- Fromage$17.00Chef's selection of five imported and domestic cheeses, candied walnuts & quince
- Charcuterie$15.00Three pigs pate, dijon, cornichons & toasts, cured meats, cornichons
- Coup$21.00Imported & domestic cheeses, charcuterie, mixed olives, apple candied walnuts & quince
- French Onion Soup$9.00Carmelized onions, croutons, gruyere
- Caesar Salad$10.00Romaine hearts, croutons, parmesan cheese
- Heirloom Beet Salad$17.00Roasted heirloom beets, goat cheese mousse, tasted pistachios, arugula, balsamic vinaigrette
- Roquefort$12.00Mixed greens, roasted apples, warm hazelnuts, dried figs & premier cru roquefort
- Pate De Champagne$10.00
- Escargot$11.00Confit garlic herb butter, lemon
- Brie Brulee$12.00French brie, fruit & toast points
- Three Onion Tarte$12.00Sweet crust, shallots, leeks, onions, bacon, gruyere & mixed greens
- Steak Tartare*$18.00Hand cut beef filet, steak, pine nuts, capers, quail egg yolk, brioche toast
- Crab Cake*$16.00Shaved fennel, asparagus & carrot salad, tomato, horseradish aioli
- Seared Sea Scallops*$28.00Orange cauliflower, romanesco, crispy prosciutto pear salad, truffled scallop jus
- Morrocan Lamb Shank$24.00Stone fruits, veggies & couscous
- Fettuccini$19.00Seasonal vegetables, olive oil, garlic, white wine
- Filet Mignon*$35.00Paris butter, shrimp, roasted asparagus, yukon gold haystack potatoes
- Loup De Mer*$34.00Chilean sea bass atop pearl couscous, sauteed spinach and red grape salsa with roasted red pepper, strawberries, red onion, walnuts, fresh mint and a balsamic butter reduction
- Citrus Studded Risotto$19.00Citrus risotto
- Seafood Stuffed Pork Chop$28.00Shrimp, scallops, crab & gruyere, citrus risotto, red wine reduction, roasted brussels sprouts
- Black Truffle Parmesan Risotto$19.00Roasted chicken jus
- $11
- EuropeanLinie akvavit, basil, pamplemousse, grapefruit & lime
- VespaCognac, cointreau & lemon
- PatriciaVodka, water, fresh orange slice, splash of fresh squeezed orange juice
- RendezvousBourbon, raspberry shrub, pineapple, sparkling water
- Nice TartesPear brandy, elderflower, fresh pear puree, lime
- RivieraTequila, campari, passionfruit, grapefruit & lime
- Van GogheGin, cappelletti aperitivo, orange marmalade & lemon
- Pink PoetGin, pear brandy, splash of grenadine, fresh lime & eggwhite
- Moulin MuleCognac, fresh lime, orange bitters & ginger beer
- NapoleonGenever, genepi, maraschino, muddled mint, fresh lime
- Coup 75Muddled basil & blueberries, gin, fresh lemon, simple syrup, prosecco