Appetizers

• SambusaTwo - Pick any two (A1-A5): $3.25Three - Pick any three (A1 - A5): $4.25Four Pick any four (A1 - A5): $6.00Five Pick any five (A1 - A5): $7.00
  Thin light pastry shells filled with delicately spiced minced meat or finely chopped vegetables. Choices: A1 - Beef Sambusa; A2 - Chicken Sambusa; A3 - Whole Lentil Sambusa; A4 - Spinach Sambusa; A5- Potato and Carrot Sambusa

• Qategna6 pieces: $4.00
  Fresh warm injera, spread with ethiopian seasoned butter and spice then sliced into sections.

• Diamond Salad$5.25
  Romaine lettuce, fresh tomatoes, carrots, cucumbers and onions. Served with a zesty house dressing.

• Diamond Royal Salad$8.75
  Diamond Salad with marinated cubed sautéed chicken breast

• Yemisir Azifa$5.50
  Cooked whole lentils mixed with chopped onions and green peppers, seasoned with a touch of garlic, white pepper and lemon.

• Beet Salad$6.50
  Sauteed beets and carrots mixed with fresh chopped tomatoes, onion and green pepper. Served with our signature zesty lemon-based homemade dressing.

Tour of Ethiopia

• One Person (one person only, no sharing); Two People (two people only, no sharing)
• Appetizer
  Sambusa (choose two per person) A1 - A5. Choices: A1 - Beef Sambusa; A2 - Chicken Sambusa; A3 - Whole Lentil Sambusa; A4 - Spinach Sambusa; A5- Potato and Carrot Sambusa

• Diamond Salad
  one person or shared between two persons

• EntreeT1 (One Person): $19.50T1 (Two People): $39.00T2 (One Person): $21.50T2 (Two People): $41.00
  (Choose either T1 or T2 - then one entrée per person ). T1 - Choose one either tibs Wat (beef), or Tibs Alicha, or Doro Tibs; Wat, or Doro Tibs Alicha, or Yebeg Wat, or Yebeg Alicha. T2 - Tibs - Choice Of Beef, or Chicken, or Fish, or Lamb

• Sides
  (Choose one per person) Yemisir Wat or Kik Alicha or Gomen or Quosta or Yatkilt Watt or Dinich Alicha

Taste of Ethiopia

• Served with appetizer Sambussa (choose two per person) . One Person (one person only, no sharing); Two People (two people only, no sharing)
• MeatOne Person: $19.75Two People: $37.00
  Yesiga Alicha, Doro Wat, Yebeg Wat, Yemisir Wat, Kik Alicha and Quosta

• VegetarianOne Person: $17.75Two People: $33.00
  Shimbra Assa, Yemisir Wat, Kik Alicha, Gomen, Tikel Gomen and Dinich Alicha

• Tibs SamplerOne Person: $19.75Two People: $37.00
  A Combination Of Zilzil Tibs, Doro Tibs, Yebeg Tibs, Yemsir Watt, Gomen, Quosta and Tikel Gomen

• TraditionalOne Person: $21.75Two People: $40.00
  Tibs, Doro Wat, Yebeg Alicha, Yemisir Wat, Kik Alicha, Gomen, Dinch Alicha

• SeafoodOne Person: $21.75Two People: $39.00
  Asa Tibs, Shrimp Wat, Kik Alicha, Tikel Gomen Yatkilt Watt and Gomen

Entrees

Beef

• Kay Wat$14.00
  Lean cubed beef, simmered in a homemade spicy "Diamond Berbere" sauce

• Yesiga Alicha$13.00
  Lean beef cubed then cooked in a mild Alicha sauce of onions, garlic and ginger.

• Kitfo (Ethiopian Steak Tartar)$12.75
  Lean fresh beef that is minced and lightly seasoned with a touch of seasoned butter and "Mitmitta" (dried ground chili pepper and spices). Served rare, medium, or well done.

• Kitfo And Garlic$13.25
  Kitfo mixed with minced garlic. Served rare, medium, or well done.

• Kitfo Na Gomen$13.50
  Kitfo mixed with gomen (collard greens) and homemade Ib cheese. Served rare, medium, or well done.

• Tibs13$13.00
  Cubed beef marinated in fresh garlic then lightly sautéed with green peppers and onions.

• Tibs Wat$14.25
  Lightly sauteed cubes of beef that is simmered to perfection in a spicy homemade "Diamond Berbere" sauce.

• Tibs Alicha$14.00
  Lean beef cubes simmered in a mild (Alicha) Ethiopian sauce.

• Zilzil Tibs$14.50
  Tender lean beef strips marinated in fresh garlic, sautéed with green peppers and onions.

• Gored Gored$13.50
  Tender morsels of choice lean beef tossed in a homemade chili sauce and seasoned (Kibe) butter. Served rare.

• Okra and Kay Wat$13.50
  Seasoned okra cooked in Kay Wat

Chicken

• Doro Wat$13.50
  Tender chicken legs marinated and cooked in spicy homemade "Diamond Berbere" sauce. Served Ethiopian Style with a hard boiled egg.

• Doro Tibs$13.50
  Cubed chicken breasts marinated in fresh lemon juice, sautéed with onions and green pepper.

• Doro Tibs Wat$14.50
  Sautéed, cubed chicken breasts simmered in a homemade spicy "Diamond Berbere" sauce.

• Doro Tibs Alicha$14.00
  Sautéed, cubed chicken breasts simmered in a homemade mild (Alicha) Ethiopian sauce.

Lamb

• Yebeg Wat$14.75
  Fresh, tender Lamb (bone-in) stewed in a homemade spicy "Diamond Berbere" sauce.

• Yebeg Alicha$14.25
  Fresh lamb (bone-in) cooked to tenderness in a mild and distinctly flavored homemade (Alicha) Ethiopian sauce.

• Yebeg Tibs Wat$16.75
  Sautéed, cubed lamb simmered in a homemade spicy "Diamond Berbere" sauce.

• Yebeg Tibs Alicha$16.25
  Sautéed, cubed lamb simmered in a homemade mild (Alicha) sauce.

Meat Combinations

• Tibs Quosta$14.75
  Sautéed cubed chicken, or beef, or lamb mixed with Quosta (34). Choice of one meat.

• Tibs Combo$16.50
  A mixture of chicken, lamb and beef (zilzil) sautéed together with green pepper and onion.

• Tibs Combo 2 (seafood)$17.25
  A mixture of shrimp, chicken and beef sautéed together with green pepper and onion.

• Seafood$15.50
  Shrimp Wat (Spicy) Shrimp simmered in a spicy homemade "Diamond Berbere" sauce.

• Shrimp Alicha$15.25
  Shrimp simmered in a homemade mild (Alicha) sauce with onions and green peppers.

• Shrimp Tibs$14.75
  Shrimp marinated in lemon juice and garlic sautéed with onions, green pepper and fresh tomatoes.

• Asa Wat$15.50
  Tilapia fish cooked in a spicy homemade sauce.

• Asa Tibs$15.25
  Tilapia marinated in fresh lemon juice and garlic, sautéed with onions and green peppers.

• Asa Special$17.00
  Whole tilapia fish marinated with fresh lemon and house spices, served with your choice of one side and a salad.

Vegetarian (Entrée Portion)

• Shimbra Asa (Chick Pea Fish, Spicy)$13.50
  Ethiopian Diamond was the first to introduce this authentic vegetarian dish to Chicago. Prepared from chick pea dough cooked to look like a fish Wat (stew).

• Yemisir Wat$11.25
  Red lentils simmered with onions in a spicy home made "Diamond Berbere sauce".

• Kik Alicha$10.25
  Split peas slow cooked in a mild sauce of spices, onion, garlic and ginger.

• Shiro$12.00
  Seasoned chick pea flour cooked with chopped onion and garlic.

• Gomen$11.25
  Chopped collard greens simmered in a mild sauce of onions and fresh garlic.

• Quosta$11.25
  Chopped spinach simmered in a mild sauce of onions and fresh garlic.

• Tikel Gomen$11.25
  Sliced cabbage and carrots cooked in a mild spiced sauce.

• Yatkilt Wat$11.75
  String beans, carrots and potatoes cooked with onions, garlic, and ginger, midly spiced.

• Dinich Alicha$10.25
  Potato cubes and carrots cooked in a mild sauce of onions, garlic, ginger and Ethiopian spices.

• Okra Quosta$12.25
  Okra and chopped spinach simmered in a mild sauce of spices, onions and fresh garlic.

• Veggie Combo$12.00
  Choose any three from: Yemisir Wat (Spicy), Kik Alicha, Gomen, Quosta, Tikel Gomen, Yatkilt Wat, Dinich Alicha (Side Portion sizes)

• Tofu Tibs$12.50
  Grilled tofu served with sautéed green pepper, tomato and onion in a mild exotic spice sauce.

• Duba Wat$11.75
  Sliced pumpkin simmered with onions in a spicy homemade sauce.

Sides and Side Portions

• Shimbra Asa$5.00

• Gomen$4.00

• Yatkilt Wat$4.00

• Yemsir Wat$4.00

• Quosta$3.50

• Dinich Alicha$3.50

• Kik Alicha$3.50

• Tikel Gomen$3.50

• Okra Quosta$4.00