Wedge
  with bleu cheese dressing, crumbles and bacon

• Spinach Salad
  with honey poppy dressing, mushrooms, bacon, chopped egg and onion

• Mixed Greens Salad
  sliced apples, spicy pecans & goat cheese with champagne vinaigrette

• Bleu Cheese Salad
  romaine, crumbled bleu cheese dressing, chopped egg and pecans

• Beefsteak Tomato & Red Onion
  with crumbled bleu cheese and vinaigrette dressing

• Chopped Tomato, Onion & Fresh Mozzarella
  in vinaigrette dressing

• Tossed Salad

Steaks & Chops

• all entrees are served with a glazed carrot and choice of baked potato, smashed potatoes or skillet fried potatoes topped with sautéed onions and peppercorn gravy
• Prime Ribeye
  12oz., 16oz.

• Prime "Cote De Boeuf" Bone-In Ribeye
  22oz.

• Prime Filet Mignon
  9oz., 12oz., 16oz.

• Prime "Bone-In" Kansas City Strip
  18oz., 22oz.

• Prime T-Bone
  16oz.

• Prime Porterhouse
  28oz.

• New York Strip
  12oz., 16oz.

• Veal Porterhouse Chop
  16oz.

• Rack of Lamb
  full rack

• One Half Roasted Duck
  with green peppercorn sauce

• Pork "Rib" Chop
  two 8oz. with house made applesauce

Seafood

• Maryland Style Crab Cakes
  with honey mustard sauce

• Broiled Jumbo Shrimp Scampi
  with a black pepper pasta

• Fried Jumbo Shrimp

• Broiled Salmon
  with maitre d' butter

• Seafood of the Day

• Cold Water Southern Australian Lobster Tails
  ask server for available sizes and prices

Side Dishes

• Sautéed Mushrooms

• Creamed Corn

• Creamed Spinach

• Fresh Asparagus

• Onion Rings

• Fresh Broccoli

• Sautéed Spinach & Mushrooms

• Fresh Green Beans

Dessert

• all desserts are made in-house
• Brownie Sundae
  a peanut butter and chocolate brownie with triple chocolate and peanut butter cup ice cream topped with pecan chocolate butter nut sauce, whipped cream and a cherry

• Banana Nut Rum Bread Pudding
  served with dark rum custard

• Marbled Chocolate Amaretto Cheesecake
  topped with whipped cream and toasted almonds

• Creme Brulee
  vanilla custard topped with caramelized brown sugar

• Key Lime Pie
  nilla wafer crust filled with a key lime custard and topped with whipped cream

• Ice Cream
  french silk vanilla, triple chocolate or peanut butter cup

• Chocolate Cake
  traditional cake with chocolate fudge frosting

• Carrot Cake
  traditional carrot cake with whipped cream cheese frosting and crusted with chopped walnuts