- Spring Rolls$6.00Special roll of chicken and mixed vegetables, fried until golden brown and crispy. Or (va-1) choice of mixed vegetables only.
- Satei$10.00Thin slices of beef or chicken marinated in coconut sauce, then barbecued to perfection. Served with peanut sauce and cucumber salad.
- Tom Yum Goong$4.50Shrimp with Thai straw mushroom.
- Tom Yum Talay$5.50Shrimp, imitation crab, mussels, squid and Thai straw mushroom.
- This delicious creamy soup reflects the outstanding flavor of coconut milk, galangal, kaffir leaves, lemon grass, chili peppers and coconut milk.
- Tom Kha Kai$4.50Chicken with Thai straw mushroom and coconut milk.
- Tom Kha Goong$5.00Shrimp with Thai straw mushroom and coconut milk.
- House Salad$5.50Fresh salad with homemade peanut dressing. "very different".
- Dancing Shrimp$12.00Grilled shrimp seasoned with chili, lime juice, lemon grass and onions on a fresh salad bed.
- Pad Woon Sen$14.00Sautéed onions, scallions, bean sprouts and tomatoes with clear noodles chicken, beef or pork.
- Pad See Eiew$14.00Sautéed chicken, beef or pork with flat rice noodles, Chinese broccoli and bean sprouts.