Feeling Peckish

• Anjou Pear & Warm Brie$8.00
  Toasted baguette, double cream brie, fresh anjou pear, balsamic reduction and honey.

• Mediterranean Meze Plate$9.00
  Roots organic hummus, kronos tzatziki, iliada dolmas and stonefire naan bread.

• Seared Ahi Tuna$12.00
  Pepper crusted ahi, seaweed salad, ponzu and sesame seeds.

Bring on the Meats & Cheeses

• Artisan Cheese Selection$14.00
  Chefs choice of 3 cheeses, accoutrements and toasted baguette.

• Charcuterie Selection$15.00
  Chefs choice of 3 meats, accouterments and toasted baguette.

Feeling Ravenous

• Roast Beef & Turkey Sammie$12.00
  Sliced roast beef, hand carved turkey, havarti, Dijonaise, mixed greens and tomato. Served warm.

Flatbreads...But Honestly They're Pizzas

• Served on an organic 11' crust. Substitute a gluten free cauliflower crust for an additional charge.
• Mediterranean Veggie & Goat Cheese Flatbread Pizza$15.00
  Artichoke, eggplant, capers, olives, crumbled goat cheese and mozzarella.

• Cheese Please Flatbread Pizza$10.00
  Marinara and mozzarella. Add toppings for an additional charge.

Dessert For The Win

• Flourless Chocolate Torte$7.00

• Creme Brulee Cheesecake$7.00