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State Directory- First Responder Meal$15.00Support local Healthcare workers & First Responders by donating a meal. Donated meals will be delivered to Good Shepherd Hospital, Alexian Brothers & other local police and fire services and can be made anonymously or in Cardholder's name. Eligible for Incontro Loyalty Rewards. Thank you for your kindness & support! Charitable Meal - Please choose 1: Anonymous Donation, Donation in Cardholder Name
- Family SaladSm (Serves 4-6): $33.00Lg (Serves 8-12): $57.00Choose one: Cesare, Rustica or Insalata con Pere
- Vegetarian ManicottiSm (Serves 4-6): $47.00Lg (Serves 8-12): $85.00Imported pasta filled with ricotta, squash, zucchini & fresh herbs, baked with house-made marinara & cheese
- Lasagna BologneseSm (Serves 4-6): $47.00Lg (Serves 8-12): $85.00House-made pasta layered with beef, pork & veal ragu & a three-cheese blend
- Marinated Olives1/2 Pint: $4.00House-marinated olive mix
- Zuppa$6.00Vegetarian Minestrone or del Giorno: Tuscan Kale with Sausage
- Bruschetta$10.00Crostini, tomatoes, basil & fresh mozzarella
vegetarian
- Arancini Spinaci$10.00Crispy saffron risotto filled with spinach, ricotta & Grana cheese
- Salsiccia al Pomodoro*$12.00Grilled Italian sausage over a plum tomato sauce with tri-color sweet peppers & onions
- Garlic Bread$4.002 1/2 Baguettes, toasted with butter, fresh-chopped garlic and Parmigiano
- Insalata Rustica*$10.00Mixed greens, tomato, cucumber, carrots, kalamata olives, red onion & artichoke, finished with a lemon-balsamic dressing and Grana cheese
vegetarian
- Cesare*$10.00Romaine lettuce, shaved Grana cheese, freshly-baked croutons & Cesare dressing
- Insalata con Pere*$13.00Mixed greens & butter lettuce, Chianti-poached pears & candied pecans, finished with Gorgonzola crumbles, balsamic glaze & raspberry vinaigrette
vegetarian
- Pollo Limone*$21.00Pan-roasted chicken breast with lemon-caper sauce, accompanied by roasted fingerling potatoes & seasonal vegetable
- Vitello Marsala*$29.00Pan-roasted veal tenderloin finished with Marsala sauce, accompanied by fire-roasted spinach & roasted fingerling potatoes
- Pollo Parmigiana$21.00Breaded chicken breast blanketed in mozzarella & tomato sauce, accompanied by homemade tagliatelle pasta with scratch-marinara and Grana cheese
- Fettuccine al Basilico*$17.00Homemade brass die-cut pasta, basil pesto, fresh mozzarella & heirloom tomato, finished with grated Grana Padano cheese
vegetarian
- Rotolo alla Vodka$20.00Tri-color pasta filled with imported ricotta & spinach, then baked in our creamy vodka sauce, topped by an arugula, tomato and Grana salad
vegetarian
- Paccheri Tartufati*$24.00Tender imported pasta, crumbled Italian sausage & mushroom, tossed in a rich truffle cream sauce with Grana Padano
- Parmigiana di Melanzane$21.00Breaded eggplant medallions finished with mozzarella and tomato sauce, served with homemade tagliatelle pasta, scratch-marinara & Grana Padano
vegetarian
- Spaghetti della Nonna*$18.00Homemade brass die-cut spaghetti with two meatballs & grilled Italian sausage in a scratch-marinara, finished with Grana Padano cheese
- Tuscan Braised Short Ribs$27.00Beef short ribs slow-braised in a vegetable & red wine reduction over tender potato gnocchi, topped with Grana Padano
- Tagliatelle Bolognese*$20.00Homemade brass die-cut pasta with a veal, beef & pork tomato ragu with peas, mushrooms & Grana Padano
- Manzo e Tartufo-*$28.004oz Filet Mignon over Carnaroli rice with Crimini mushroom, black truffle & Grana Padano
- Zafferano e Garbanzo*$20.00Carnaroli rice, saffron, chickpeas, sautéed Tuscan kale & sun-dried tomato, finished with Grana Padano
vegetarian
- Salmone di Agrumi*$28.00Grilled Faroe Island salmon filet finished with a citrus, arugula & fennel salad and served with roasted broccoli
- Pan-Roasted Filet Mignon*$34.00Two 4 oz filets finished with a red wine reduction & mushrooms, accompanied by green beans & roasted fingerling potatoes
- Costolette D'Agnello$34.00Grilled New Zealand Lamb Chops, with a Fig-Balsamic glaze, accompanied by Roasted Fingerling Potatoes and Seasonal Vegetable
- Kid's Linguine-Butter Noodles$8.00Linguine-Butter noodles with freshly-grated Parmigiano
- Kid's Spaghetti & Meatball$11.00Linguine in Marinara sauce served with a Beef, Pork & Veal Meatball
- Kid's Farfalle Alfredo$9.00Bow-tie pasta with Parmigiano cream sauce
- Kid's Chicken Tenders$11.00Fresh, house-made chicken tenders served with French fries
- Tiramisu$8.00Espresso, ladyfingers, mascarpone & cocoa
- Limoncello Cake$8.00Lemon-infused sponge cake & mascarpone
- Flourless Chocolate Cake*$8.00Rich, dark chocolate, served with a mixed berry drizzle
- Zardetto, "Z", Prosecco, 1.5L Magnum, Brut$29.00Mother's Day Mimosas? THIS is what you need! Veneto, Italy, NV
- Kris Pinot Grigio$12.00Delle Venezie DOC, Italy
- Whitehaven Sauvignon Blanc$15.00"Winemaker's Select", Marlborough, New Zealand
- Ferarri Carano Chardonnay$16.00Sonoma, California
- Hahn Pinot Noir$14.00Arroyo Seco, Monterey County, California
- Zenato Valpolicella Superiore$13.50Valpolicella DOC, Veneto, Italy
- Smith & Hook Cabernet Sauvignon$16.00Central Coast, California
- Smeraldina Sparkling1L: $3.00Case of 12: $27.00Sardinia, Italy
- Smeraldina Still1L: $3.00Case of 12: $27.00Sardinia, Italy
- Pre-order for May 10th Only. Order must be scheduled and is not available any other day. Appetizer Selection - Please choose 1: Bruschetta: Crostini, Tomatoes, Basil & fresh Mozzarella; Meat & Cheese with Capricola, Speck, Salame, Padano, Mozzarella & Provolone. Salad Selection - Please choose 1: Cesare, Rustica, Insalate con Pere. Dessert Selection - Please choose 1: Tiramisu, Flourless Chocolate Cake, Limoncello Mascarpone Cake
- 4 Course Filet & Shrimp Meal$49.004 oz Filet & 4 Garlic Grilled Shrimp with a White Peppercorn Cream Sauce, served with Au Gratin Potatoes & Green Beans
- 4 Course Lamb Chop Meal$49.003 Double-Bone Grilled New Zealand Lamb Chops with a Fig Balsamic Glaze & Garlic Roasted Spinach
- 4 Course Paccheri al Basilico Meal$49.00Tender, imported pasta with Basil Pesto, Heirloom Tomatoes, Garlic & fresh Mozzarella
vegetarian