- New england clam chowder. Chef's own "cape cod" recipe, creamy & delicious. With: lobster salad $10, grilled or crispy chicken $3, fried haddock $4, blackened $1
- SoupCup: $4.00Bowl: $6.00
- Caesar SaladSmall: $4.50Large: $6.50
- Asian Chicken Salad$7.00
- Cod Nuggets$7.00
- Fried Shrimp$7.50
- Teriyaki Jumbo Chicken Wings3 Double Joint: $6.00
- Chicken Fingers (3)$6.00
- Buffalo Style$7.50
- "Whole Belly" Fried Clams
- Handmade Onion Rings$6.00
- Fried Calamari$7.00With jalapeno remoulade
- Fries$3.50With jalapeno remoulade
- Cole Slaw$3.00With jalapeno remoulade
- Potato Salad1/2 Lb.: $3.50With jalapeno remoulade
- Boston Baked Beans1/2 Lb.: $3.00With jalapeno remoulade
- Seaweed Salad1/4 Lb.: $3.00With jalapeno remoulade
- $17.50. Available lightly tossed with mayo or with real butter on a new england style grilled frank roll served with choice of 2 sides
- With drawn butter & choice of two sides. Market price. Served on a kaiser roll
- Grilled Chicken Breast$7.00$10.50
- Fried Haddock$9.00$12.50
- Hamburger$7.00$10.50
- Cheese Burger$8.00$11.50American, cheddar or swiss
- Black & Blue Burger$9.00$12.50Seared with blackening seasoning then topped with blue cheese dressing
- Pulled Smoked BBQ Pork$7.00$10.50
- BBQ Beef Brisket
- Grilled Jumbo$3.50$7.00All beef hot dog on a grilled frank roll
- Fish & Chips$12.00
- "Whole Belly" Clam Basket
- Jumbo Shrimp Basket$12.00
- House Smoked St. Louis' Pork Rib Dinner$14.50
- House Smoked BBQ Beef Brisket Dinner$12.50
- "Wicked Good" Whoopie Pie$2.00