Snacks

• Spicy Mixed Nuts$6.00
  cumin, cayenne

• Marinated Olives$6.00
  orange & fennel

• Curried Beef Empanadas$8.00
  green tomato salsa, red pepper coulis

• Hummus & Fried Chickpeas$8.00
  housemade pita bread

• House-Smoked Meatballs$5.00
  ancho BBQ glaze

• Blue Cheese Stuffed Dates$6.00
  wrapped in crispy bacon

• Housemade Pita Bread$4.00
  Pita Bread with Casco Bay Whipped Butter

Boards & Baskets

• Wine Friendly Cheese Flight$18.00
  selection of three cheeses & accompaniments

• Cured Meats & Sausages$18.00
  selection of three meats & accompaniments

• Grazing Board$36.00
  three meats and three cheeses & accompaniments

• Chef's Tasting Basket$18.00
  selection of pesto, olive tapenade, root vegetable chow chow, hummus, piperade, served with pita and crisp bread

Small Plates

• If you like tapas style dining, these are for you
• Shredded Maine Potato Latkes$8.00
  herbed créme fraîche

• Brûléed Parmesan Custard$6.00
  crisp bread, apple & sultanas raisin chutney

• Spicy Chicken "Drumettes"$8.00
  tzatziki dipping sauce

• General Tso's Mushrooms$9.00
  king oyster mushrooms, house-fermented daikon, scallion, crisp garlic

• Braised Pork Belly$12.00
  two steamed buns, housemade kimchee, black garlic kewpie

• Vadouvan Spiced Carrots$12.00
  parsnip & coconut cloud, pecan granola, local honey

• Shrimp a la Plancha$9.00
  rosemary, pickled chiles, espelette

• Best of the Market$12.00
  tomato & stone fruit salad, cucumber, pickled carrots, pistachios, buttermilk vinaigrette

• Seasonal Soup$6.00
  chilled beet soup, fennel & pear cloud

Mains

• chef's seasonally rotating entrées. These change throughout the season
• Everything Salmon$26.00
  chive beurre blanc, asparagus, baby turnips, pickled red onion, bagel chips

• Seared Scallops$29.00
  fingerlings, asparagus sauce, charred bok choy, kimchi powder

• Lobster Squid Ink Gnocchi$32.00
  housemade squid ink gnocchi, local lobster, roasted tomatoes, baby corn, lobster sauce

• Five Spice Roasted Pork Loin$26.00
  charred apricot, bok choy, carrots, turnips, black plum sauce

• Grilled Hanger Steak$29.00
  roasted garlic cauliflower, broccolini, crispy shallots, chimichurri

• Ricotta Tortelloni$22.00
  locally foraged mushrooms, broccolini, garlic sauce, parmesan froth

Desserts

• all desserts are made in house
• Chocolate Crémaux$9.00
  créme fraîche ice cream, walnut crumble, espresso gel

• Beet Sponge Cake$9.00
  rhubarb sauce, yogurt sorbet, macadamia & beet crumble

• Pineapple Upside Down Cake$9.00
  tamarind ice cream, coconut cloud