Appetizers (Botanas)

• Guacamole Dip$5.00
  Fresh avocados, diced tomatoes, jalapenos, cilantro, red onions, served with homemade tortilla chips.

• Queso Fundido$6.75
  Hot melted oaxaca cheese with sauteed Mexican chorizo. Served with 5 small tortillas.

Sopas & Soups

• Sopa de Enchilada de Pollo$8.50
  Shredded chicken breast in a thick cheesy tortilla enchilada soup.

• Sopa de Tomate con Camaroncitos$5.50
  Roosted tomato soup topped with baby shrimp.

Salads (Ensaladas)

• Ensalada de la Casa$7.50
  Habanero-citrus rnarinated grilled chicken breast on a bed of iceberg lettuce, tomatoes, cucumbers. Avocado and oaxaca cheese, with homemade cilantro vinaigrette.

• Tostada de Ensalada Chicken$7.70
  Crispy taco shell filled with lettuce, tomato, beans, guacamole, cotija cheese topped with your choice of meat and our roosted red pepper-tequila vinaigrette.

Burritos (Tortas Y Tacos)

• An burritos are served with guacamole, pico de gallo and sour cream and homemade habanero coleslaw.
• Burrito al Pastor$7.75
  Flour tortilla layered with seasoned pork meat, rice and beans.

• Burrito de Azada$7.00
  Layered beef fajita, riceand beans, wrapped around a flour tortilla.

Seafood (Maricos)

• All entrees with choice of three flour or corn tortillas except shrimp cocktail.
• Camarones a la Diabla$11.50
  Sauteed gulf shrimp in a diabla sauce served with rice and beans.

• Camarones al Ajillo$11.25
  Sauteed shrimp in a garlic butter sauce, served with mix vegetables and rice.