- Daal Shorba$5.95Classic lentil soup.
- Palak Shorba$5.95Spinach soup.
- Tamatar Shorba$5.95Fresh spiced tomato soup infused with cilantro.
- Organic Green Salad$5.95Assorted fresh greens with balsamic vinegar.
- Mughlai Chicken Chop$9.95Chicken things marinated in chef's special blend of spices.
- Chicken Tikka$9.95Succulent chicken marinated in yogurt with ginger and garlic in clay oven.
- Fish Mughlai$11.95Char-grilled fillets of fish with a hint of flavorful spices.
- Chicken Malai Kebab$9.95Chicken marinated in cream cheese and spices grilled in a clay oven.
- Seekh Kebab$9.95Minced lamb enrobed with spices on skewers grilled in a clay oven.
- Ginger Chicken Kebab$9.95Chicken marinated in ginger and spices grilled in a clay oven.
- Boti Kebab$9.95Pieces of lamb with robust spices marinated and slow grilled in a clay oven.
- Shrimp Balchao$11.95Shrimp marinated in Goan balchao sauce.
- Chicken Manchurian$11.95Marinated boneless chicken deep fried and tossed in gingery soya sauce and green chilies.
- Crab Cake$10.95Crab marinated in tartar sauce with ginger, garlic and parsley.
- Mughlai Paneer Tikka$8.95Marinated cottage cheese in spices and cream, chargrilled.
- Samosa$6.95Fried pastry stuffed with a savory filling of spiced potatoes and peas.
- Delhi Aloo Tikki$6.95Potato cutlet topped with tamarind and mint chutney, a street food favorite.
- Mixed Vegetable Pakoras$6.95A savory assortment of deep fried spinach, potato and onion in a Bengal gram flour batter.
- Mumbai Bhel Puri$6.95A tasty blend of rice puffs, onions, tomatoes and potatoes topped with chutneys and roasted cumin.
- Aloo Papri Chaat$6.95Chickpeas, potatoes and wheat crisps served with yogurt and spices, topped with mint and tamarind chutney.
- Kachori Chaat$6.95Deep fried crisp lentil puffs filled with yogurt and sweet and sour chutney.
- Lasuni Gobi$7.95Deep fried, crisp cauliflower florets tossed in a fiery garlic and tomato sauce.
- Vegetable Kebab$7.95Assorted minced and spiced vegetables roasted in clay oven.
- Onion Bhajjias$6.95Savory deep fried onion fritters made with Bengal gram flour.
- Mughlai Special Dum Biryani$17.95Flavorful chicken, lamb, goat, chicken, shrimp and egg slow simmered with basmati rice and whole spices.
- Chicken Biryani$14.95Flavorful chicken slow simmered with basmati rice and whole spices.
- Lamb/Goat Biryani$16.95Succulent lamb/Goat, slow simmered with basmati rice and whole spices.
- Shrimp Biryani$16.95Tender shrimp, slow simmered with basmati rice and whole spices.
- Vegetable Biryani$12.95Seasonal vegetables slow simmered with basmati rice and whole spices.
- Naan$2.95
- Whole Wheat Roti$2.95
- Garlic Naan$3.95
- Onion Kulcha$3.95
- Keema Naan$3.95
- Peshawari Naan$3.95
- Paneer Naan$3.95
- Plain Paratha$3.95
- Mint Paratha$3.95
- Aloo Paratha$3.95
- Poori$3.95
- Mughlai Bread Basket$10.95Choose any 3 Breads.
- Peas Pulao$2.95
- Jeera Rice$3.95
- Kashmiri Pulao$3.95
- Cucumber Raita$3.95
- Papadum$2.95
- Chutney4 Oz: $1.958 Oz: $2.95Mango, Mint, Tamarind.
- Mixed Pickles$1.95
- Onion Relish4 Oz: $1.958 Oz: $2.95
- Mughlai Kheer$4.95
- Rasmalai$4.95
- Gulab Jamun$4.95
- Mango Ice Cream$4.95
- Mango Lassi$3.95
- Sweet Lassi$3.95
- Rose Lassi$3.95
- Coke, Dist Coke, Ginger Ale, Sprite$1.95
- Bottled Water$1.95
- Sparkling Water$3.95
- Mughlai Chicken Curry$13.95A chef's special chicken curry.
- Chicken Korma$13.95Chicken cooked in a slow simmered almond based sauce.
- Chicken Tikka Masala$13.95Our signature dish of chargrilled chicken in a flavorful creamy tomato sauce.
- Chicken Saagwala$13.95Chicken sauteed in spinach with a hint of spices.
- Chicken Makhani$13.95Diced chicken in a buttery tomato curry with whole and ground spices.
- Chicken Jalfrezi$13.95Chicken with assorted seasonal vegetables in a tangy sauce.
- Chicken Vindaloo$13.95Extremely hot and tangy vinegar based chicken curry.
- Murgh Do Pyaza$13.95A sweet and spicy chicken curry made for onion lovers.
- Chicken Bhuna$14.95Delicious, slow simmered, juicy chicken enrobed in flavorful sauce.
- Mughlai Roghan Josh$14.95A delicacy of Kashmiri, spicy and bold flavors of whole spices goat curry.
- Mughlai Lamb/Goat Curry$14.95Our house special goat made in Mughlai sauce and spices.
- Lamb Saagwala$14.95Lamb sauteed in spinach with a hint of spices.
- Lamb Vindaloo$14.95Extremely hot and tangy vinegar based lamb curry.
- Keema Matar$14.95Minced lamb and peas simmered with exquisite spices.
- Lamb/Goat Bhuna$14.95Delicious, slow simmered, juicy goat enrobed in flavorful sauce.
- Mughlai Shrimp Curry$16.95A chef's special sweet and spicy shrimp curry.
- Mughlai Seafood Curry$17.95Our house special of mixed seafood made in Mughlai sauce and spices.
- Goa Shrimp Curry$15.95Shrimps cooked in a Goan style with coconut milk and curry leaves.
- Goa Fish Curry$16.95Fish chunks cooked in a Goan style with coconut milk and curry leaves.
- Shrimp Saagwala$16.95Shrimp sauteed in spinach with a hint of spices.
- Mughlai Fish Curry$16.95Our house special fish made in Mughlai sauce & spices.
- Tandoori Chicken$15.95Roasted chicken prepared with yogurt and spices in a clay oven served with potatoes and grilled vegetables.
- Tandoori Lamb Chops$17.95Roasted lamb prepared with yogurt and spices in a clay oven served with potatoes and grilled vegetables.
- Tandoori Salmon$16.95Roasted fish with yogurt and spices in a clay oven served with potatoes and grilled vegetables.
- Tandoori Shrimp$16.95Roasted shrimp with yogurt and spices in a clay oven served with potatoes and grilled vegetables.
- Tandoori Vegetable Platter$11.95Assortment of roasted vegetables in our signature house marinade grilled in a clay oven.
- Tandoori Mixed Platter$17.95A combination platter of our tempting tandoori favorites.
- Daal Mughlai$11.95Our house special of slow cooked black lentils in a flavorful tempering of tomatoes, cream and Mughlai spices.
- Mughlai Vegetable Curry$11.95Our house special of mixed vegetables slow cooked and simmered in Mughlai sauce and spices.
- Channa Masala$11.95Village style chickpeas cooked in brown onion and whole spices served with deep fried bread.
- Mughlai Dum Aloo$11.95Our house special of deep fried and slow cooked potatoes stuffed with cottage cheese, mixed veggies, peanuts and seasoned with Mughlai sauce and spices.
- Yellow Daal$11.95Yellow lentils tempered with cumin, ginger and cilantro.
- Paneer Bhurji$12.95Shredded Indian cheese cooked with tomatoes, onions and green peppers.
- Paneer Makhani$12.95Pieces of Indian cheese in a buttery tomato curry with whole and ground spices.
- Saag Paneer$12.95Indian cheese pieces sauteed in spinach with hint of spices.
- Channa Saag$11.95Chickpeas sauteed in spinach with a hint of spices.
- Baigan Bhartha$11.95Roasted eggplant cooked with onions and peas.
- Malai Kofta$11.95Deep fried Indian cheese dumpling in a rich gravy.
- Navrattan Korma$11.95Assorted vegetables in rich Mughlai sauce with nuts and dry fruits.
- Matar Mushroom$12.95Curry with peas and sliced mushroom garnished with cashews.
- Mixed Vegetable Jalfrezi$12.95Seasonal vegetables in a tangy sauce.
- Aloo Gobhi/Aloo Gobhi Matar$12.95Pan sauteed cauliflower and potato with cumin, ginger, tomatoes, with or without peas.
- Bhindi Masala$12.95Fresh okra stuffed with a spice rub and pan fried.
- Methi Malai Matar$12.95Fragrant gravy made from onions, fenugreek leaves, peas and handmade spices with creamy sauce.