- Salgadinhos$16.00Savory hand-rolled Brazilian bar snack
- Shrimp Malagueta$16.00Shrimp sautéed in our own blend of spicy-hot malagueta sauce
- Linguica with Mandioca Frita$10.00Imported Brazilian sausage & fried yucca
- Minas Cheese$10.00Grilled soft cheese drizzled with honey
- Pao de Queijo$9.00Brazilian cheese bread
- Bolinho de Bacalhau$13.00Cod fish croquette
- Frango Passarinho$10.00Fried diced chicken with cilantro-lime sauce
- Calamari Samba$13.00Stewed in a spicy tomato sauce with crostini
- Marisco Lambe-Lambe$14.00Mussels sautéed in a white wine-butter sauce
- Torresmo com Mandioca$16.00Traditional bar snack, fried pork belly and yucca
- Camarao a Moda Carla$16.00Jumbo shrimp seasoned with Garlic and handmade butter
- Add grilled shrimp to any salad $9
- Bossa Nova$9.00Mixed green with red onion, pistachios & strawberry vinaigrette
- Palmito Salad$12.00Heart of palm, tomato, cucumber & rice vinegar dressing
- Sao Paulo Salad$11.00Chickpea Salad with cucumber, quinoa, served with fresh squeezed lime dressing
- Moqueca BaianaShrimp: $29.00Fish: $28.00Combo (Fish & Shrimp): $30.00Vegetarian / Vegan - Topped with Banana Frita: $23.00Traditional Brazilian stew from Bahia with tomato, onions, cilantro, organic coconut milk & dende oil, served with Brazilian rice. Choice:
- Feijoada$28.00The Brazilian party dish – black beans simmered with locally sourced bacon, ham, beef, smoked pork loin, smoked kielbasa, and imported linguiça. Served with Brazilian rice, farofa, sautéed collard greens and tomato relish
- Xim Xim$25.00Brazilian stew with chicken, palm oil, coconut milk, & carrots, served over white rice & topped with roasted peanuts
- Mariscada$36.00Ocean mixture including calamari, mussels, fish, crabmeat, shrimp and a touch of sweet plantains cooked in organic coconut milk and olive oil, served with rice and vatapa
- Ensopado de Porco$21.00Our Ensopado de Porco is made with pork & seasonal vegetables simmered in a rich homemade sauce, served over Brazilian rice, topped with sweet plantain
- Picanha Acebolada$32.00The traditional Brazilian steakhouse cut -- tri-tip sirloin. Seasoned with sea salt and grilled to perfection, topped with sautéed onions. Served with rice, pinto beans, farofa & tomato relish
- Sarava Key Lime Chicken$29.00Oven roasted herb chicken finished with a delicious key lime sauce and served with rice, fried plantains and sautéed vegetables
- Salmão$29.00Pan seared wild salmon topped with a passion fruit, honey & caper glaze. Served with choice of 2 sides
- Strogonoff de Frango$26.00Chicken cooked in a creamy tomato sauce with hearts of palm, green olives, and corn, served with rice and crispy shredded potatoes
- Costela do Norte$29.00Short ribs with a very rich homemade sauce made with tomatoes, onions and peppers served with mashed potatoes and seasonal vegetables
- Churrasco Misto$28.00Mixed grill with top sirloin, chicken and sausage served with rice, farofa & tomato relish
- Churrasco de Picanha$32.00The traditional Brazilian steak house cut -- tri-tip sirloin. Seasoned with sea salt and grilled to perfection. Served with rice, pinto beans, farofa & tomato relish
- Carolina's Pasta$26.00Fettuccine pasta mixed with shrimp, smoked salmon, tomatoes, onions in a cream sauce
- Prato Misto$21.00A savory vegetarian dish of pinto beans, Brazilian rice, caramelized onions, seasonal vegetables, farofa, & collard greens
- Pasta de Mariscos$28.00This delicious seafood dish is made with shrimp, mussels, and calamari, all tossed in our homemade creamy red sauce, black olives, fettuccine & finished with fresh parsley (specify spicy if desired)
- Arroz$6.00Brazilian rice
- Banana Frita$7.00Fried bananas
- Batata Frita$6.00French fries
- Collard Greens$9.00Sautéed in garlic & olive oil
- Feijao$6.00Pinto beans
- Feijao Preto$6.00Black beans
- Mandioca Frita$7.00Fried yucca
- Pure de Batata$7.00Mashed potatoes
- Vatapá$9.00Traditional dish from the North of Brazil made from bread, shrimp, coconut milk, finely ground peanuts & palm oil mashed into a creamy paste
- Vegetais$6.00Seasonal assortment of vegetables
- Brigadeiros$6.00Brazilian Chocolate Bonbons
- Pudim de Leite$6.00Brazilian Style Caramel Custard
- Petite Gateau$10.00Warm Chocolate Cake w/ Vanilla Ice Cream
- Coconut Butter Cake$8.00With Creme Anglaise, Whipped Cream and Toasted Coconut
- Mousse de Maracuja$6.00Passion Fruit Mousse
- Sorbet$9.00Real Fruit Sorbet in Natural Fruit Shell. Flavors: Lemon / Coconut / Mango
- Taylor Fladgate Late Vintage, Bottled Vintage Porto$14.00
- Taylor Fladgate 20 Year Tawny Port$15.00
- Terra d' Oro Zinfandel Port, Amador County, CA$11.00
- Meneres Porto Fine White$10.00
- Chateau Roumieu Sauternes$10.00
- Sandeman 20 Year$18.00
- Sandeman 30 Year$28.00
- Sandeman 40 Year$38.00
- Amaretto di Saronno$7.00
- Cointreau$8.00
- Grand Marnier$9.00
- Kahlua$7.00
- Chambord$8.00
- Bailey's$7.00
- Frangelico$8.00
- Campari$8.00
- Sambuca$7.50
- Courvoisier VSOP$10.00
- Hennessy$15.00
- Coca-Cola$4.00Regular / Diet
- Sprite$4.00
- Ginger Ale$4.00
- Guarana$5.00Brazilian soda
- Pellegrino Sparkling Mineral Water$5.00
- Acqua Panna Natural Spring Water$5.00
- Fresh Squeezed Lemonade$6.00
- Fresh Orange Juice$6.00
- Fresh Pineapple Juice$6.00
- Iced Tea$4.00
- Coffee$4.00
- Espresso$6.00
- Hot Tea$4.00
- Caipirinha$10.00Pitcher: $48.00Traditional Brazilian cocktail made with Cachaça, muddled lime and sugar
- Premium Caipirinha$12.00Pitcher: $60.00Leblon Cachaça, muddled lime and sugar
- Caipiroska$11.00Vodka with choice of muddled lime, passion fruit or strawberry
- Premium Caipiroska$12.00Western Reserve Ohio Vodka with choice of muddled lime, passion fruit or strawberry
- Copa Kiss$11.00Refreshing Vodka cocktail with strawberry and lemon
- Brazilian Coconut Batidinha$12.00Cachaça, fresh coconut milk, condensed milk and simple syrup
- Brazilian Wax$11.00Cachaça, pineapple juice, passion fruit puree and club soda
- Brazilian Mule$11.00Cachaça 51, muddled limes with Cock & Bull Ginger Beer
- The Ricky Ricardo Mojito$12.00Bounty White Rum, Green Chartreuse, Tres Agave Nectar, muddled lime and mint topped with club soda
- Carla's Sangria ~ Tropical or Traditional$10.00Pitcher: $45.00Fresh fruit and freshly squeezed orange juice
- Silver Dollar Rita$14.00Riazul Plata Tequila, Cointreau, fresh lime juice, agave nectar, topped with Grand Marnier
- Rio-Tini$14.00Leblon Cachaça, St. Elder Liqueur, Chambord and passion fruit, basil and lemon muddled
- Passion Fruit Bellini$12.00Leblon Cachaça and passion fruit, topped with Cava
- French Martini$14.00Western Reserve Ohio Vodka, Cointreau, Chambord and pineapple juice, topped with Cava
- Diamandes Perlita Malbec / Syrah, Mendoza, Argentina$9.00$34.00
- Chapilon Paul & Remy Tempranillo, Aragon, Spain$10.00$38.00
- Pessimist Red Blend, Central Coast, California$11.00$45.00
- La Crema Monterey Pinot Noir, Sonoma Coast, California$11.00$42.00
- Etude Lyric Pinot Noir, Santa Barbara, California$11.00$42.00
- Concha Gran Reserva Cabernet Sauvignon, Colchagua Valley, Chile$11.00$42.00
- Sardon Red Blend, Castilla y Leon, Spain$12.00$46.00
- Parducci True Grit Red Blend, Mendocino, California$12.00$45.00
- Oberon Cabernet Sauvignon, Napa Valley, California$13.00$50.00
- Portal Del Priorat Limitadas Luno Red, Montsant, Spain$36.00
- Bouza Tannat Reserva, Canelones, Uruguay$36.00
- Dharma Reserva Organic Petit Verdot / Malbec, Mendoza, Argentina$38.00
- Row Eleven Pinot Noir, Santa Barbara, California$40.00
- Marques de Concha Cabernet Sauvignon, Maipo Valley, Chile$40.00
- Montinore Estate Reserve Pinot Noir, Willamette Valley, Oregon$42.00
- Susana Balbo Signature Malbec, Mendoza, Argentina$43.00
- Ermisch Cellars Pinot Noir, Willamette Valley, Oregon$58.00
- Prisoner Wine Co "Saldo" Zinfandel, California AVA$60.00
- Abadia de San Quirce Reserva Tempranillo, Ribera del Duero, Spain$65.00
- Sequoia Grove Cabernet Sauvignon, Napa Valley, California$70.00
- Belle Glos Las Alturas Pinot Noir, Santa Lucia Highlands, California$70.00
- Prisoner Wine Co "Thorn" Merlot, Napa Valley, California$75.00
- The Prisoner Red Blend, Napa Valley, California$75.00
- Susana Balbo Brioso, Lujan de Cuyo, Argentina$76.00
- Prisoner Wine Co. "Cuttings" Cabernet Sauvignon, California, AVA$83.00
- Stags' Leap "The Leap" Cabernet Sauvignon, Napa Valley, California$130.00
- Don Melchor Cabernet Sauvignon, Maipo Valley, Chile$168.00
- Poema Cava, Catalonia, Spain$9.00$34.00
- Cava Brut Segura Viudas, Penedes, Spain$10.00$34.00
- Prosecco Mionetto Brut, Italy$15.00
- Chandon Brut Sparkling, California$16.00
- Perrier-Jouet Grand Brut Champagne, Epernay, France$85.00
- Vidigal Vinho Verde Minho, Portugal$8.00$30.00
- Bollini Pinot Grigio, Trentino Alto-Adige, Italy$9.00$34.00
- Louis Latour Ardèche Unoaked Chardonnay, Burgundy, France$9.00$34.00
- Dashwood Sauvignon Blanc, Marlborough, New Zealand$10.00$35.00
- Imagery Chardonnay, Sonoma County, California$10.00$38.00
- Trefethen Dry Riesling, Oak Knoll District, California$10.00$38.00
- Drylands Sauvignon Blanc, Marlborough, New Zealand$11.00$42.00
- Imagery Sauvignon Blanc, Sonoma County, California$11.00$38.00
- Ontanon Vetiver (White Rioja) Rioja, Spain$32.00
- Bouza Albarino, Canelones & Montevideo, Uruguay$41.00
- Round Pond Sauvignon Blanc, Rutherford, California$46.00
- Groth Chardonnay, Napa Valley, California$60.00
- The Prisoner Blindfold White Blend, California AVA$48.00
- Ask about our seasonal beer selection
- Palma Louca, Brazil$6.50
- Xingu Black Beer, Brazil$6.50
- Corona, Mexico$4.00
- Modelo, Mexico$4.00
- Stella Artois, Belgium$4.00
- Estrella Damm Daura, Spain$6.00
- Deschutes Deschutes Fresh Squeezed IPA Oregon$6.00
- Thirsty Dog Labrador Lager (Dortmunder) Ohio$6.00
- Blake's Selected Ciders, Michigan$6.00
- Bitburger Drive NA Germany$6.00
- Chimay Red Trappistes, Belgium$9.00
- Chimay White Trappistes, Belgium$9.00
- Lindemans Lambic Framboise, Belgium$9.50
- Tu - Fr 5-7pm at the Bar
- Happy Hour Trio$18.00A combo platter of Linguica with Mondioca Frita, Calamari Samba & Frando Passarinho
- Linguica with Mondioca Frita$7.50Brazilian sausage and yucca fries
- Calamari Samba$10.00Stewed in a spicy tomato sauce with crostini
- Frango Passarinho$6.00Fried diced chicken with a cilantro lime sauce
- Marisco Lambe-Lambe$10.00Mussels sauteed in a white wine butter sauce
- Caipirinha$6.00Lime, Passion Fruit or Strawberry
- Copa Kiss$6.00Refreshing Vodka cocktail with strawberry and lemon
- Cocktail of the Month$7.00Ask your server about our special this month
- White Wine by the Glass$7.00Vidigal Vinho Verde, Vinho Verde D.O.C., Portugal
- Red Wine by the Glass$7.00Ask your server about our current Happy Hour Red Wine
- Palma Louca Beer, Brazil$4.50
- Xingu Black Beer, Brazil$4.50
- Estrella Damm Daura Beer, Spain$4.00
- Deschutes Fresh Squeezed IPA Oregon$4.00
- Thirsty Dog Labrador Lager (Dortmunder) Ohio$4.00