- Lunch dishes are savory stews served over your choice of rice or injera (Ethiopian sourdough flatbread), served with a side lentil salad. Ask about traditional family platters.
- Dorowot (Lunch)$9.49Buraka's most popular entree! Chicken, carrots and a blend of spices slowly cooked in a thick red sauce that's berbere spiked.
- Chicken Peanut Stew (Lunch)$9.49A popular entree throughout East Africa. Chicken and red potatoes cooked in a flavorful peanut sauce.
- Samosa (Lunch)$5.99Delicate deep fried pastry filled with minced beef, chicken or lentils and marinated in a rich variety of Ethiopian spices.
- Chicken Tenders (Lunch)$7.99Natural chicken tenderloins lightly breaded and served with a side of our homemade dipping sauce.
- Dinner dishes are savory stews served over your choice of rice or injera (Ethiopian sourdough flatbread), served with a side lentil salad. Ask about traditional family platters.
- Coconut Curry Chicken (Dinner)$13.99A traditional Kenya dish with chicken and yams cooked in a unique sweet coconut milk and curry sauce.
- Chicken Peanut Stew (Dinner)$13.99A popular entree throughout East Africa. Chicken and red potatoes cooked in a flavorful peanut sauce.
- Mango Passionfruit Cheesecake (Dinner)$5.50
- Chocolate Mousse Cake (Dinner)$5.95An oreo cookie crust with a rich brownie, covered in a thick layer of pure cream chocolate mousse, a layer of chocolate cake with chocolate chips and topped with a spread of rice fudge frosting.
- Jamaican Ginger Beer$3.00
- Ting Grapefruit Soda$3.00