Vegetables & Noodles - Entrees

• USDA choice Angus Beef, aged to perfection and hand cut on premises. All entrees are served with our special miso soup, house salad, mixed vegetables, shrimp appetizer, tokio dipping sauces and steamed rice
• Yakisoba$17.00
  Sauteed Japanese noodles with chicken and mixed vegetables in special sauce

• Vegetable Yakisoba$15.00
  Sauteed Japanese noodles with mixed vegetables in homemade yakisoba sauce

Steak & Chicken - Entrees

• USDA choice Angus Beef, aged to perfection and hand cut on premises. All entrees are served with our special miso soup, house salad, mixed vegetables, shrimp appetizer, tokio dipping sauces and steamed rice
• Filet Mignon$25.00
  Lightly seasoned tenderloin grilled with mushrooms and garlic butter

• Emperor Steak$25.00
  Perfectly grilled 12 Ounces New York strip steak with mushrooms

Chef'S Choice - Entrees

• USDA choice Angus Beef, aged to perfection and hand cut on premises. All entrees are served with our special miso soup, house salad, mixed vegetables, shrimp appetizer, tokio dipping sauces and steamed rice
• Tokio Treat$54.00
  Filet mignon with mushrooms, cold water lobster tail, calamari and scallops lightly seasoned and grilled

• Emperor Deluxe$47.00
  12 Ounces New York strip steak and mushrooms paired with a cold water lobster tail grilled to perfection

• Tokio Supreme$45.00
  Chateaubriand, 8.5 Ounces center cut tenderloin and mushrooms served with a cold water lobster tail grilled in butter and lemon

Combinations - Entrees

• USDA choice Angus Beef, aged to perfection and hand cut on premises. All entrees are served with our special miso soup, house salad, mixed vegetables, shrimp appetizer, tokio dipping sauces and steamed rice
• Filet Mignon & Lobster$38.00

• Lobster Combination$37.00
  With the choice of either shrimp, scallops or calamari

• Lobster Chicken$35.00