Khai Vị [Appetizer]

• served with fish sauce and pickled vegetables on the side, unless otherwise noted
• Gỏi Ɖu Ɖủ Tôm Thịt$9.95
  Papaya salad with shredded green papaya, grilled marinated pork, shrimp, pickled vegetables, fresh mint and basil, and chopped peanuts. Served with spicy fish sauce

• Chim Cút (2)$8.95
  Whole quails marinated and roasted until golden brown. Served with a side of lemon pepper sauce

• Tôm Nướng (6)$7.95
  Grilled marinated shrimp

• Cánh Gà Chiên Nước Mắm$6.95
  Crispy Salt & Spicy Chicken Wings

• Cánh Gà Chiên Nước Mắm$6.95
  House Special Fried Chicken Wings w/ Spicy Fish Sauce

• Bò Nướng Xả$6.95
  Sliced grilled lemongrass beef

• Thịt Heo Nướng$5.95
  Sliced grilled marinated pork

• Bò Lá Nho (3)$5.95
  Marinated ground beef with minced garlic and chopped onions, wrapped in grape leaves

• Gà Nướng Xả$5.95
  Grilled lemongrass chicken

• Chả Giò (2)$3.50
  Crispy egg rolls with ground pork, taro, and shredded carrots

• Gỏi Cuốn (2)$3.50
  Fresh summer rolls with sliced pork, shrimp, lettuce, and rice vermicelli. Served with peanut sauce and pickled vegetables

• Gỏi Cuốn Chay (2)$3.50
  Fresh vegetarian summer rolls with tofu and rice vermicelli

• Gỏi Cuốn Thịt Nướng (2)$3.50
  Fresh summer rolls with grilled pork and rice vermicelli. Served with peanut sauce and pickled vegetables

Phở [Beef Noodle Soup]

• All soups served with fresh basil leaves, bean sprouts, hot peppers, and lime. Extra Item: Noodles $2. Any additional meats $2 White Onion with Vinegar $1 (Each Carry Out Soup Container Add $0.50)
• Tái, Nạm, Gẩu, Gân, SáchRegular: $7.45Large: $8.45
  Slices of eye‐of‐round steak, well done flank, fat brisket, soft tendon, bible tripe

• Chín, Nạm, Gẩu, Gân, SáchRegular: $7.45Large: $8.45
  Well done brisket, well done flank, fat brisket, soft tendon, bible tripe

• Tái, Nạm, Gân, SáchRegular: $7.45Large: $8.45
  Slices of eye‐of‐round steak, well done flank, soft tendon, bible tripe

• Tái, Chín, Gân, SáchRegular: $7.45Large: $8.45
  Slices of eye‐of‐round steak, well done brisket, soft tendon, bible tripe

• Tái, NạmRegular: $7.45Large: $8.45
  Slices of eye‐of‐round steak, well done flank

• Tái, ChínRegular: $7.45Large: $8.45
  Slices of eye‐of‐round steak, well done brisket

• Chín, NạmRegular: $7.45Large: $8.45
  Well done brisket, well done flank

• Tái, GânRegular: $7.45Large: $8.45
  Slices of eye‐of‐round steak, soft tendon

• Tái, SáchRegular: $7.45Large: $8.45
  Slices of eye‐of‐round steak, bible tripe

• Tái, Gân SáchRegular: $7.45Large: $8.45
  Slices of eye‐of‐round steak, soft tendon, bible tripe

• Phở Bò ViênRegular: $7.45Large: $8.45
  Vietnamese beef meat balls

• TáiRegular: $7.45Large: $8.45
  Slices of eye‐of‐round steak

• Phở GàRegular: $7.45Large: $8.45
  Chicken

• Phở ChayRegular: $7.45Large: $8.45
  Mixed vegetables

• Bowl of Pho Noodles with No MeatRegular: $4.95Large: $5.95

Mì/hủ Tiếu (Súp Gà) [Egg Noodles / Rice Noodles Soup]

• Choice of egg noodles or rice noodles in chicken broth. All bowls served with a side of bean sprouts, cilantro, sliced jalapenos, and lime wedges
• Bún Rêu Cua$9.95
  Small vermicelli noodles served with shrimp in a tomato and crab paste soup

• Mì Cam Ranh (Tôm, Cá Viên, Mủc, Xá Xiếu) Bánh Tôm Chiên$8.95
  House special egg noodles with shrimp, fish balls, squid, roast pork. Served with shrimp chips on top

• Mì Vit Tiếm$8.95
  Egg noodles with duck stewed in chef's special seasonings, in rich flavored soup with shiitake mushrooms and Shanghai bok choy

• Bún Bò Huế$8.95
  Rice noodles cooked with Vietnamese ham, beef & pork knuckle in a spicy lemongrass soup

• Mì Bò Kho$8.95
  Vietnamese style egg noodles with stewed beef and carrots

• Mì Satế$7.95
  Egg noodles with eye‐round beef, tomatoes, cucumbers, and lettuce in house special sauce, served with crushed peanuts on top

• Mì Xá Xiếu, Hoãnh Thánh$8.95
  Egg noodles with barbecue roast pork and wontons, topped with spring onions

• Mì Chim Cút (1 Con)$8.95
  Egg noodles with one roasted quail and vegetables

• Mì Gà Xối Mỡ$8.95
  Egg noodles with crispy chicken

• Hủ Tiếu Mỹ Tho$8.95
  Rice noodles with shrimp, fish balls and roast pork

• Bún Cari Gà$8.95
  Chicken and small vermicelli noodles served in a spicy curry soup

Bún [Rice Vermicelli]

• All items below served over soft vermicelli, with fresh bean sprouts, lettuce, and basil. Accompanied by our house special fish sauce (Nứơc Mấm) on the side, and crushed peanuts on top
• Bún Tôm Nướng$10.95
  Grilled shrimp on vermicelli

• Bún, Ba Món (Tôm, Thịt Heo Nướng, Gà Nướng Sả)$10.95
  Three kinds of meat – grilled shrimp, chicken, and pork, on vermicelli

• Bún Thịt Nướng Chạo Tôm$10.95
  Grilled pork & shrimp paste wrapped with sugarcane on vermicelli

• Bún Bò Nướng$8.95
  Grilled beef on vermicelli

• Bún Thịt Nướng Chả Giò$8.95
  Grilled pork and fried spring roll on vermicelli

• Bún Nem Nướng Chả Giò$8.95
  Ground pork with chopped onions marinated in special sauce and formed into meatballs. With fried spring roll on vermicelli

• Bún Thịt Nướng$7.95
  Grilled pork on vermicelli

• Bún Gà Nướng Sả$7.95
  Grilled lemongrass chicken on vermicelli

• Bún Gà Xào Sả Ớt$7.95
  Stir‐fried lemongrass chicken on vermicelli

• Bún Bì Thịt Nướng$7.95
  Grilled pork and shredded steamed pork on vermicelli

Cơm Tấm [Traditional Vietnamese Broken Rice]

• Served with lettuce, tomatoes, carrots and fish sauce on the side
• Cơm Tấm Tôm Nướng$10.95
  Grilled Shrimp

• Cơm Tấm Sườn, Bì, Chả Cua$9.95
  Grilled pork chop, shredded steamed pork, and ground pork and crab meat patty

• Cơm Tấm Sườn, Chả Cua, Cá Khô Sấy$9.95
  Grilled pork chop, ground pork and crab meat patty, and finely chopped dried fish

• Cơm Tấm Tôm Thịt Nướng$9.95
  Grilled Shrimp and Pork

• Cơm Tấm Sườn, Chả Cua$8.95
  Grilled pork chop, ground pork and crab meat patty

• Cơm Tấm Sườn$8.95
  Grilled pork chop

• Cơm Tấm, Sườn, Bì$8.95
  Grilled pork chop and shredded steamed pork and pork skin

• Cơm Tấm Sường Cá Khô Sấy$8.95
  Grilled Pork Chop With Shredded Baked Fish

• Cơm Chiên Sốt Cà Gà Xối Mỡ$7.95
  Quarter roasted chicken served with French‐styled fried rice (made with tomato‐based sauce and butter)

Cơm Dỉa [Combination Rice Plates]

• $7.95. Cơm Chọn Ba Món ‐ Choice of any three items below. Served with premium steamed rice, lettuce, tomatoes, and fish sauce on the side
• Bò Nướng
  Grilled beef

• Thịt Nướng
  Grilled pork

• Gà Nướng Sả
  Grilled lemongrass chicken

• Tôm Nướng
  Grilled shrimp

• Bò Kho
  Stewed beef

• Bò Lá Nho
  Ground beef with chopped onions wrapped in grape leaves

Bánh Hỏi [Fine Vermicelli Noodles]

• Bánh Hỏi Ba Món (Nem Nướng, Thịt Nướng, Chạo Tôm)$13.95
  Three kinds of meat – Grilled meatballs, grilled pork, grilled shrimp paste on sugarcane. Served with fine vermicelli, lettuce, mint leaves, and peanut sauce on the side

• Bánh Hỏi Nem Nướng$12.95
  Ground pork with chopped onions marinated in special sauce and formed into meatballs. Served with fine vermicelli, lettuce, mint leaves, and peanut sauce on the side

• Bánh Hỏi Chạo Tôm$12.95
  Grilled shrimp paste on sugarcane. Served with fine vermicelli, lettuce, mint leaves, and peanut sauce on the side

• Bánh Hỏi Thịt Nướng Chả Giò$12.95
  Grilled pork and spring roll. Served with fine vermicelli, lettuce, mint leaves, & peanut sauce on the side

Chef's Suggestions

• Bò Lúc Lắc$13.95
  Vietnamese style cubed beef sautéed with garlic and black pepper sauce

• Canh Chua TômRegular: $10.95Large: $12.95
  Spicy Vietnamese hot and sour soup with shrimp, with fresh tomatoes, bean sprouts, pineapple, basil, and fried shallots on top

• Canh Chua CáRegular: $8.95Large: $10.95
  Spicy Vietnamese hot and sour soup with fish, with fresh tomatoes, bean sprouts, pineapple, basil, and fried shallots on top

• Cá Kho Tộ$11.95
  Caramel fish fillet simmered in casserole

• Cá Chiên Sả Ớt$11.95
  Spicy fish fillet pan‐fried with lemongrass and hot peppers

• Cá Chiên Nguyên Con Nước Mắm Gường
  Whole crispy fish in a spicy ginger and fish sauce

• Mực Xào Ớt Gường$11.95
  Stir fried squid in a spicy ginger and garlic sauce

• Xào Tiêu ĐenShrimp: $14.95Beef: $12.95Chicken: $10.95Pork: $10.95
  Black pepper sauce sautéed with tomatoes, onions, green peppers, jalapenos, and garlic

• Xào Rau QuếShrimp: $14.95Beef: $12.95Chicken: $10.95Pork: $10.95
  Sautéed with basil leaves, onions, green peppers, baby corn, carrots, straw mushrooms, and jalapenos

• Gà hoặc Thịt Heo Xào Sả Ớt$10.95
  Spicy sliced pork or chicken sautéed with lemongrass and onions

• Rau Cải Xào Đâu Hủ Chiên$9.95
  Stir fried tofu and mixed vegetables

• Đâu Hủ Xào Sả Ớt$8.95
  Stir fried spicy lemongrass tofu

Hủ Tiếu, Mì Xào [Cơm Chiên Stir Fried Noodles or Fried Rice]

• Cam Ranh Bay Hủ Tiếu Xào$11.95
  Stir fried rice noodles with beef and basil in a house special sauce

• Pad Thai$11.95
  Stir fried rice noodles with shrimp, egg, tofu and vegetables in chef's special sauce. Topped with crushed peanuts

• Mì Xào Mềm Thập Cẩm$11.95
  Stir fried rice noodles with shrimp, chicken, and beef. Topped with crushed peanuts

• Bún Gao Xào Thập Cẩm$11.95
  Stir fried vermicelli noodles with shrimp, chicken, and beef. Topped with crushed peanuts

• Cam Ranh Bay Cơm Chiên$11.95
  House special fried rice served with chicken, beef, and pork

Cơm Gia ĐÌNh [Family Dinner]

• Traditional Vietnamese Dinner Meal

Cơm Phâǹ2 Ngừơi (For Two)

• $25.95
• Canh Chua Tôm hoặc Cá
  Vietnamese fish hot and sour soup, with fresh tomatoes, bean sprouts, pineapple, and basil and fried shallots on top

• Gà Xào Sả Ớt
  Grilled chicken with lemongrass

• Cá Kho Tô
  Caramel fish fillet simmered in casserole

• Cơm Trẳńg
  Steamed rice

Cơm Phâǹ3 Ngừơi (For Three)

• $38.95
• Canh Chua Tôm hoặc Cá
  Spicy Vietnamese shrimp hot and sour soup, with fresh tomatoes, bean sprouts, pineapple, and basil and fried shallots on top

• Bò Xào Rau Quế
  Spicy beef with basil leaves, jalapeño, onions, and green pepper

• Thịt Heo Xào Tiêu Đen
  Spicy pork sautéed with tomatoes in garlic and black pepper sauce

• Cá Chiên Sả Ớt
  Fish fillet pan‐fried with lemongrass

• Cơm Trẳńg
  Steamed rice

Cơm Phâǹ4 Ngừơi (For Four)

• $51.95
• Canh Chua Tôm hoặc Cá
  Spicy Vietnamese shrimp hot and sour soup, with fresh tomatoes, bean sprouts, pineapple, and basil and fried shallots on top

• Bò Lúc Lắc
  Vietnamese style cubed beef sautéed with garlic and black pepper sauce

• Cá Kho Tô
  Caramel fish fillet simmered in casserole

• Đậu Hủ Chiên Xào Sả Ớt
  Fried tofu sautéed with lemongrass

• Gà Xối Mỡ
  Crispy quarter chicken

• Cơm Trẳńg
  Steamed rice

Chè [Vietnamese Dessert]

• Chè Ba Màu$3.50
  Three‐colored dessert with red beans, green beans, and jelly in coconut milk and ice

• Sữa Sa Hôt Lựu$3.50
  Red tapioca balls and jelly in coconut milk and ice