- Bavarian Soft Pretzel Sticks$8.00Soft baked, salted pretzel sticks with stone ground mustard or a white queso cheese sauce
vegetarian
- Rosemary Fries with Chipotle Mayo$8.00Crispy, golden fries topped with fresh rosemary, thyme and coarse salt. Served with a chipotle mayo dipping sauce
vegetarian
- Sweet Potato Fries$8.00Sweet potato fries with cracked black pepper, parmesan, parsley, and a ranch dipping sauce
vegetarian
- Pulled Pork Nachos$9.00Yellow corn tortilla chips fried daily topped with a white queso cheese sauce, smoky pulled pork, thinly sliced green onions, diced red onions and a BBQ sauce drizzle
- Chicken Wings$12.00Traditional or boneless wings served plain or tossed with your choice of sauce: Honey BBQ or Traditional Buffalo Hot with ranch dressing
- Chicken Quesadilla$8.00Cheddar and Jack cheeses mixed with mild chopped green chilies, and roasted red peppers warmed in a flour tortilla. Garnished with sliced green onion, served with roasted salsa and sour cream
- Chicken and Grilled Avocado Salad$11.00Freshly chopped romaine lettuce tossed with black beans and roasted corn. Topped with a chipotle ranch drizzle, freshly grilled to order diced chicken and cotija cheese with grilled avocado and grape tomatoes halves
- Bistro Salad$8.50Baby arugula and grape tomato tossed in lemon juice and olive oil, garnished with slivered red onions, chopped bacon and blue cheese crumbles
- Caesar Salad$7.00Freshly chopped romaine lettuce topped with shredded parmesan and croutons with classic Caesar dressing
- Side Salad$4.50Half portion of our Bistro or Caesar Salad
- Upgrade to Cumin, Rosemary, or Sweet Potato Fries for an additional $1.50. Upgrade to a side Bistro or side Caesar Salad for $2.50
- Bistro Burger$11.00Fresh, never frozen all beef 1/2 LB patty garnished with lettuce, tomato, red onion, sliced pickles, mayonnaise and mustard on a toasted brioche bun. Served with fries
- Poblano Burger$12.00Fresh, never frozen all beef 1/2 LB patty topped with roasted poblano peppers, Swiss cheese, crispy fried onion strings, and chipotle mayo on a toasted brioche bun. Served with fries
- Southwest Black Bean Burger$11.00A 1/4 LB black bean burger made with roasted corn and smoky chipotle peppers set atop a fire-roasted salsa. Topped with chipotle mayo and a slice of Swiss and Cheddar cheese, lettuce, tomato and red onion. Served with fries
vegetarian
- Blackened Chicken Sandwich$11.00Lightly melted cheddar slice on a Cajun spice dredged fresh chicken breast, brushed with garlic butter. Garnished with lettuce, sliced tomato and mayonnaise on a toasted telera style roll. Served with fries. Also available non-blackened
- Chicken & Ranch Wrap$9.00Grilled or crispy fried chicken wrapped in a flour tortilla with chopped lettuce, shredded cheddar jack cheese, diced tomatoes and ranch dressing. Served with fries
- Fried Chicken Sandwich$11.00House-brined and hand breaded buttermilk fried to order chicken breast. Topped with coleslaw, pickles and chipotle mayo on a toasted brioche bun. Served with fries
- Pulled Pork Sliders$9.00Hickory smoked pulled pork topped with BBQ sauce and crisp coleslaw, on three toasted mini brioche buns
- Mini Cheeseburger Sliders$9.00Three slider-sized beef patties with sliced cheddar cheese on toasted mini brioche buns. Garnished with grilled onions, 1000 island dressing and sliced pickles
- BBQ Chicken$9.50Diced grilled chicken tossed in BBQ sauce with slivered red onions over a mozzarella cheese blend and BBQ sauce. Garnished with sliced green onions and fresh shaved parsley
- Margherita$9.00Shredded mozzarella cheese blend over pizza sauce topped with roasted grape tomatoes garnished with fresh shaved basil and parsley
vegetarian
- Pepperoni, Salami, & Bacon$9.50Sliced Pepperoni, bacon and salami over pizza sauce and a mozzarella cheese blend, garnished with fresh shaved parsley
- Cheese$8.00
vegetarian
- Pepperoni$8.50
- Caramel Apple Crisp$8.50Warmed Granny Smith apples mixed with caramel and buttery-crisp crumbles, topped with a scoop of vanilla ice cream
- Salted Caramel Chocolate Brownie$8.50Gourmet salted caramel-filled brownie drizzled with salted caramel and dark chocolate on a unique, chocolate-covered-pretzel crust, topped with a scoop of vanilla ice cream and chopped walnut pieces
- Vanilla Bean Crème Brûlée$8.00Rich custard base topped with a contrasting layer of crunchy brûléed sugar, and garnished with fresh berries
- Mediterranean Salad$9.00Freshly chopped Romaine lettuce tossed with cucumber, grape tomato halves, Kalamata olives, slivered red onion, fresh chiffonade basil and feta. Tossed in a balsamic vinaigrette
vegetarian
- Pastas Bravas$8.00Crispy baby potatoes served with a duo of spicy tomato sauce and roasted garlic aioli on the side
vegetarian
- Penne Alfredo$8.00Creamy garlic Alfredo sauce, parmesan cheese and fresh chopped parsley with penne noodles
vegetarian
- Potstickers$9.00Chicken, green onion, and crispy vegetables in a wonton wrapper served with a soy dipping sauce
- Blistered Shishito Peppers$8.00Sautéed in a drizzle of olive oil and then tossed with flaky sea salt
vegetarian
- Cumin Fries$7.00Served with a Peruvian aioli
vegetarian
- Fried Zucchini$6.00Italian breaded zucchini sticks lightly golden fried, and served with a ranch dipping sauce
vegetarian