Starters

• Fried Calamari$12.00
  house favorite, crispy, dusted calamari rings served with marinara dipping sauce

• Clams Casino$12.00
  1/2 doz middleneck clams baked with sweet onion, pepper, pancetta, touch of bread crumb

• Crispy Brussels$10.00
  pancetta, romano cheese, toasted bread crumb

• Suppli$12.00
  our house specialty 4 crispy Italian rice, meat, and cheese balls served over san marzano tomato sauce

• Kale and Vegetable Dumplings$12.00
  sweet red onion marmalade

• Tomato Bread$10.00
  sliced ripe tomato, extra virgin olive oil, fresh basil, grilled bread

• Old School Mussels$12.00
  san marzano tomato sauce, sherry wine, fresh herbs, garlic

• Sausage and Figs$14.00
  sweet italian sausage, savory balsamic glaze and figs, topped with creamy burrata cheese

• Roman Artichokes$12.00
  fried long-stem artichokes, garlic alio-olio with diced tomatoes

• Roasted Peppers and Burrata$12.00
  marinated char-grilled peppers, evoo, creamy burrata cheese, prosciutto di parma

• Crispy Cauliflower$12.00
  spicy romesco sauce

Salads

• add grilled chicken to any salad $6; add four grilled shrimp to any salad $7
• Poppie's Salad$14.00
  hearts of palm, roasted peppers, artichokes, olives, iceberg lettuce our secret balsamic dressing

• Caesar Salad$12.00Tossed with Crispy Brussels: $14.00
  classic preparation, romaine lettuce, pecorino cheese, house made dressing (with anchovy), garlic croutons

• Ahi Tuna Salad$16.00
  arugula, tomato, olives, avacado, cucumber wasabi dressing topped with blackened tuna loin

• Tuscan Tortellini Salad$16.00
  sun-dried tomato, spinach, balsamic dressing, parmessan cheese

• Roman Caprese$15.00
  tomatoes, burrata, grilled artichokes, arugula, herb pesto

Primi

• Cavatell Carbonara$19.00
  ricotta dumplings tossed with pancetta and fresh parsley, pecorino cream

• Rigatoni di Manzo$20.00
  braised beef short rib ragu finished with romano cheese and extra virgin olive oil

• Giada's Tortellini alla Romano$17.00
  cheese filled pasta tossed in creamy pecorino romano sauce with prosciutto di parma and peas

• Shrimp & Crab Meat Fra Diablo$20.00
  pan seared wild shrimp in a spicy red sauce with jumbo lump crabmeat, imported spaghetti

• Linguine Primavera$14.00
  zucchini, red onion, carrot, rabe, diced tomato, garlic and olive oil

• Rigatoni Primo$16.00
  blush cream sause, sweet Italian sausage, sundried tomatoes

• Spaghetti Truffle$18.00
  porcini mushrooms, marsala wine, demi-glace, fresh sage, tossed with sliced grilled chicken breast

Pollo / Vitello

• San MarcoPollo: $21.00Vitello: $24.00
  porcini mushrooms, sundried tomatoes, jumbo lump crabmeat, Sicilian marsala wine, splash of cream

• PiccataPollo: $17.00Vitello: $20.00
  lemon, butter, novella white wine with capers

• Nicky's ParmigianaPollo: $17.00Vitello: $20.00Eggplant: $13.00
  Baked with marinara and mozzarella cheese; we will put ours up against any in jersey or over the bridge, its that good!!

• ItalianoPollo: $17.00Vitello: $20.00
  breaded cutlet topped with char grilled peppers, Italian long hots, garlic, evoo

• SaltimboccaPollo: $18.00Vitello: $21.00
  prosciutto di parma, spinach, melted cheese, Sicilian marsala demi-glace sauce

• AsparagoPollo: $17.00Vitello: $20.00
  asparagus, diced tomato, saffron, novello wine sauce topped with melted cheese

Entrees

• Salmon Allora$23.00
  pan seared porcini crusted salmon filet finished with house made fig preserve, risotto and spinach

• Trio di Mare$24.00
  grilled ahi tuna, sauteed shrimp, jumbo lump crabmeat, tomatoes, capers, olives, garnished with baby arugula, served over risotto

• Pork Milanese$18.00
  Breaded Pork Cutlet topped with arugula, diced tomato, lemon, evoo, parmessan cheese, creamy risotto

• Flounder Francese$20.00
  egg battered and pan seared, lemon butter, white wine sauce with jumbo lump crabmeat, risotto and vegetables

• BBQ Short Rib Medallions$25.00
  our house favorite finished with bbq sauce, served with sauteed spinach and risotto

Sandwiches

• Short Rib$15.00
  our signature boneless braised beef short rib on legendary AC bread topped with provolone, served with fries

• ParmigianaChicken: $13.00Eggplant: $11.00
  cutlet topped with marinara sauce and cheese

• Chicken Sicilian$13.00
  grilled chicken, tomatoes, olives, artichokes, tomato sauce, side of fries

• Veggie$12.00
  zucchini, carrots, red onion, peppers and spinach on legendary AC bread with side of fries

• Pork Milanese$13.00
  Breaded Pork Cutlet topped with arugula, diced tomato, lemon, evoo, parmessan cheese, served with fries

• Chicken Italiano$13.00
  roasted peppers, Italian long hots, fresh mozzarella cheese