Snack & Small Plates

• Chilled N' Grilled Vegetable "Tartare$8.00
  fern-leaf dill cream, hyssop-mint pesto, mini goat cheese croquette, crushed hazelnuts

• Crispy Herb Polenta$5.00
  choice of truffle aioli or roasted tomato sauce

• Daily Salumi & Cheeses$5.00
  changes daily, ask server for details

• Wild Boar Meatballs$9.00
  house tomato sauce, shaved parm, micro basil

• Pork Belly$7.00
  lime rocks, smoked salt, black pepper aioli, nasturtiums

• Braised Oxtail Arancini$9.00
  crispy fried rice balls, oxtail, peas

• Squash Blossom Pastella$9.00
  lightly battered and fried squash blossoms, vadouvan aioli Smoked Scallop Shish Kebab 5 ea roasted pineapple, bacon, balsamic "bbq

Antipasti

• Ahi Tuna Carpaccio$14.00
  kalamata puffs, black olive tapanade, fried garlic, lemon caper vinaigrette, catalan aioli, garden herbs, *steak tartare available upon request

• Summer Vegetable Salad$10.00
  baby greens, chopped egg, tempura croutons, toasted hazelnuts, strawberry-balsamic vinaigrette, smoked gorgonzola

• Burrata Fritta$11.00
  eggplant caponata, slow roasted cherry tomatoes, balsamic reduction, red pepper puree

• Cucumber Melon Gazpacho$11.00
  maine lobster salad, sugar snap peas, lovage, vadovan aioli

• Maine Mussels$14.00
  rendered guanciale, green chilies, thai basil cream, white wine, herbs

• Baby Octopus Salad$13.00
  miso marinade, yuzu kosho gremolata, pickled cucumbers, squid ink olive oil, thai basil

• Heirloom Tomato Caprese$11.00
  hemp seed granola, burrata, olive oil ?butter, hyssop pesto, black garlic puree, apple blossoms

Pasti

• Lobster Ravioli$27.00
  fresh maine lobster, house made ravioli, truffle demi, cauliflower pur?e, florets, wild mushrooms, garden pea greens

• Ramen Noodle "Carbonara$23.00
  slow roasted karabuta pork belly, chilies, poached egg, broccoli rab?, guanciale dashi, parmesan

• Lamb Leg Fettuccine$22.00
  house made fettuccine, braised leg of lamb, english peas, wild mushrooms, pecorino-romano

• Summer Vegetarian Gnocchi$24.00
  crispy squash blossoms, vadouvan cream, broccoli puree, cauliflower, garden herbs

Principale

• Prosciutto Wrapped Chicken Breast$24.00
  panko stuffing, olive oil pouched potatoes, infused balsamic, mint-hyssop pesto, sauteed swiss chard

• Mixed Seafood Brodetto$26.00
  1/2 maine lobster, littleneck clams, maine mussels, fish of the day, tomato fume, black garlic bread, garden herbs

• Pan Seared Sea Scallops$25.00
  tarragon vermicelli, roasted beets and greens, goat cheese, toasted hazelnuts, fresh herbs

• Marrow Basted Hanger Steak$24.00
  marrow-herb butter, grilled n' chilled summer vegetables, herb polenta, red onion jam

• Risotto "Du Jour$21.00
  daily risotto reflecting current season

The Great Gatsby Brunch

• The Blue Garden Omelet$14.00
  veggie omelet, summer vegetables, home fries, toast, fruit salad

• The American Dream$16.00
  two eggs any style, cheese, home fries, bacon, sausage, fruit salad, griddled biscuit, sausage gravy

• Dockside Benedict$16.00
  lobster, poached eggs, vadouvan hollandaise, buttermilk biscuits, garden chives

• The Oxford Man$16.00
  hanger steak, two eggs any style, home fries, fruit salad, toast

• Ash Valley Breakfast Sliders$12.00
  three buttermilk biscuits, quail egg over easy, home-made breakfast sausage, cheddar cheese

• Daisy's Pearls$7.00
  made to order jelly doughnuts, blueberry filling, whipped mascarpone, mint syrup

• The Old Sport$12.00
  home fry poutine, breakfast sausage gravy, bacon, cheddar cheese, scrambled eggs

• The Green Light Crepes$8.00
  crepes, nutella filling, fresh banana, chocolate powder, fresh mint, banana whipped cream

• Gatsby's Grand Ball$8.00
  tater tot "arancini", cheddar cheese, bacon, quail egg, hollandaise dipping sauce

• Jordan Baker's French Toast$12.00
  tiramisu french toast, espresso french toast batter, chocolate powder, whipped mascarpone, ladyfinger crumble, side of bacon