Starters & Shares

• Substitute cauliflower crust on any pizza +$4
• Copp's Island Oysters*$2.50
  on the half shell

• 12 Copp's Island Oysters*$25.00
  on the half shell

• Local Littleneck Clams*$2.00
  on the half shell

• 12 Local Littleneck Clams*$20.00
  on the half shell

• Jumbo Shrimp Cocktail$4.00

• Roasted Corn GuacamoleSea Salt & Warm Corn Chips: $12.00

• Cauliflower Ala Romesco$8.00
  parmesan/almonds & evoo

• Roasted Brussels$8.00
  crispy chickpeas/tzatziki sauce & smoked paprika

• Bang-Bang Shrimp$12.00
  dynamite sauce & shaved julienne veggies

• Crispy Calamari$13.00
  black olive powder/baby tomatoes/frisee/lemon aioli & smoked tomato sauces

• Hamachi Sashimi & Ahi Tuna Crudo*$18.00
  avocado-yuzu agrodolce/sesame-miso emulsion/rice crackers

• Maryland Crab Cakes$18.00
  citrus salad/sauce remoulade/lump crab salad/shaved cucumber ribbons

• New England Clam "Chowder"$15.00
  ct littleneck clams/berkshire pork belly/red onion jam/potato

• Burrata$15.00
  roasted red peppers/spanish olive oil/aged balsamic/artichokes & shaved beets

• Margherita Pizza$12.00
  basil/mozz/san marzano & parm

• Prosciutto Pizza$15.00
  parm/arugula/mozz/herbed ricotta

• White Pizza$15.00
  grilled zucchini/herbed ricotta/parm/mozz/basil & lemon olive oil

Salads

• Connecticut Kale Salad$12.00
  toasted pistachios/pistachio cracker/alsace pear vinaigrette & shaved manchego

• Shaved Caesar Salad$12.00
  baby romaine/house-made croutons/parmesan & caesar dressing

• Roasted Beet & Goat Cheese Salad$13.00
  frisee/caramelized walnuts/sherry vinaigrette

Add to Any Salad

• Seared Salmon$10.00

• Grilled Chicken$7.00

• Jumbo Shrimp$10.00

Entrees

• Amish Chicken Under a Brick$26.00
  yukon gold mashed potatoes/grilled asparagus/dijon-chicken jus

• Grilled Filet Mignon*$34.00
  goat cheese creamed spinach/black truffle balsamic & portobello mushroom fries

• Lobster Cobb Salad
  avocado/local bibb lettuces/crispy bacon/egg white/grilled corn/baby tomatoes/blue cheese & lemon vinaigrette

• Cedar Plank Roasted Salmon*$32.00
  fava beans/asparagus/sautéed kale/mango citronette

• Miso Glazed Bass$32.00
  baby bok choy/sesame sticky rice/crispy shallots

• Quinoa Stuffed Peppers$22.00
  roasted cauliflower/basil-tofu puree/maple vinaigrette & shaved broccoli salad

• Cacio e Pepe$2.00
  garganelli pasta/evoo/pecorino romano/black pepper 2

• Pappardelle Bolognese$24.00
  veal/pork/beef/san marzano tomatoes/whipped ricotta/fresh basil/parmesan

• Ahi Tuna Bowl*$22.00
  sushi rice/avocado/sesame/soy/pickled ginger/chili mayo/daikon/carrot & cucumber

Sandwiches

• served with choice of fries, sweet potato fries or house salad
• Wagyu Beef Burger*$18.00
  cheddar/caramelized onions & toasted brioche bun – lto&p

• CT Lobster Roll
  shallots/drawn butter/parsley/white wine/lemon & toasted bun

Sides

• House Made Onion Rings – Chili Mayo$5.00

• Basket of Russet Fries$5.00

• Portobello Mushroom Fries – Dill Crema$5.00

• Sautéed Spinach$5.00

• Mashed Potatoes$5.00

• Grilled Asparagus$5.00

• Roasted Cauliflower$5.00

• Crispy Brussels$5.00