People Search
Popular Categories
State Directory
Sign In
Join
People Search
Popular Categories
State Directory- salads served with choice of dressing and breadstick
- Meatballs(1/2 dozen): $2.75(dozen): $4.50
- Texas Bbq Shrimp$10.99(3 jumbo char-broiled shrimp over a bed of french-fried matchstick potato sticks and topped with jack Daniel's bbq sauce.)
- Blooming Onion$5.99(served with dip)
- Mozzarella Cheese Sticks$6.50(7 with marinara sauce)
- Battered Mushrooms & Cauliflower$5.99(with cheese sauce)
- Onion Rings1/2 ft.: $3.991 ft.: $4.99(onion rings served with french, ranch & cheese sauce)
- Popcorn$1.99(battered or kettle corn)
- Rumaki$4.99(little sausages wrapped with bacon and topped with a sweet brown-sugar glaze.)
- French Onion Soup Crock$4.99(topped w/ french bread & swiss cheese)
- Soup Of The DayBowl: $2.50Cup: $1.75
- Oriental Chicken Salad$8.99(crispy seasoned chicken strips, slivered almonds, with a special zesty dressing)
- Grilled Chicken Breast Salad$8.99
- Caesar Salad$6.99
- Dinner Salad$2.99
- menu items are served with french-fries. there is an additional $ 1.25 charge for onion rings or 400 club potato substitutions. all burgers are 1/3 lb black angus beef.
- Bbq Pork Rib Plate$7.99
- Tenderloin Steak Sandwich$8.99
- Prime Rib Sandwich$7.99
- Fish Sandwich$6.50(french fried with cheese, lettuce & tarter sauce)
- Chicken Strips$6.99(with bbq sauce or honey mustard)
- Coconut Chicken Strips$6.99served with sweet & sour sauce)
- Ranch Chicken Bacon Wrap$6.99
- Popcorn Shrimp$6.50
- Jumbo Hard Or Soft Shell Taco$4.99(shredded chicken or ground beef)
- Seafood Burrito$5.99w/ hollandaise
- Beef Burrito$5.99
- Shredded Chicken Burrito$6.99
- 400 Club Potatoes$2.99(cubed potatoes with cheese sauce)
- Hamburger$5.99
- Cheeseburger$6.49
- Bacon Cheeseburger$6.99
- Mushroom & Swiss Burger$6.99
- California Burger$6.99
- German Burger$6.99
- Grilled Chicken Breast Sandwich$6.99
- Mushroom / Swiss Chicken Breast Sandwich$7.49
- Texas Bbq Shrimp$12.99three jumbo shrimp wrapped in bacon and topped with jack daniels bbq sauce. served on a pile of french fried matchstick potatoes.
- Jumbo Shrimp Cocktail$10.99four chilled jumbo shrimp. this appetizer is truly an elegant way to start your dinning experience.
- Stuffed Mushroom Caps$7.99baked mushroom caps with a shrimp, crab and swiss cheese filling.
- Bruschetta$5.99diced roma tomatoes, fresh basil garlic, parmesan, and mozzarella cheeses toasted on slices of french bread.
- Calamari Rings$6.99coated in a zesty, italian-style breading that cooks to a golden brown. served with cocktail sauce.
- 400 Club MeatballsHalf-dozen: $2.75One dozen: $4.50beef meatballs topped with a zesty bbq sauce.
- Fresh Sauteed Mushrooms$5.99whole mushrooms sauteed in wine & garlic butter and topped with parmesan cheese.
- Rumaki$4.99mini sausages wrapped with bacon and topped with a sweet brown sugar glaze.
- Spinach & Artichoke Dip$6.99baked to perfection, served with freshly toasted croustini.
- Duck A La Orange$19.99succulent breast of duck covered with our own orange sauce, served with a wild rice blend and asparagus spears. (suggested wine: pinot noir or pinot grigio)
- Chicken Oscar$14.99tender chicken breast and asparagus spears topped with crab meat and shrimp stuffing, draped with a golden hollandaise sauce. (chardonnay or meriot)
- Mushroom & Swiss Chicken Breast$13.99seasoned chicken breast topped with fresh mushrooms and swiss cheese, served on cream sauce with a bed of wild rice. (chardonnay or meriot)
- Tomato Garlic Chicken$14.99plum tomatoes, fresh basil, garlic, parmesan & mozzarella cheeses layered into a chicken breast. served with fettuccini pasta and a basil cream sauce. (pinot noir or chardonnay)
- Chicken Breast W/ Roasted Red Pepper Sauce$14.99broiled chicken breast topped with creamy red bell pepper sauce and sun-dried tomatoes. served over fettuccini pasta. (pinot noir, chardonnay)
- Chicken Kiev$12.99chicken breast filled with seasoned butter and topped with cheese sauce. served on top of a bed of wild rice. (chardonnay or pinot noir)
- Char - Broiled Shrimp$17.99five jumbo shrimp broiled to perfection, served with drawn butter. (suggested wine: chardonnay or pinot grigio)
- Stuffed Shrimp$18.99five jumbo shrimp topped with a crab meat stuffing, served with a lemony cream sauce. (chardonnay or pinot noir)
- Fantail Shrimp$17.99five jumbo shrimp lightly breaded with japanese crumbs and french-fried. (pinot grigio)
- Sea Scallops$18.99tender broiled scallops, served with drawn butter. (chardonnay or pinot grigio)
- Canadian Walleye$14.99oven baked and topped with toasted almonds, or lightly coated with japanese crumbs and french-fried. (pinot grigio or chardonnay)
- Mahi Mahi$14.99full-flavored fish from the tropics. seasoned, sauteed and served with a pineapple - mango chutney. (chardonnay or pinot noir)
- Orange Roughy$16.99tropical white fish baked until flakey, topped with sauteed artichoke hearts, sun dried tomatoes, and scallions in a light lemon alfredo sauce. (chardonnay or riesling)
- Ocean Plattera seafood lover's delight - tender scallops, orange roughy, shrimp, and lobster. served with drawn butter. (pinot grigio or riesling)
- Lobster Tail1/2 lb. or 1 lb. char-broiled to perfection, served with lemon and drawn butter. (pinot grigio or chardonnay).
- Crab Legs1/2 lb. or 1 lb. delicious alaskan king crab legs. split and ready to eat. served with drawn butter. (pinot grigio or riesling)
- Chicken & Ribs$14.99tender bbq pork ribs and seasoned broiled chicken breast topped with sauteed mushrooms. (recommended wine: pinot noir or riesling)
- Steak & Walleye$18.99hand cut usda aged choice beef steak combined with choice of baked walleye topped with almonds, or lightly coated with japanese break crumbs and french-fried. (cabernet or pinot grigio)
- Steak & Shrimp$19.99three jumbo shrimp lightly breaded with japanese crumbs and french-fried or char-broiled. combined with our steak. (pinot grigio)
- Char-Broiled Shrimp & Lobsterthree jumbo shrimp combined with 1/2 lb. lobster tail. served with drawn butter. (chardonnay or pinot grigio)
- Steak & Lobstera 1/2 lb. char-broiled lobster tail combined with a hand cut usda aged choice beef steak. (cabernet or pinot grigio)
- Steak & Crabhand cut usda aged choice beef steak combined with 1 lb. of tender king crab. (cabernet or riesling)
- Char-Broiled Shrimp & Prime Rib$21.99three jumbo shrimp combined with a 10 oz. cut of choice prime. served with drawn butter (pinot noir or chardonnay)
- Rack Of New Zealand Spring Lamb$22.99seasoned with a savory rub and char-broiled to your liking. (suggested wine: cabernet or merlot)
- Filet Mignon8 ounce: $19.99tender mouth watering cut of beef, topped with our fresh mushrooms. (cabernet or meriot)
- Petite Filet Mignon6 ounce: $17.99same tender mouth watering cut of beef, only a bit smaller. (cabernet or merlot)
- Ribeye18 ounce: $22.9912 ounce: $17.99melt-in-your mouth flavor; add $2.50 for mushrooms. (cabernet or merlot)
- Peppered N. Y. Strip14 ounce: $17.99black, white, pink and green peppercorns pressed onto the steak and broiled to your liking. (cabernet or shirae)
- Lamb Chops14 ounce: $22.99broiled and topped with an apricot glaze. (merlot or chardonnay)
- Bbq Pork Ribs14 ounce: $15.99tender rack of ribs covered with our special bbq sauce. (shiraz or riesling)
- Steak Diane14 ounce: $19.99savory 12 ounce ribeye topped with bearnaise sauce and fresh sauteed mushrooms (pinot noir, merlot)
- Prime Rib16 ounce: $21.9912 ounce: $17.99our specialty, done to perfection. (pinot noir or merlot)
- Cheese Ravioli$11.99cheese filled ravioli with a tangy marinara sauce. includes choice of soup or salad. (recommended wine: chianti)
- Caesar Salad$6.99romaine lettuce topped with shredded parmesan cheese, croutons, and a classic caesar dressing. May add char-broiled chicken breast strips for an additional $4.00 (chardonnay or chianti)
- French Onion Soup Crock$4.99a crock of our classic homemade soup topped with french bread and melted swiss cheese. (shiraz)
- all entrees include homemade soup or house salad, fresh baked bread, and choice of potato or vegetable. choice include:
- Potato Choicesbaked potato, garlic mashed, au gratin, 400 club potato (french-fried cubed potatoes topped with our cheese sauce).
- Vegetable Choicesasparagus topped with hollandaise sauce, broccoli topped with cheese sauce.