Starters

• Kale & Artichoke Dip
  Asiago crust, roasted peppers, crostini.

• Green Hummus
  Tahini, soybean, spinach crostini.

• Almost Famous Frickles
  Kalona beer battered, sriracha aioli.

• Double Cut Bacon
  Pepper crusted, maple glaze.

• Iowa Cheese Curds
  Kalona beer battered, homemade ranch dressing.

• Mini Beef Wellingtons
  Beef tips, puffed pastry, Iowa Chop House steak sauce.

• Bison Meatballs
  Ginger coleslaw, Iowa Chop House Signature Sauce.

• Crab Cakes
  Lump crab meat, sautéed truffle kale, sriracha aioli, bacon aioli.

Fresh Salads

• Dressings: Ranch, blue cheese, lemon garlic vinaigrette, white balsamic vinaigrette, creamy italian, caesar.
• House Salad

• Wedge Salad
  Iceberg lettuce, bacon, heirloom tomatoes, blue cheese.

• Julius Caesar Salad
  Romaine lettuce, free range chicken breast, parmesan cheese, caesar dressing.

• Corn on the Cobb Salad
  Chicken, cheddar, heirloom tomatoes, creamy italian.

• Raspberry Bacon Salad
  Fresh raspberries, bacon crumbles, goat cheese, white balsamic vinaigrette.

From the Kettle

• Butternut Bisque

• Soup of the Day

Darn Good Sandwiches

• all Sandwiches Served with Fries. Sub Sweet Potato Fries Or Side Salad.
• B.L.T.
  Double cut bacon, lettuce, tomato, and dijon mayo on sourdough. Add cheese or a fried egg $1.

• The Scottish
  Scottish salmon, field greens, Granny Smith apples, walnut spread, ciabatta bread.

• Three Little Pigs
  Pulled pork tossed in Iowa Chop House Signature Sauce, topped with cilantro jalapeño slaw.

• Chicken Coop
  Free-range chicken breast topped with Swiss cheese, cheddar, Iowa Chop House Signature Sauce, onion haystack, lettuce, and tomato.

Burgers & Fries

• all Burgers Served with Fries. Sub Sweet Potato Fries Or Side Salad. Sub Black Bean Quinoa Burger Or Chicken Breast at No Upcharge.
• Chop House Classic
  Lettuce, tomato, onion. Add Cheese - $0.50; Add Bacon - $1

• Blue Ribbon Blackened
  Bacon, onion haystack, blue cheese, bacon aioli.

• Bison Burger
  Swiss, mushrooms, apple sweet potato spread.

• The "Fainting" Cow
  Smoked gouda, mushrooms, fried egg, dijon aioli.

Entrées

• Add a Side Salad.
• Salmon
  Rice pilaf, green beans, hollandaise sauce.

• Rack of Lamb
  Quinoa, sautéed baby mushrooms, apple and balsamic pan sauce.

• Duck Breasts
  Garlic mashed potatoes, grilled asparagus, wild berry glaze.

• Half Chicken
  Roasted potatoes, sweet corn succotash, red wine demi-glace.

Chop House Signatures

• Sirloin
  8/12 oz.

• Pork Chop
  12 oz.

• NY Strip
  16 oz.

• Filet Mignon
  8/12 oz.

• T-bone
  18 oz.

• Porterhouse
  24 oz.

• Rib-eye
  12 oz.

Spice It Up

• Blackened

• Horseradish Crust

• Blue Cheese Crust

• Black Peppercorn Crust

• Béarnaise Sauce

• Sautéed Mushrooms Or Onions

• Hollandaise Sauce

• Bacon Butter

• Oscar Style

Sides

• Truffle Fries

• Sweet Potato Fries

• Baked Potato, Loaded

• Baked Sweet Potato, Loaded

• Garlic Mashed Potatoes

• Rice Pilaf

• Roasted Potatoes

• Mama's Mac 'N Cheese

• Grilled Asparagus

• Seared Green Beans

• Sautéed Mushrooms

• Creamed Sweet Corn

• Quinoa