Teasers

• Bait (Calamari)
  Lightly breaded calamari with remoulade sauce and sweet chili aioli

• Guacamole with Chips

• Fried Green Tomato Stack
  Crispy fried green tomatoes with goat cheese topping

• Diana's Fish Dip
  Served with butter crostinis

• Fat Kid Fries
  American Fries smothered in cheddar cheese, bacon, scallions served with chipotle ranch

• Colossal Lump Crab Cake
  Pan seared colossal lump crab cake served with remoulade

• Baked Goat Cheese & Tomato
  Goat and cream cheese blend ovenbaked to perfection wit tomato basil. Served with crostinis

• Sprouts W/ Candied Bacon
  Lightly fried Brussels sprouts and candied bacon drizzled with balsamic vinegar

• Chips and Corn Salsa
  Chips served with a southwestern style corn salsa

Roughage

• Isla Mujeres Salad Bowl
  Mixed greens topped with braised chicken, guacamole, cor salsa and corn tortilla chips. Served with our signature agave vinaigrette

• Beet and Goat Cheese Salad
  Mixed greens with roasted beets, quinoa, cucumbers, carrots, pecans and goat cheese

• Ahi Tuna Salad
  Mixed greens tossed with edamame, quinoa, golden raisins and pickled red onions. Served with tiki vinaigrette

• Seven Mile Shrimp Salad
  Grilled shrimp with mixed greens tossed with pineapple, roasted red pepper and pine nuts. Served with citrus vinaigrette

Sides

• American Fries

• Broccoli Salad

• Paradise Rice

• Slaw

• Mixed Veggies

On the Bun

• Served with a choice of one side. Upgrades: Cheese, Guacamole, Bacon, Candied Hot Bacon, Fried Green Tomatoes, Egg
• Drunken Mermaid Fish Sandwich
  Grilled and marinated fish filet fresh from local waters covered in our signature slaw, remoulade and melted provolone

• The Hamburger
  Our hand selected beef blend cooked to your specification

• Chicken Sandwich
  Served with lettuce and tomato; grilled, fried, or blackened

• Fish Sandwich
  Marinated fresh from local waters; grilled, fried, or blackened

• Home-Smoked Pork Sandwich
  Home-cured slow smoked pork shoulder topped with home-made slaw and cheddar cheese

• Surf N Turf Burger
  Our signature burger topped with smoked fish dip, fried onions and house-made pickled jalapenos

• Island Style Fish Sandwich
  Marinated fresh fish fillet grilled, fried, or blackened; topped with caramelized onions, melted provolone and our house made island style sauce

Fish of the Moment

• Ask what was just swimming to be prepared a number of different ways
• Fish N Waffle
  Crispy fried fish over a Belgian style bacon waffle

• Fish N Grit Cake
  Your choice of grilled or blackened with a fried grit cake

• Island Style
  Your choice of fish seasoned with our home-made Island Style sauce, caramelized onions and melted provolone

Tiki Tacos

• Served a la carte
• Blackened Fish

• Pulled Pork

• Bangin Shrimp

• Braised Chicken Tomatillo

• Beef Brisket

Big Plates

• Add a cup of soup or side salad. Bring your own filleted fish and we will cook it!
• Chimichurri Skirt Steak
  Served with Cotija steak fries, ancho chili ketchup and sriracha sour cream

• Rigger Bite Platter
  Chunks of fresh local fish fried to perfection. Served with slaw and American fries

• Fried Shrimp Platter
  Served with cole slaw and choice of one side

• Baked Mac N Cheese
  Choice of braised chicken or blackened shrimp in our smoked sausage beer cheese sauce with cavatappi pasta

• Potless Chicken Pie
  Not your traditional pot pie

• Fresh Pan-Seared Fish Pasta
  Creamy garlic lemon caper sauce with baby portabella mushrooms; served with our roasted plum tomatoes

• House-Smoked Wings
  Available Island-style, Peruvian, Rigger's Hot or dry-rubbed

• Shrimp Coronado
  Bacon wrapped shrimp kabobs skewered with pineapple and red peppers. Served with paradice rice

Desserts

• Brioche Bread Pudding with Rum Reduction
  Served with whipped cream

• Chocolate Chip Brownie
  A warm chocolate chip brownie with vanilla ice cream

• Lava Cake
  Deeply chocolate, enrobed in chocolate and filled with dark chocolate truffle

• Walking Dead Key-Lime Parfait
  Topped with our signature Zombie reduction

• Peanut Butter Chocolate Torte
  Flourless chocolate cake with a creamy peanut butter sauce, served chilled

White Wine

• Wente Riesling

• Fratelli Pinot Grigio

• Sea Glass Sauv Blanc

• Nine Vines Moscato Dry

• Kings Estate Pinot Gris

• Cupcake Chard

• Ironstone Chardonnay, Sierra Foothills

• Cakebread Chardonnay, Napa

• Kim Crawford SB, New Zealand

• Ferrari Corano Chardonnay

• Frogs Leap SB 1/2 Bottle

Red Wine

• Mark West Pinot Noir

• Carmenet Pinot Noir, California

• Kenwood Yulupa Merlot, Cali

• 337 Lodi Cab

• Rib Shack Red Blend

• Louis Martini Cab

• Smith and Hook, Pasa Robles

• Alta Vista Malbec, Mendoza

• Ravenswood Zin

• Frogs Leap Cabernet

• Frogs Leap Merlot

• Silver Oak Alexander Valley

• Stag's Leap Petite Sirah Napa Valley

Draft Beer

• Sam Adams Boston Lager

• Sam Seasonal

• Angry Orchard

• Yuengling

• Bud Light

• Kona Longboard Lager

• Stella Artois

• Fat Tire Amber Ale

• Blue Point Toasted Lager

• Bells Two Hearted

• Goose Island Ipa

• Orange Blossom Pilsner

• Bells Oberon

• Sweetwater 420 Pale Ale

• Seasonal Selections

House Wine

• Coastal Vines Cab

• Coastal Vines Chard

• Coastal Vines Merlot

• Coastal Vines White Zin

Sparkling Wine

• J. P. Chenut Brut

• Piper Heidsieck

• Armand De Brignac Brut and Rose

Signature Cocktails

• Hemingway Daiquiri
  Like sliding down a glacier with your mouth open

• Mojito
  10 Cand Rum, fresh mint & lime

• Caipirinha
  Fresh lime, pineapple and cachaça

• Summer Storm
  Fresh muddled ginger & aged Flora de Cana Rum

• The Crush
  Choose between Flo-Rida Orange or Grapefruit juice and Tito's vodka

• Trader Vic Mai Tai
  The Original Trader Vic Recipe

• Key Lime Colada
  Add a dark rum float

• Bad Habit
  Add a dark rum float. Add a Lemonhart 151 "Bad Idea"

• Johnny Utah
  Must give your favorite Point Break quote when ordering

• Purple Rain
  Fresh ginger and lavender

Extra Strength Cocktails

• Limit two per guest
• The Zombie
  Straight from Don the Beachcomber, sure to wake the dead

• Taverniere
  Named for the island it was invented on, this cocktail is as refreshing as it is potent

• Planters Punch
  Two of sour, two of sweet, three of strong and four of weak. You're gonna love this vintage concoction of rum and juices

• Lemon Heart Cocktail
  This sweet and smoky mixture is a treat for the pallet and a sucker punch to the liver!

• Bid Time Bloody Mary
  If a Rolls-Royce mated with a Rolex and they had a bloody mary, this would be it! House infused Tito's Vodka, candied black pepper bacon, cocktail shrimp and rimmed with our blend of blackening seasoning and merlot salt

• Feger's Fishhouse Punch
  Party-size pitcher of rums and fresh squeezed juices. Serves 5+

• Rum Toddy
  Rum with cinnamon, honey and apple flavors. Served Cold

• Jungle Bird
  Brugal anejo and passion fruit; the bird is the word

• Gramps Ole Fashioned
  Ron Abuelo 7 year old fashioned our way