Appetizers & Salads

• Edamame$6.95
  Salted or garlic - soy sauce. Choose Sauce: Salted, Garlic

• Gyoza$7.95
  Pan-fried vegetable dumplings, served with ponzu sauce

Sushi & Sashimi

• MoriawaseSmall: $35.00Large: $55.00
  Chef's choice nigiri and sashimi selection

• Chirashi$18.95
  Chef's choice sashimi, house-marinated tobiko, and served over rice

Rolls

• Ginza$14.50
  Yellowtail, cucumber, kaiware, topped with seared yellowtail, avocado, jalapeno, spicy aioli, and squid ink tobiko. Chef's signature roll

• Akairo$13.95
  Spicy tuna, crab, avocado wrapped with seared hokkaido scallop, ginza style spicy sauce, green onion, and tobiko. Chef's signature roll

Entrees

• Tori Ginger Chicken$15.95
  Japanese style sauteed chicken with asparagus, mushroom in ginger soy sauce

• Gyu Steak$17.95
  Grilled rib-eye steak serve on hot stone topped with shitake mushroom sauce

Sides

• RiceWhite Rice: $3.00Sushi Rice: $3.50

• Miso Soup$2.95