- Nachos$7.50Homemade tortilla chips covered with cheese and topped with beans, tomatoes, jalapenos, avocadoand sour cream. Also available with a meat addition.
- Chips y Guacamole$4.25Homemade tortilla chips with an avocado-based dip.
- Coctel de Camarones$11.25Mexican shrimp cocktail. Contains onion, cilantro, jalapeƱos, tomato, avocado, shrimp, ketchup, and clamato. Served with crackers and lime. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Menudo$10.00Traditional beef stomach and foot menudo made in chili broth with hominy (a type of corn). Served with lime, a side of cilantro and onion, a side if oregano and chili powder, and your choice of tortillas or bread.
- Tostada de Ceviche$3.00Corn tortilla fried in house and topped with shrimp, onion, tomato, jalapeno, cilantroand lime juice. 1 per order.
- Tostada$2.50Corn tortilla fried in house, topped with beans, your choice of meat, lettuce, queso frescoand tomatoes. 1 per order. Meat choice: Adovada (marinated pork), Al Pastor (marinated pork with pineapple and onion), Asada (steak), Barbacoa (mexican style beef head barbecue), Buche (pork stomach).
- Regular Burrito$6.80A flour tortilla filled with beans, rice, lettuce, diced tomatoes, salsa, and your choice of meat. Meat choice: Adovada (marinated pork), Al Pastor (marinated pork with pineapple and onions), Asada (steak), Barbacoa de Cabeza (mexican style beef head barbecue), Buche (pork stomach).
- Breakfast Burrito$6.80A flour tortilla filled with cheese, potatoes, 2 eggs with chorizo, and salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Enchiladas Verdes$9.00Corn tortillas filled with queso fresco with onions or your choice of meat and smothered in a mild spicy green sauce. Served with beans and rice.
- Camarones a la Diabla$12.50Shrimp smothered in a spicy sauce. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.