Appetizers - Entradas

• Camarao a Casa$14.50
  Shrimp house style. Wine, garlic, saffron and piri-piri sauce.

• Ameijoas com Molho de Alho$14.50
  Clams in a white wine, garlic, onion, cilantro sauce.

Salads

• Green Salad$2.50
  Romaine lettuce, spring mix and onions.

• Bacalhau Salad$9.99
  Salted cod sauteed with garlic, onions, olive oil.

Meats

• Bife a Portuguesa$14.50
  Portuguese style steak with egg. Served with salad, rice and fries.

• Febras$13.00
  Pork loin chops portuguese style with egg. Served with rice, fries and a salad.

Seafood

• Grilled Bacalhau$17.00
  Salted cod grilled with sauteed garlic, onions, olive oil, and spices served with boiled potatoes and a salad.

• Chicharros Fritos$12.00
  Spanish mackerel fry; served with potatoes and salad.

Sandwiches

• All sandwiches are made on a long portuguese bun (papo seco). Add a Side: Fries ($2.50), Soup ($2.50), Salad ($2.50).
• Bife a Portuguesa Sandwich$9.99
  Portuguese style steak with garlic, cream sauce, egg and fries.

• Bifana Sandwich$6.99
  Bnls pork loin chops sauteed portuguese style with garlic, sauce and fries.