- Buffalo Style Cauliflower$9.00roasted cauliflower tossed in a buffalo style spicy sauce with blue cheese dressing
- Stuffed Artichoke Bottoms$12.00crispy artichoke bottoms stuffed with spinach, prosciutto and parmesan cheese then topped with mozzarella
- Pasta Purses$10.00ricotta and romano filled mini sachetti pasta served in a parmesan tomato cream sauce
- Edamame Dumplings$9.00steamed with a soy ginger dipping sauce
- Italian Nachos$11.00the original crispy pasta chip topped with crumbled Italian sausage, olives, bruschetta tomatoes, garlic and spinach, finished with a four cheese sauce
- Pina Colada Shrimp$13.50dipped in our own pina colada batter, rolled in coconut and fried crispy, served with two sauces for dipping
- Meatballs$8.00our house made meatballs with slow simmered tomato sauce, whipped riccota cheese and garlic crostini
- Mozzarella En Carozza$8.00layers of crustless bread and fresh mozzarella cheese, batter dipped and served over marinara sauce
- Three Cheese Bacon Mac$8.00elbow macaroni baked in our three cheese sauce topped with bacon and crispy breadcrumbs
- House Made Potato Chips$9.00warm and crispy right out of the fryer, topped with either parmesan and garlic butter or blue cheese and balsamic drizzle
- Stuffed Mushrooms$9.00crimini mushrooms filled with arugula and sausage then topped with parmsean cheese
- Sriracha Wings$11.00asian sriracha sauce mixed with honey, soy sauce and cilantro then tossed over our crispy wings
- Prosciutto Wrapped Asparagus$9.00grilled and served over our marinara sauce
- salad add-ons chicken, steak, salmon or shrimp
- Four Onion Soup$6.50classic style onion soup made with shallots and onions (spanish, red, white) with crispy melted cheese
- Caesar Salad$9.00romaine lettuce, croutons and parmesan cheese tossed in our caesar dressing topped with a parmesan cheese
- Tomato and Mozzarella Salad$11.00fresh vine ripened tomatoes, roasted peppers and fresh mozzarella with balsamic drizzle
- Beet Salad$10.00roasted beets with fig goat cheese and double smoked bacon over arugula tossed with a citrus vinaigrette
- BLT Iceberg Wedge$8.00crispy iceberg lettuce with chopped bacon, vine ripened tomatoes and blue cheese crumbles
- Chopped Dinner Salad$16.00a mix of romaine, arugula, spinach, roasted peppers, tomatoes, cucumbers and olives; all chopped then topped with a crispy goat cheese fritter
- Chicken Milanese$21.00crispy chicken cutlet pounded thin served on a bed of arugula and topped with chopped tomato and fresh mozzarella
- Chicken Limoncello$24.00crispy chicken cutlet topped with asparagus and parmesan cheese in a lemon white wine sauce with a touch of limoncello
- Chicken Asiago$24.00breaded chicken cutlet topped with sliced tomato, sautéed spinach and asiago cheese in a sherry garlic brown sauce
- Chicken Trifecta$24.00sautéed chicken breast with roasted peppers in a sherry garlic brown sauce, topped with mozzarella cheese
- Shrimp Scampi$25.00jumbo shrimp sautéed with garlic, white wine, lemon and a touch of limoncello served over pasta
- Shrimp Taco$22.00soft tacos filled with tempura shrimp, pickled cabbage, avocado salsa and chipotle tartar sauce served with fries
- Pork Chop$26.00grilled bone-in pork chop with sautéed brandied apples and cherry white balsamic sauce
- Sea Scallops with Seasonal Hash$27.00scallops on a bed of roasted brussel sprouts, roasted peppers, sweet potatoes and bacon
- Scallops and Shrimp$25.00crispy fried panko breaded sea scallops and shrimp with fries and house made tartar sauce
- Roman Salmon$26.00pan seared topped with spinach, artichoke and toasted bread crumbs
- Asian Salmon$26.00baked wild salmon topped with a sesame and ginger crust
- Hanger Steak$27.00grilled, served over roasted tomatoes, fresh mozzarella and crispy potatoes
- Cioppino$29.50lobster, shrimp, scallops and fish of the day with fennel and onions in a light tomato broth
- Surf, Turf and Earth$29.505 oz lobster tail, 6 oz grilled sirloin and stuffed mushrooms
- 12 oz New York Cut Sirloin$29.50either fromaggio style with gorgonzola cheese, balsamic and crispy onions or au pouive peppercorn style or plain grilled
- Braised Beef Short Ribs$29.50slowly braised beef short ribs with a root beer and star anise glaze
- Linguine Carbonara$20.00bacon and onions in a parmesan cream over linguine pasta
- Butternut Squash Ravioli$21.00in a sage and brown butter sauce garnished with bacon and amaretti crumbs
- Shrimp Cacio e Pepe$25.00the classic Italian pasta dish with butter, grated pecorino romano, burst cherry tomatoes and cracked black pepper topped with sautéed shrimp over linguine
- Linguine G.O.V.$18.00linguine tossed with asparagus, broccoli and roasted peppers sautéed in extra virgin olive oil and garlic
- Beef Stroganoff$23.00slow simmered beef with wild mushrooms, carrots and onions over buttered egg noodles finished with a touch of sour cream
- Macaroni and Cheese with Pulled Pork$22.00our house made macaroni and cheese topped with Carolina style BBQ pulled pork
- BBQ Pork Shepherds Pie$21.00slow roasted pork with onions, carrots and corn baked with cheddar mashed potatoes on top
- Chicken Pot Pie$21.00chicken, carrots, onions and potatoes in a creamy chicken gravy topped with crispy puff pastry
- Sk Burger$14.50char grilled 8 oz custom beef blend topped with apple cider cured bacon and cheddar cheese on a brioche roll
- Station Steak Sandwich$15.50sliced grilled sirloin topped with caramelized onions, mushrooms, baby arugula and blue cheese crumbles on garlic bread