Slab

• Sizzling Thick Cut Bacon$16.00

• House Smoked Lamb Bacon$26.00
  German mustard & mixed greens

• Chef Tommy's Bacon$24.00
  Crumbled blue cheese w/ truffle-infused honey

• Bacon 3 Ways$28.00
  Lamb, Tommy's & pork

Appetizers

• Soup of the Day$14.00

• Beef & Barley$14.00

• Whipped Ricotta$14.00
  With basil oil, Sicilian oregano & grilled pita

• San Daniele Prosciutto & Burratta$20.00
  Basil leaf & olive oil

• Wagyu Carpaccio$22.00
  Cipriani style

• Brisket Ravioli$14.00
  House-made pasta, pork belly stuffing & mushroom marsala ragù

• Crispy Calamari & Peppers$19.00
  Red & green jalapeño peppers

• Jumbo Lump Crabcake$35.00
  Whole grain mustard cream sauce

• Seared Scallops$26.00
  W/ mushroom & cannellini ragù, sauce pernod

• B&B Meatballs$14.00
  Red sauce

• Tuna Tartare$22.00
  Avocado, cucumbers, ponzu, & wakame salad

• Carpet Bagger on the Half Shell4 Pieces: $24.00

Raw Bar

• OystersHalf Dozen: $24.00

• Shrimp Cocktail4 Pieces: $32.00

• Jumbo Crab Cocktail4 oz: $32.00

• King Crab Legs1 Lb: $125.00

Salads

• The B&B "Steak" House Salad$24.00
  Filet mignon, 3 onion jam, tomatoes, crumbled blue cheese & balsamic vinaigrette

• BLT Salad$18.00
  Beef-steak tomato, thick-cut bacon, warm mozzarella di bufala, spinach w/ aged balsamic reduction

• Mr. G's Classic Caesar$16.00
  Parmesan tuile

• Mixed Greens$14.00

• Tomato & Onion$12.00
  Russian dressing

• Wedge Salad$16.00
  Crumbled blue cheese

• Crab Louie$35.00
  Hearts of palm, asparagus, tomato, boiled eggs, capers, avocado, green onions & jumbo lump crab

Classics

• Filet Mignon10 oz: $58.00
  Center-Cut

• Bone-In Filet$88.00

• ChateaubriandFor 2: $112.00
  Sliced tableside

• Beef Wellington10 oz: $72.00
  served medium rare

• Steak à la Berg$64.00
  Sliced sirloin over hash browns w/ sautéed mushrooms & Madeira sauce

• Prime Rib16 oz: $60.00
  Yorkshire pudding & creamy horseradish

Cellar Cuts

• Butcher's Butter10 oz: $86.00

• 55-Day Dry-Aged Prime Ribeye22 oz: $98.00

• 55-Day Dry-Aged Wagyu Ribeye22 oz: $145.00

• 28-Day Dry-Aged A5 Japanese Wagyu Ribeye12 oz: $250.00

• A5 Wagyu Tenderloin, Kagoshima Prefecture, Japan4 oz: $120.00

• Kobe, Hyogo Prefecture, Japan Tenderloin4 oz: $220.00
  100% Tajima cattle, the rarest & most exclusive beef in the world. 4 oz of Tenderloin/New York Strip/Ribeye/Butchers Butter

• Kobe, Hyogo Prefecture, Japan NY Strip4 oz: $220.00

• Kobe, Hyogo Prefecture, Japan Ribeye4 oz: $220.00

• Kobe Butcher's Butter4 oz: $220.00

• A5 Wagyu Katsu Sando$120.00
  A5 Japanese Wagyu Ribeye, panko-crusted, deep-fried & served on buttered & crustless Japanese white bread w/ house-made Japanese BBQ "Tonkatsu sauce". Served w/ zucchini fries

North American Wagyu

• Wagyu Filet8 oz: $82.00

• Wagyu Ribeye20 oz: $96.00

• Wagyu Skirt Steak$42.00
  Steak fries

Dry-Aged USDA Prime

• Sirloin14 oz: $62.00

• Porterhouse40 oz: $124.00

• Bone-In NY18 oz: $68.00

• Bone-In Ribeye22 oz: $68.00

• T-Bone20 oz: $66.00

• Long BoneFor 2 (40 oz): $124.00

Suggestions

• Veal Chop Parmigiana$58.00
  BI w/marinara sauce, mozzarella di bufala

• Snake River Farms Pork Chop$42.00
  House-smoked, pineapple BBQ sauce & glazed Granny Smiths

• Double Cut Colorado Lamb Chops$64.00
  Lamb bacon w/ German mustard

• Bone-In Chicken Shank$32.00
  Natural juices, grilled lemon & cipollini onions

• Rigatoni alla Vodka$24.00
  House-made pasta, smoked bacon & parmigiano reggiano

Pasture

• Vegetable Platter$28.00
  Fresh roasted & sautéed vegetables

• Strozzapreti Genovese$24.00
  House-made pasta, basil pesto w/ pine nuts, fingerling potato & green beans

• The B&B "Veg" House Salad$22.00
  Portabella filet, 3 onion jam, tomatoes, crumbled blue cheese & balsamic vinaigrette

Lobster

• South African Lobster Tail5 oz: $78.00

• Crab Stuffed Lobster Tail5 oz: $92.00

Ocean

• Pan-Seared Chilean Sea Bass$48.00
  Roasted butternut squash in a Cioppino broth

• Wasabi Crusted Tuna$48.00
  Coriander, wakame & shiitake salad w/ ponzu & miso vinaigrette

• Dover Sole Meunière$75.00
  Pan-seared w/ classic brown butter sauce

• Pan-Seared Salmon$75.00
  Wild mushrooms, snow peas & kale w/ citrus beurre blanc

• Pan-Seared Salmon$42.00
  Wild mushrooms, snow peas & kale w/ citrus beurre blanc

• Jumbo Lump Crab Cakes$68.00
  whole grain mustard cream sauce

• Seared Scallops$42.00

Sides

• B&b Fully Loaded MashedServes 2: $16.00

• Garlic Whipped PotatoesServes 2: $12.00

• Lobster PotatoesServes 2: $28.00

• Hash BrownsServes 2: $12.00

• Potato au GratinServes 2: $14.00

• Steak FriesServes 2: $10.00

• Baked Potato$9.00
  W/ trimmings

• Classic Creamed SpinachServes 2: $14.00

• Corn Souffle$14.00
  w/ rajas

• Onion StringsServes 2: $10.00

• Brussels Sprouts$16.00
  w/ bacon & garlic chili

• Mushrooms$14.00
  W/ shallots

• Grilled AsparagusServes 2: $16.00

• Sauteed Spinach$14.00

• Broccoli FloretsServes 2: $12.00

• B&B Mac & CheeseServes 2: $16.00

• Bacon Mac & CheeseServes 2: $18.00

• Lobster Mac & CheeseServes 2: $38.00

• Bacon Lobster Mac & CheeseServes 2: $42.00

Kid's Menu

• Kid's Rigatoni Meatballs$12.00
  w/ garlic bread

• Kid's Rigatoni w/ Butter & Parmesan$10.00
  w/ garlic bread

• Kid's Grilled Chicken Breast$12.00
  W/ fries, onion strings or steamed broccoli

• Kid's Filet Medallions$18.00
  w/ fries, onion strings or steamed broccoli

• Kid's Chicken Fingers$12.00
  w/ fries, onion strings or steamed broccoli

• Kid's Wagyu Hot Dog$12.00
  w/ fries, onion strings or steamed broccoli