Appetizers - Lunch

• Chilled Carrot Soup$4.00
  Sour cream.

• Avocado Dip and Mango Salsa$7.00
  Pita, tortilla chips.

Salads - Lunch

• Chicken Paillard$9.00
  Spring mix, marinated tomatoes, pickled cucumber, white balsamic vinaigrette.

• Baby Kale Salad$8.00
  Roasted grapes, goat cheese, mandarin oranges, pecans.

Entrees - Lunch

• Mushroom and Pepper Sandwich$7.00
  Spinach, garlic, provolone.

• Chicken Salad Sandwich$8.00
  Dried cranberries, apples.

Appetizers - Dinner

• Ceviche$8.00
  Shrimp, bay scallops, citrus.

• Winter Squash Risotto$6.00
  Thyme, manchego.

Entrees - Dinner

• Braised Pork Belly$13.00
  Grilled romaine, mustard bacon vinaigrette.

• Apple Cider Pork Loin$13.00
  Apple fennel slaw, honey pineapple.