Starters

• Gazpacho$5.00
  refreshing chilled summer soup of tomato, cucumber, and bell peppers

• Chef Shelton's Bone-In Wings (8)$8.00Order them boneless for: $10.00
  choice of herb-citrus, garlic parmesan, Chef's sweet / spicy or Buffalo sauce

• Fried Mozzarella (6)$8.00
  breaded mozzarella deep fried to golden brown, served with pomodoro sauce

• Potato Skins (6)$8.00
  with cheddar, bacon, sour cream

• Silky's Sampler$11.00
  fried mozzarella (3), potato skins (3), bone-in wings (3 any sauce)

• Irish Nachos$9.00
  thick-cut potato chips layered with melted Irish cheddar, diced tomatoes, red onions, jalapenos and chopped scallions

• Chicken Quesadilla$8.00
  chopped chicken and cheddar grilled in a flour tortilla, with pico de gallo and sour cream

• Maryland Crab Cakes (2)$11.00
  jumbo lump crab meat combined with panko bread crumbs, sauteed diced sweet onions, peppers and seasonings, served with a side of spicy remoulade

• Flash Fried Calamari$11.00
  with spicy remoulade

• Charcuterie Board$16.00
  Chef's selection of cheeses with cured sausage, meat, fruit jam, crackers

• Baked Lobster "Bruschetta"$12.00
  back for the season by popular demand! Our signature lobster meat, creme fraiche, chopped chive mix served with toasted bread for dipping

Salads

• add chicken, steak tips*, salmon* $5
• Cobb Salad$14.00
  chopped chicken, crumbled Great Hill blue cheese, bacon, avocado, tomatoes, hard-boiled egg, balsamic vinaigrette

• Baby Arugula and Sweet Potato$9.00
  goat cheese, sunflower, kernels, dried cranberries, honey-lemon vinaigrette

• Classic Caesar$9.00
  chopped hearts of Romaine, parmesan crisp, house-made croutons, shaved parmesan, Caesar dressing

• House Mixed Greens$7.00
  with balsamic vinaigrette

Sandwiches

• served with house-cut fries or sweet potato fries and dill pickle spear
• Waterfall Burger*$13.00
  8 oz. Angus burger basted with a Jameson glaze, onion jam, bacon, Irish cheddar, toasted bun

• Custom Burger*$10.00
  8 oz. Angus burger, LTO, toasted bun

• Reuben$9.00
  corned beef, Swiss, sauerkraut, Thousand Island on toasted rye

• Pesto Grilled Chicken$9.00
  dressed baby arugula, parmesan, pesto aioli, toasted bun

• Roasted Turkey Stack$9.00
  lettuce, tomato and bacon on toasted Club white bread with mayo

• Italian Sausage Sub$8.00
  with sauteed peppers and onions

• Lobster Salad Roll
  a summer favorite! mayonnaise, lemon on toasted roll with side of coleslaw

Small Bites

• Marinated Jumbo Shrimp Cocktail$1.00
  with house-made cocktail sauce

• Soft TacosBeef: $3.00Fish: $4.00
  shredded lettuce, Colby Jack, pico de gallo, sour cream

• Pub Frites$7.00
  hand-cut fries, truffle oil, fresh herbs

• Pub Pizza$7.00
  individual cheese pizza with pomodoro sauce

• Onion Rings$7.00
  beer battered and fried, with Ranch dipping

• Salmon Sliders (2)$10.00
  fresh-ground salmon, lettuce, side of spicy remoulade

Entrees

• Filet Mignon*$26.00
  8 oz. superior Angus beef filet grilled to your liking, served with mashed potatoes and grilled asparagus

• Stuffed Roasted Statler Chicken$17.00
  golden-roasted boneless chicken breast with the drumstick attached, classic bread stuffing, pan jus, roasted potatoes, seasonal vegetables

• Boss Lady's Baby Back Ribs$18.00
  1/2 rack (6 bones) of slow-cooked, fall-off-the-bone ribs brushed with chef's own BBQ sauce, roasted corn and coleslaw

• P.E.I. Mussels$16.00
  big bowl of mussels steamed in lemon and white wine broth with chorizo, cherry tomatoes, capers, shaved garlic, served with toasted bread points

• Pan-Seared Faroe Island Salmon*$19.00
  premium North Atlantic salmon brushed with a light Teriyaki glaze, served with mashed potatoes and grilled asparagus

• Chicken Parmesan$12.00
  crispy breaded chicken breast with fresh melted mozzarella, served with linguini and pomodoro sauce

• Baked Haddock$15.00
  white wine, lemon, butter and Ritz cracker crumb topping with baked potato and seasonal vegetables

• Bourbon Steak Tips*$18.00
  garlic-herbed mashed potatoes, seasonal vegetables

• Waterfall Fish & Chips$16.00
  golden-brown, beer-battered fresh cod, handcut fries, coleslaw, house tartar sauce

• Seafood Risotto$19.00
  creamy risotto, sweet Maine lobster, jumbo shrimp, mussels, sundried tomatoes, spinach chiffonade, Mornay sauce

Going-On

• Tuesdays & Wednesdays
  1/2-priced apps! dine-in only; excludes seafood appetizers & small bites