Appetizers

• Ahi Tuna$14.00
  Gluten Friendly. Sesame seed encrusted served medium rare with jasmine rice, bok choy, pickled ginger topped with tomato jam and soy wasabi

• Spinach Artichoke Dip$12.00
  Artichoke, spinach, garlic and cheese with toasted ciabatta and corn chips

Soup

• French Onion Soup$5.50
  Topped with croutons, Swiss and Provolone cheese

• Seafood ChowderCup: $5.00Bowl: $6.50
  fish, scallops, shrimp & potatoes

Salads

• Ahi Tuna Salad$22.00
  Gluten friendly. Sesame seed encrusted tuna on a bed of greens, carrots, red cabbage, pickled ginger and tossed in a soy sesame dressing

• Blackened Salmon Salad$22.00
  Gluten friendly. Blackened salmon on a bed of maple balsamic greens with fresh Mozzarella and tomatoes, topped with an onion relish

Burgers

• Burger$11.00
  Lettuce, tomato, onion on a bulkie. Served with hand-cut fries

• Cheeseburger$11.75
  Cheddar, lettuce, tomato, onion on a bulkie. Served with hand-cut fries

Flatbreads

• Roasted Artichoke Flatbread$12.00
  Olive oil, garlic, sliced plum tomatoes, spinach, Feta, roasted artichokes and Parmesan cheese served on naan bread

• Caramelized Onion Flatbread$12.00
  Olive oil, garlic, sliced plum tomatoes, caramelized onions, Gorgonzola cheese, spinach and Parmesan cheese served on naan bread