Featured Item

• Tonkotsu Ramen$13.00
  creamy pork broth with soy brasied pork belly, ajitama egg, sweet corn, bean sprouts,menma, naruto fish cake and scallions. tonkotsu ramen usually has a cloudy white colored broth. it is similar to the chinese baitang and has a thick broth made from boiling pork bones, fat, and collagen over high heat for many hours, which suffuses the broth with a hearty pork flavor and a creamy consistency that rivals milk, melted butter or gravy . most shops blend this pork broth with a small amount of chicken and vegetable stock and/or soy sauce

• Veggie Miso Ramen$11.00
  miso based broth with bean sprouts, brown beech mushrooms, sweet corn, menma fried tofu and scallions. miso ramen is a relative newcomer, having reached national prominence around 1965. this uniquely japanese ramen, which was developed in hokkaido, features a broth that combines copious amounts of miso and is blended with oily chicken or fish broth to create a thick, nutty, slightly sweet and very hearty soup. miso ramen broth tends to have a robust, tangy flavor, so it stands up to a variety of flavorful toppings. the noodles are typically thick, curly, and slightly chewy

• Shoyu Ramen$12.00
  soy based broth with prawn tempura,ajitama egg, bok choy, mema, kamaboko fish cake, scallions, and wood ear mushrooms. shoyu ramen typically has a clear brown broth, based on a chicken and vegetable stock with plenty of soy sauce added resulting in a soup that is tangy, salty, and savory yet still fairly light on the palate. shoyu ramen usually has curly noodles rather than straight ones, but this is not always the case. it is often adorned with marinated bamboo shoots or menma, green onions, and kamaboko. occasionally the soup will also contain chili oil or chinese spices, and some shops serve sliced beef instead of the usual chashu

Topping

• Brown Beech Mushrooms$1.50

• Bean Sprouts$1.00

• Kimchee$1.50

• Nori$1.00

• Ajitama Egg$1.50

• Sweet Corn$1.00

• Kamaboko$1.00

• Fried Tofu$1.00

• Go-Chu-Jang$0.50

• Menma$1.00

• Minced Garlic$0.50

• Bok Choy$1.00

• Braised Pork Belly$2.00

• Seasoned Ground Beef$2.00

Small Bites

• Edamame$3.00
  boiled soy bean

• Spicy Edamame$4.00
  boiled soy bean with spicy sauce

• Seaweed Salad$4.00
  with cucumber and kani

• Gyoza$5.00
  pan fried dumplings

• Chicken Karage$5.00
  fried chicken tenders with spicy aoli

• Crispy Calamari$6.00
  battered crispy fried ika with spicy aoli sauce

• Brussel Sprounts$4.00
  fried brussels sprouts with japanese mustard and wafu dressing

• Pork Belly Buns$6.00
  soy brasied pork belly with mesclun greens and spicy aoli