Main

• Root Vegetable Plate$8.00
  root veggies, carrot top pesto, garrotxa, marcona almond

• Charcuterie Plate$8.00
  three meats, whole grain mustard, pickles toast

• Cheese Board$9.00
  three Cheeses, house jam, toast, nuts

• Buratta$10.00
  beet, pistachio, arugula, orange vinaigrette

• Pierogies$9.00
  roasted potato and duck confit, whipped horseradish buttermilk, lardo

• Pork Belly$8.00
  toast, quince glaze, fennel puree, friseé

• Hiramasa Ceviche$12.00
  watermelon, cucumber, jalapeno, pickled ginger vinaigrette

• Petite Burgers$12.00
  kim-chimi. Mayonnaise, pork roll